2 pieces. Turnover stuffed with minced lamb, herbs, and spices.

2 pieces. Turnover stuffed with minced chicken, herbs, and spices.

2 pieces. Turnovers stuffed with green peas, potatoes, and spices.

Pan roasted potato patties topped with white peas, cooked in light spices.

Tender pieces of chicken marinated in spices and yogurt, then cooked on skewers in a tandoor.

6 pieces. Fresh cut seasonal vegetables, deep fried in chick-pea butter.

A delicious combination of chef selected appetizers, vegetarian or non-vegetarian.

Rich, warm soup made with lentils, vegetables, and house special spice.

Boneless chicken soup with herbs and special spices.

Rich, warm soup made with slightly sweetened coconut milk, house special spice, topped with pistachio.

Traditional Indian salad made with finely chopped cucumber, tomatoes, onions, and coriander leaves, served with our homemade house dressing, on the side.

Fresh seasonal vegetables - lettuce, tomatoes, carrots, cucumber, served with the chef's own special dressing on the side.

Tandoori chicken tikka served over lettuce, red onions, cucumber, and carrot salad, served with our house dressing on the side.

Tandoori shrimp, served over a garden salad, served with the chef's own special dressing.

Unleavened flour bread baked in a hot tandoor oven.

Unleavened flour bread stuffed with garlic and topped with fresh cilantro.

Unleavened flour bread baked with raisins, almonds, coconut, and pistachio.

Unleavened flour bread stuffed with mild spices and chopped onions.

Unleavened flour white bread turnover stuffed with minced lamb, herbs, and spices.

Unleavened flour white bread stuffed with chopped onions.

Multi-layered, leavened flour bread.

Whole wheat baked bread, prepared without oil.

Whole wheat baked bread, stuffed with potatoes, herbs and spice.

Whole wheat, deep fried, puffed bread.

Flour bread, deep fried, puffed bread stuffed with cheese.

Flour bread, deep fried, puffed bread stuffed with coconut.

Unleavened flour bread, with mashed potatoes, herbs and spice.

Whole wheat baked bread, stuffed with cauliflower herbs & spice.

Saffron flavored basmati rice, Pakistani style, cooked with onion, tomato, cumin, coriander, fresh herbs, and spices. Your choice of beef, goat or lamb.

Saffron flavored basmati rice, Bangladeshi style, cooked with jumbo shrimp, onion, tomato, fresh herbs, and spices.

Saffron flavored basmati rice, Indian style, cooked with boneless chicken, onion, tomato, cumin, coriander, fresh herbs, and spices.

Saffron flavored basmati rice cooked with seasonal vegetables, onion, tomato, cumin, coriander, fresh herbs, and spices.

Saffron flavored basmati rice cooked with lamb, beef, chicken and jumbo shrimp, onion, tomato, green peppers, cumin, coriander, fresh herbs, and spices.

Homemade cheese rolled up with potatoes and fresh seasonal chopped vegetables, made into small balls and then dipped in a vegetable cream sauce garnished with cashew nuts and raisins.

Fresh cauliflower, potatoes and green peas cooked with onion, tomato, fresh herbs, and ground spices.

Whole chickpeas cooked with diced fresh onion, tomato, fresh ginger, garlic, herbs and chef special ground spices.

Diced homemade cheese cooked with fresh ginger, garlic, spinach, cream, herbs, and spices.

Fresh okra delicately sliced, cooked with a fresh finger, garlic, onion, tomato, green pepper, fresh herbs, and spice.

Nine different kinds of vegetables cooked in a mildly spiced creamy sauce, garnished with cashew nuts and raisins.

The whole eggplant smoked in a tandoori clay oven, then mashed, delicately sautéed with spices, mustard oil, onions and tomatoes, fresh herbs and spice.

Assorted lentils cooked with ground spice and fresh herbs, then sauteed in garlic butter.

Assorted seasonal vegetables, onions, green peppers and tomatoes flavored with ground garden herb spices.

Homemade cheese sauteed with fresh ginger garlic, onion, and tomato, green pepper, cooked in a creamy mild tomato sauce and garnished with cashew nuts and raisins.

Potato and spinach cooked with onion, tomatoes, cumin, fresh herbs, and spices.

Cauliflower and spinach cooked with fresh ginger, garlic, onion, tomatoes, cumin, fresh herbs, and spices.

Whole chickpeas and spinach, cooked with fresh ginger, garlic, onion, tomatoes, cumin, fresh herbs, and spices.

Diced homemade cheese cooked with green peas, fresh ginger, garlic, green pepper, herbs, and spice.

Signature Dish. Diced, boneless chicken, prepared tandoori style and then cooked with a rich tomato cream sauce.

Diced boneless chicken cooked with ginger, garlic, a mild cream sauce, garnished with cashew nuts and raisins.

Diced boneless chicken cooked with ginger, garlic, onion, tomato, fresh herbs, and spice.

Diced boneless chicken cooked with ginger, garlic, onion, tomato, fresh herbs, and spice.

Diced boneless chicken cooked with ginger, garlic, onion, tomato, fresh herbs, and spice. Spicy gravy and potato.

Diced boneless chicken cooked with spinach, fresh ginger, garlic, onion, tomato, fresh herbs, and spice.

Diced, boneless chicken, cooked with onion, tomato, cauliflower, green pepper and ground spices.

Boneless chicken cooked with fresh garlic, ginger, onion, tomato, green chilies, fresh herbs, and spice.

Boneless chicken prepared tandoori style, cooked in a special lemon curry sauce.

Your choice of beef, goat or lamb cooked with a very mild, creamy sauce.

Your choice of beef, goat or lamb cooked with spinach, fresh ginger, and garlic.

Your choice of beef, goat or lamb cooked Indian style with fresh herbs and spice.

Your choice of beef, goat or lamb cooked Bangladeshi style with tomatoes, onion, ginger, and garlic.

Your choice of beef, goat or lamb cooked in spicy Indian gravy with potato.

Your choice of beef, goat or lamb cooked Pakistani style with fresh herbs and spices.

Your choice of beef, goat or lamb cooked with fresh tomato, onion, fresh herbs and spice, roasted onions and red & green peppers.

Lean pieces of lamb marinated in homemade yogurt and spices. Baked on skewers in the tandoor and then finished in a tangy, spicy red sauce.

Tender pieces of lamb roasted with ginger, garlic, hot peppers, mixed pickle, fresh herbs, and spices.

A Kashmiri delight. Tender pieces of lamb spiced with onions, fresh ginger, a touch of garlic and yogurt.

Sauteed fillet of salmon, cooked with onion, tomato, green pepper, fresh herbs, and spices, finished with chef special sauce.

Jumbo shrimp Bangladeshi style, cooked with onion, tomato, fresh herbs, and spices, finished with chef special sauce.

Jumbo shrimp cooked with fresh garlic and ginger, onion, tomato, fresh herbs and ground spices.

Jumbo shrimp cooked with fresh spinach, onion, tomato, fresh garlic and ginger, fresh herbs and spices.

Jumbo shrimp cooked with onion, coconut, fresh herbs and spice, mild cream sauce.

Jumbo shrimp prepared tandoori style, cooked with a rich onion, tomato, fresh herbs, and ground spice cream sauce.

Jumbo shrimp cooked with diced onions, green peppers, tomato, fresh herbs, and spice.

Sauteed fillet of haddock cooked traditional Bangladeshi style, with onions, tomato, cream sauce, finished with fresh herbs & spice.

Salmon prepared tandoori style, cooked with onions, tomato, cream sauce, finished with fresh herbs and spices.

A sizzling combination of all our tandoori specials, including tandoori chicken, chicken tikka, lamb tikka, with our sihekh kabob dishes and shrimp.

Spring chicken marinated in tandoori homemade spice and yogurt for 12 hours and then roasted on skewers until tender.

Tender pieces of boneless white meat chicken marinated in tandoori spice and yogurt for 12 hours and then roasted on skewers until tender.

Ground chicken marinated with onions, herbs, and spices for 12 hours and then roasted on skewers until tender.

Creamy chicken supreme marinated in mild spices for 12 hours and then roasted on skewers until tender.

Tender pieces of boneless lamb marinated in our chef's original combination of spices for 12 hours and then roasted on skewers until tender.

Ground lamb marinated with onions, herbs, and spices for 12 hours and then roasted on skewers until tender.

Salmon marinated Bangladeshi style and then roasted on skewers until tender, then topped with onion, tomato, green pepper, fresh herbs, and spicy sauce.

Jumbo shrimp marinated in a delicate yogurt and fresh herbs, ground spice sauce, then roasted on skewers until tender.

Yogurt with shredded cucumbers, carrot, and fresh mint.

Mildly spicy, lentil wafer.

Indian chili pepper, mustard seed, and mixed vegetables.

Cayenne pepper, jalapeno, cilantro and green mango.

Saffron flavored white steamed rice.

Basmati rice cooked with green peas, tropical fruits, and saffron.

Yogurt Shake. Available in sweet or salty styles.

Mango yogurt shake.

Distilled or sparkling.

2 pieces. Fresh homemade cheese patties cooked in milk syrup, garnished with pistachios and raisins.

2 pieces. Roasted wheat and homemade cheese ball soaked in honey sugar syrup, garnished with pistachios and raisins.

White rice pudding cooked with sweetened milk, garnished with pistachios, raisins, and saffron.