About Korean Asian Kitchen
Ready to try some of the best Asian in Boston? Then it's time to order from Korean Asian Kitchen. Looking to find the cheapest way to order Korean Asian Kitchen? Choose the most affordable delive...show more
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Our famous twice fried Korean fried chicken. Its Jumbo wings that are better than BonChon. Give it a try! Soy garlic, Thai BBQ, spicy and Buffalo.
Our famous Korean fried chicken. Its Jumbo wings that are better than Our famous twice fried Korean fried chicken. Its Jumbo wings that are better than BonChon. Give it a try! Soy garlic, Thai BBQ, spicy and Buffalo.
Our famous twice fried Korean fried chicken. Its Jumbo wings that are better than BonChon. Give it a try! Soy garlic, Thai BBQ, spicy and Buffalo.
Our famous twice fried Korean fried chicken. Its Jumbo wings that are better than BonChon. Give it a try! Soy garlic, Thai BBQ, spicy and Buffalo.
Topped with beef or pork, cheese, kimchi, sriracha, and spicy mayonnaise.
6 pieces. Our signature handmade dumplings.
Cripsy and panko breaded chicken tenders with a sweet chili sauce.
5 pieces. Shrimp tempura skewers, served with spicy mayonnaise, and eel sauce.
A popular Korean rice dish with assorted vegetables.
Beef short ribs, marinated in a traditional Korean recipe.
Served with wok seared baby bok choy.
Served with a medley of broccoli, carrots and zucchini. Served with white or brown rice.
Traditionally serve with tofu, mixed vegetables, and egg.
Traditional Japanese udon noodle soup with bok choy, fish cake, fried tofu and tempura flakes. Served with shrimp tempura.
Mixed green salad with cucumber and tomatoes.
Wow Korean fried chicken. Jumbo Korean fried chicken wings.
Wow Korean fried chicken. Jumbo Korean fried chicken wings.
Wow Korean fried chicken. Jumbo Korean fried chicken wings.
Wow Korean fried chicken. Jumbo Korean fried chicken wings.
Topped with beef or pork, cheese, kimchi, sriracha, and spicy mayonnaise.
6 pieces. Our signature handmade dumplings.
Cripsy and panko breaded chicken tenders with a sweet chili sauce.
5 pieces. Shrimp tempura skewers served with spicy mayonnaise, and eel sauce.
Four pieces. Crispy pockets stuffed with shrimp, crab stick, avocado, and spicy mayonnaise.
A popular Korean rice dish with assorted vegetables.
Beef short ribs, marinated in a traditional Korean recipe.
Served with wok seared baby bok choy.
Traditionally serve with tofu, mixed vegetables, and egg.
Three fluffy steamed buns and topping. Served with french fries or side salad.
Mixed green salad with cucumber and tomatoes.