Ready to try some of the best American in Cambridge? Then it's time to order from Christopher's Restaurant & Bar. Looking to find the cheapest way to order Christopher's Restaurant & Bar? Choose ...show more
Naturally raised chicken with chipotle BBQ or killer buffalo sauce.
Naturally raised chicken, plenty of kick, no bones.
Battered & fried tofu with our killer sauce, celery & blue cheese.
Breaded, crispy tenders with two dipping sauces - BBQ & honey mustard.
A basket o fried dill pickle spears, fried in a spicy beer batter, served with ranch dressing. Served in brunch also.
Served with two dips - spicy ghost pepper cheese & ales sauce and whole grain IPA mustard. Served in brunch also.
Oven roasted, with bacon, blue cheese & truffle oil. Served in brunch also.
Crispy calamari with chipotle aioli.
Homemade red pepper hummus & tabbouleh, carrots, red peppers, cucumbers, olives, feta & pita bread. Served in brunch also.
Crispy cauliflower & spicy buffalo sauce with blue cheese.
Tots tossed with ghost pepper cheese & ale sauce.
Pulled chicken, jack & cheddar cheese, avocado & black beans, with sour cream & pico de gallo.
Cucumber, mango, basil, carrots, cilantro & rice noodles wrapped in rice paper, with spicy peanut sauce.
Please contact merchant for soup of the day. Served in brunch also.
Served in brunch also.
Served in brunch also.
Grilled chicken, avocado, tomato, cheddar & blue cheese, applewood smoked bacon, Kalamata olives, radishes, hard cooked eggs & fresh greens.
Blackened shrimp, fresh mango, avocado, edamame, radishes, cherry tomatoes & greens tossed with ranch dressing.
Romaine, homemade croutons, parmesan cheese & our healthful - egg whites only, Caesar dressing, anchovies optional.
Seared tuna, new potatoes, green beans, olives, tomatoes, hard cook eggs, radishes & dijon vinaigrette.
Fresh salmon fillet, arugula, baby spinach, asparagus, mango salsa & lemon vinaigrette.
Grilled, marinated all-natural chicken, greens, feta, olives, cuke, tomato & red onions, lemon vinaigrette.
Fresh greens with tomato, cuke, radish, onion & olive.
Melted cheddar & jack cheese, black beans, jalapeños & guac. Served in brunch also.
Melted cheddar & jack cheese & pico de gallo. Served in brunch also.
Melted cheddar, jack & goat cheese, sundried tomatoes & guac. Served in brunch also.
Lots of melted cheddar & jack cheese & pico de gallo.
Choice of turkey reuben or a grilled portabello reuben, both with sauerkraut, swiss & homemade Russian dressing, on dark rye.
All-natural chicken, applewood smoked bacon, cheddar, tomato, spinach & chipotle aioli on challah bread.
A triple-decker made with real turkey breast, applewood smoked bacon, lettuce, tomato & mayo, on toasted multigrain bread.
Grilled cheese on ciabatta bread with a mesclun salad & a crock of homemade creamy tomato soup.
Choice of topping, roasted red pepper & smoked mozzarella.
Battered & fried tofu with our killer buffalo sauce, blue cheese, lettuce & tomato, on a French roll.
12 Oz.
Natural beef burger marinated in ale, with cheddar & applewood smoked bacon, on an English muffin.
All natural beef burger with a black pepper crust, pickles, tomatoes, arugula & jalapeno ranch.
Served with crispy fried onions, jalapenos, chipotle BBQ sauce & melted pepperjack cheese, on an onion roll.
Stuffed with blue cheese, roasted red pepper & caramelized onion, topped with melted blue, spinach, avocado & sriracha mayo, on an onion roll.
All natural beef burger with melted cheddar, pickles, crispy onions, chopped lettuce & special toad sauce, on an onion roll.
Served with Christopher’s guacamole, pico de gallo, lettuce, tomato & onion.
Served with avocado, pickled onions, melted cheddar & sundried tomato aioli, on an onion roll.
Topped with pesto & roasted red peppers, served with a salad and fries.
Three flour tortillas with seared blackened tuna, fresh mango slaw, shaved radishes, chopped greens & spicy cilantro cream.
House-made mac & cheese, topped with our slow-cooked pulled pork & crispy onions.
Fresh pappardelle pasta, asparagus, arugula, grape tomatoes & mushrooms tossed with lemon, white wine & fresh basil, topped with shaved parmesan.
Pan seared naturally raised chicken & broccoli, tossed in a light white wine cream sauce with fresh basil, garlic, olive oil & parmesan.
Crispy tender white fish with warm flour tortillas, mango slaw, chipotle aioli, black beans, greens & pico.
Fresh, sustainable North Atlantic cod with a parmesan crust, grilled asparagus, whipped potatoes & an artichoke, lemon & caper sauce.
Fresh, sustainable Northern Atlantic cod, lightly battered & fried, with coleslaw, tartar sauce, tomatoes & baby spinach on an Iggy’s brioche bun, served with skinny fries.
Topped with pesto & roasted red peppers, served with a salad and fries.
A scrumptious combo of farro, chopped kale, avocado, apples, lemon zest, cherry tomatoes, mint, cucumbers, lemon vinaigrette. Served in brunch also.
Served in brunch also.
Served in brunch also.
Served in brunch also.
Served in brunch also.
Served only in brunch.
Served with blue cheese dressing.
Served with bacon, blue cheese & truffle oil.
Grilled chicken, avocado, tomato, cheddar & blue cheese, applewood smoked bacon, Kalamata olives, radishes, egg & greens.
Seared rare tuna, new potatoes, green beans, olives, tomatoes, hard cooked eggs, radishes & dijon vinaigrette.
Seasonal greens with tomato, cuke, onion & olive.
Grilled marinated all-natural chicken, greens, feta, olives, cuke, tomato, red onions & lemon vinaigrette.
Fresh salmon filet, arugula, baby spinach, asparagus, mango salsa, lemon vinaigrette.
All natural chicken, applewood smoked bacon, cheddar, tomato, spinach & chipotle aioli on griddled gluten-free bread.
Grilled cheese on griddled gluten-free bread with a mesclun salad & a crock of homemade creamy tomato soup.
Grilled chicken, pesto, roasted red peppers & smoked mozzarella on griddled gluten-free bread.
Served with Cajun spices & herbed cream cheese on griddled gluten-free bread.
Choose a turkey reuben or a grilled portabello reuben, both with sauerkraut, Swiss & homemade Russian dressing, on griddled gluten-free bread.
12 Oz.
Stuffed with blue cheese, roasted red pepper & caramelized onion, topped with melted blue cheese, spinach, avocado & sriracha mayo.
All natural beef burger with a black pepper crust, pickle, tomatoes, arugula & jalapeno ranch.
Topped with pesto & roasted red peppers, served with a salad & mashed potatoes. Our veggie burger is made with oats
Served with guacamole & pico de gallo. Our black bean burger is made with oats.
Served with avocado, pickled onions, melted cheddar & sundried tomato aioli.
Fresh, sustainable North Atlantic cod with a Parmesan crust, grilled asparagus, mashed potatoes, and lemon & caper sauce.
Irresistible fudge-nut brownie with vanilla ice cream, lots of chocolate sauce & real whipped cream.
Luscious homemade bread pudding, served warm, with a scoop of vanilla ice cream.
Last updated October 28, 2020