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Steamed green peas with light salt.
Six pieces.
Eight pieces. Steamed shrimp dumpling with shumai sauce.
Five pieces.
Eight pieces.
Miso broth with crabmeat, scallions, and dry seaweed.
With shrimp, crab, scallop, salmon, dry seaweed, and scallion.
Carrots, lettuce, cucumber, mango, tomatoes, and avocado with ginger dressing.
House salad topped with avocado and crab sticks in special sauce.
Assorted fish over house salad.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces. Lettuce, cucumber, avocado, and carrot.
Eight pieces.
Eight pieces.
Eight pieces. Mango, avocado, cucumber, tofu skin, and seaweed.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Eight pieces.
Tuna, salmon, and yellowtail.
Cucumber, avocado, and crab.
Rolled with cucumber sheet, avocado, and mango.
Rolled with cucumber sheet, avocado, and mango.
Rolled with cucumber sheet, avocado, and mango.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
One piece.
Four pieces tuna sushi with eight pieces spicy tuna avocado maki roll.
Four pieces salmon sushi with eight pieces spicy salmon avocado maki roll.
Eight pieces nigiri sushi.
Twelve pieces assorted fish.
Twelve pieces sashimi over seasoned sushi rice.
Four pieces yellow tail nigiri with eight pieces yellow tail avocado roll.
Six pieces eel over sushi rice.
Five pieces nigiri, twelve pieces sashimi, and spicy rainbow maki.
Twenty-four pieces. Spicy tuna avocado roll, spicy salmon avocado roll, and spicy yellowtail avocado roll.
Twenty-four pieces. California roll, spicy seafood avocado, and shrimp tempura roll.
Twenty-four pieces. Spicy maki roll, salmon cheese avocado, and eel avocado cucumber roll.
Three pieces of tuna, salmon, eel, crab stick, white tuna, shrimp, inari, octopus, and tamago.
Eight pieces of spicy tuna avocado, salmon avocado cucumber, eel avocado cucumber, mango shrimp avocado, California maki, rainbow maki, and dragon maki.
Three pieces sushi of tuna, salmon, eel, surf clam, white tuna, and inari. Eight pieces of dragon maki, rainbow maki, spicy tuna maki, spicy seafood maki, and salmon avocado cucumber maki.
Crab stick, mango, avocado, and cucumber spicy mayo with a layer of avocado, tuna, salmon, white tuna, and tobiko.
Spicy salmon avocado crunch topped with a layer of avocado, fish, and egg special sauce.
Shrimp tempura avocado cucumber topped with spicy tuna and crunchy eel sauce.
Crabmeat avocado and cucumber topped with crab mixed with light mayo and crunch.
Crabmeat avocado cucumber topped with a layer of eel.
Tuna, salmon, tobiko, mango, avocado, and crunch inari wrap soy bean paper.
Spicy tuna avocado crunch topped with tuna avocado eel sauce and spicy mayo.
Spicy salmon avocado crunch topped with salmon, tobiko, and chef special sauce.
Eel, crabmeat, avocado, cucumber topped with baked spicy seafood and crunch.
Crab, avocado, and cucumber topped with salmon baked to perfection with scallion.
Homemade.
8 oz.
Last updated October 28, 2020