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A combination of buffalo mozzarella, genoa salami, provolone, prosciutto, artichoke hearts, marinated mushrooms, roasted red peppers, fresh tomatoes and olives on a bed of romaine lettuce.
Three pieces.
With crabmeat stuffed.
Available only Friday & Saturday.
An iceberg wedge topped with blue cheese dressing, bacon bits and diced tomatoes.
Served with french fries.
Served with french fries.
Served with french fries. 6 oz.
Served with french fries.
Served with french fries.
Served with french fries.
Served with french fries.
Served with french fries.
Squid.
Anchovies & garlic.
With potatoes, peppers & onions.
Lemon & wine sauce.
Fry only trans fat free.
Fry only trans fat free.
Fry only trans fat free. With crabmeat stuffing.
Fry only trans fat free. With crabmeat stuffing.
Fry only trans fat free. With crabmeat stuffing.
Fry only trans fat free.
Fry only trans fat free.
Fry only trans fat free.
Fry only trans fat free.
Fry only trans fat free.
Fry only trans fat free.
With crabmeat stuffing.
A combination of buffalo mozzarella, genoa salami, provolone, proscuitto, artichoke hearts, roasted peppers, tomatoes, and Greek olives.
With capers in a lemon wine sauce.
Red sauce with peppers, mushrooms and onions
Red sauce with peppers, mushrooms and onions.
Lemon and wine sauce.
With potatoes, peppers and onions.
Last updated December 3, 2020