Flame Hot Pot and Sushi
About Flame Hot Pot and Sushi
If you're looking for Hot Pot restaurants in Cambridge look no further. Flame Hot Pot and Sushi is known for having some of the best Hot Pot in Cambridge. Located at 1001 Massachusetts Ave, Flame...show more
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Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Assorted raw sushi.
Assorted raw sashimi.
Thinly sliced yellowtail, jalapeno and tobiko caviar with ponzu sauce.
Tuna & avocado on top of crispy chips, served with chef’s special sauce.
Peppered, sliced seared yellowfin tuna garnished with ponzu sauce.
Japanese soya bean pod.
Hot and spicy.
Japanese fried dumpling.
Japanese steamed dumpling.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
2 egg rolls, boneless ribs, beef teriyaki, chicken fingers, chicken wings, crab Rangoons, and fried shrimp.
Minced beef in thick broth.
Hot and spicy.
Roast Pork, chicken, beef, shrimp, vegetable.
Roast Pork, chicken, beef, shrimp, vegetable.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shredded duck in special sauce served with shredded cucumber, green scallion and 4 pancakes.
Shredded chicken in special sauce served with shredded cucumber, green scallion and 4 pancakes.
Shredded pork in special sauce served with shredded cucumber, green scallion and 4 pancakes.
Hot and spicy.
Hot and spicy.
Jumbo shrimp lightly batter-fried with spicy flavored sweet and sour sauce, topped with honey walnuts.
A favorite surf and turf dish featuring chicken, beef, pork, scallop, and shrimp sauteed with a blend of Chinese vegetables in a traditional house special brown sauce.
Two separate preparations share this distinctive dish, prawns in a chili sauce on one side is the perfect foil for our General’s chicken on the other side.
Maguro.
Hamachi.
Sake.
Ebi.
Tai.
Kani.
Cooked eel over a bed of sushi rice.
12 pieces of assorted raw fish on a bed of sushi rice.
6 pieces of tuna sushi and tuna roll.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail and 1 yellowtail roll.
10 pieces of sushi and 1 tuna roll.
18 pieces of sashimi with side of white rice.
6 pieces of salmon sushi and salmon roll.
4 pieces of tuna, 4 pieces of salmon, 4 pieces of yellowtail and side of white rice.
Hot and spicy.
Hot and spicy.
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Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Sichuan most famous style of cooking with special soup sauce over vegetable (This dish make you sweat).
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp tempura, cucumber, avocado and lettuce inside, topped with massago.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Tuna, eel and avocado inside with whole slightly torched salmon on top. Served with spicy mayonnaise, mango and eel sauce.
Shrimp tempura, crab meat inside topped with eel, avocado and tobiko.
Grilled eel and cucumber inside topped with avocado.
2 soft shell crabs, cucumber & avocado inside, topped with spicy tuna.
Tamago, avocado, cream cheese, spicy tuna and white fish inside deep fried with spicy mayonnaise eel sauce.
Spicy tuna inside, topped with pepper tuna.
Shrimp tempura and cucumber inside, topped with crab meat and avocado.
Shrimp tempura inside topped with spicy tuna and spicy salmon.
Assorted fish, cheese, scallion and jalapeno deep fried in tempura flour, served with chef's special sauce.
Shrimp tempura, spicy tuna and asparagus with shrimp on top, served with Japanese mayonnaise, chili sauce and eel sauce.
Hot and spicy. Very spicy. Fish filet cooked in soupy chili sauce float with boiling hot oil.
Hot and spicy. Mixture of chicken beef and seafood with a variety of fresh vegetables in sichuan style sauce.
Hot and spicy. Sliced fried fish filet with cumin powder, pepper powder, scallion and cilantro.
Hot and spicy.
Hot and spicy.
Served with shell.
Hot and spicy. Fish filet with special Sichuan green peppercorn bring you tingley kick on your tongue and lips.
Hot and spicy.
2 rolls.
6 Pcs.
6 pieces.
Pork.
4 Pcs.
6 pieces. Japanese steamed dumpling.
6 pieces. Japanese fried dumpling.
6 Pcs.
Japanese fried dumpling.
4 Pcs.
6 Pcs.
6 pieces.
Spicy or non-spicy.
Tossed with Sesame Oil and Soy Sauce.
Spicy.
Spicy.
Spicy.
Served for 2.
Spicy.
Mushrooms and Chinese noodle.
Served for 2.
Served for 2. Minced beef in thick broth.
Octopus, shrimp, crab stick, fly fish roe and cucumber with spicy mayo.
2 California rolls, 2 tuna rolls, 2 salmon rolls, 1 yellowtail roll, 1 eel avocado roll, 1 spicy tuna roll and 1 spicy salmon roll. Served with salad and miso soup.
4 pieces of tuna, 4 pieces of salmon, 4 pieces of yellowtail and side of white rice. Served with salad and miso soup.
18 pieces of sashimi with side of white rice. Served with salad and miso soup.
6 pieces of salmon sushi and salmon roll. Served with salad and miso soup.
8 pieces of sushi, 12 pieces of sashimi, 1 rainbow with roll, 1 shrimp tempura roll and 2 spicy tuna hand rolls. Served with salad and miso soup. Served for 2.
5 pieces of sushi and 9 pieces of sashimi. Served with salad and miso soup.
12 pieces of sushi, 24 pieces of sashimi, 1 rainbow roll, 1 house dragon roll, 1 spider roll and 1 tuna roll. Served with salad and miso soup.
6 pieces of tuna sushi and tuna roll. Served with salad and miso soup.
16 pieces of sushi, 1 spicy tuna roll and 1 rainbow roll. Served with salad and miso soup.
12 pieces of assorted raw fish on a bed of sushi rice. Served with salad and miso soup.
1 tuna roll, 1 salmon roll and 1 California roll. Served with salad and miso soup.
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail and 1 yellowtail roll. Served with salad and miso soup.
Cooked eel over a bed of sushi rice. Served with salad and miso soup.
10 pieces of sushi and 1 tuna roll. Served with salad and miso soup.
Spicy.
Spicy.
Stir fried diced chicken with dried chili peppers. Spicy.
Sliced chicken with fresh garlic, now peas, asparagus, bamboo shoots, dried red peppers and leeks. Spicy.
Diced fresh onion and tuna served with chef's special sauce.
Crabmeat, avocado and flying fish roe rolled with thinly.
Thinly sliced yellowtail, jalapeno and tobiko caviar with ponzu sauce.
Five pieces assorted raw sushi.
Seven piece assorted raw sashimi.
Tuna and avocado on top of crispy chips, served with chef's special sauce. Spicy.
Pepper red, sliced seared yellow fin tuna garnished with yuzu sauce.
Slice rare tuna with daikon, served with ponzu sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Jumbo shrimp with fresh garlic, snow peas, asparagus, bamboo shoots, dried hot peppers and leeks. Spicy.
Jumbo shrimp, sliced fish, squid, scallops and mixed vegetables. Spicy.
Spicy.
Spicy.
Shrimp, egg, avocado and cucumber.
Spicy.
Salmon, skin, cream cheese, avocado and masago.
Shrimp tempura, cucumber, avocado and lettuce inside, topped with massago.
Deep fried soft shell crab, lettuce, avocado and cucumber inside, topped with massago.
Spicy.
Fried salmon, avocado, flying fish roe and scallions.
Avocado, asparagus and cucumber.
California roll topped with avocado and raw - salmon, tuna and white fish.
Assorted fish, cheese, scallion and jalapeno deep fried in tempura flour, served with chef's special sauce.
Tamago, avocado, cream cheese, spicy tuna and white fish inside deep fried with spicy mayo eel sauce.
Tuna, eel and avocado inside with whole slightly torched salmon on top. Served with spicy mayonnaise, mango and eel sauce.
Salmon, tuna, white fish, cucumber, tobiko and scallions wrapped with soy bean wrap.
Spicy tuna inside, topped with pepper tuna.
Shrimp tempura and cucumber inside, topped with crabmeat and avocado.
Grilled eel, cucumber and avocado topped with salmon and shrimp.
Tempura, white tuna and mango inside top spicy scallop.
Tuna, salmon, yellowtail, grilled eel, cucumber avocado, crabmeat and cream cheese.
Shrimp tempura, spicy tuna and asparagus with shrimp on top, served with Japanese mayonnaise, chili sauce and eel sauce.
Shrimp tempura inside topped with spicy tuna and spicy salmon.
Tuna salmon, yellowtail inside with seared tuna, salmon and yellowtail on the top with Japanese mayo.
Grilled eel and cucumber inside topped with avocado.
Salmon tempura, spicy tuna and asparagus inside with salmon on top, served with Japanese mayonnaise, chili sauce and eel sauce.
Kani.
Maguro.
Hotate.
Tako.
Ebi.
Sake.
Ika.
Only for pick up orders.