Egg-lemon soup.

Tomato, cucumber, onion, Kalamata olives, oregano, feta, olive oil.

Chickpeas, kidney beans, arugula, sundried tomatoes, white wine vinaigrette.

Baby spinach, Greek honey sesame bar, Florina pepper, grilled eggplant, grilled scallion, balsamic dressing.

Orzo, sun-dried tomato, green peppers, scallion.

Chicken gyro, honey mustard, tomato, onion, hand-cut potatoes.

Seasonal squash fritter, yogurt sauce, tomato, onion, hand-cut potatoes.

lamb gyro, tomato jam, tomato, onion, hand-cut potatoes.

Pork gyro, tomato, onion, tzatziki, hand-cut potatoes.

Ground beef, spicy whipped feta, tomato, onion, hand-cut potatoes.

Pea protein keftedes, pepper paprika, cucumber, and tomato salad. Vegan

Hazelnut praline, oreo cookies, powdered sugar.

Greek honey, walnuts, cinnamon.

Custard creme, phyllo, cinnamon, and powdered sugar.

Custard filled, shredded phyllo, honey, and pistachio.

Wrapped in pita with tomato and onion.

Served with pita.

Served with pita.

Feeds 2-4, pork and chicken gyro, 2 lamb chops, 2 bites, 2 loukaniko, Greco fries, spicy whipped feta, tzatziki, tomato, onions, pita bread.

Wafer rolls with hazelnut cocoa cream filling.

12.70oz hazelnut praline spread.

Butter biscuits 7.9oz.

Instant coffee.

Hand-cut potatoes with feta and oregano.

Cabbage, carrot, parsley, and olive oil.

Chickpeas, black beans, red kidney beans, parsley, lemon, and olive oil.

Served with pita.

Eggplant, potato, bechamel sauce, tomato sauce.

Greek iced coffee.

Various flavors.

Mastiha flavored soda water.

Sparkling water.

Still water.