If you're looking for Mandarin restaurants in Needham Heights look no further. Mandarin Cuisine is known for having some of the best Mandarin in Needham Heights. Located at 238 Highland Ave, Mand...show more
Spring roll, fried shrimp, beef teriyaki, chicken fingers, chicken wings and boneless spareribs.
Golden crispy white chicken tossed with fresh garlic vinaigrette and garnished with chopped iceberg lettuce.
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Mixed pork and shrimp dumpling.
Single.
Single.
Hot. Single.
Chicken, pork, shrimp and vegetables.
Udon noodle.
Chicken, pork, shrimp and vegetables.
Hot. Chicken, pork, shrimp and vegetable with curry.
Chicken, pork, shrimp and vegetables.
Crispy noodle dish with a topping of chicken, beef, shrimp and vegetables.
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Steamed rice.
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No fried rice.
Chicken fingers, pork teriyaki, crab rangoon, chicken wings and fried rice.
Beef, chicken and shrimp with mixed vegetables in a mild brown sauce.
Hot. Chicken deep-fried until crispy then cooked with tangy spicy orange flavored suace.
Hot. Crispy slices of white meat chicken, sauteed with delicious honey sauce with the finest traces of chili garlic make the tasty honey chicken totally irresistible.
Crispy large shrimps sauteed with sweet tangerine sauce garnished with broccoli.
Fish deep-fried until crispy then coated with Hunan hot sauce.
Hot. This tender sweet and tangy delicious braised spareribs is good for dinner and appetizers.
Hot. Crispy salmon fillets, sauteed with spices salt and pepper.
Shrimp, scallops, chicken, roast pork and selected Chinese vegetables in a crispy nest.
Combination of shrimp, scallop, fish fillets and vegetables in a chef's special sauce served on a sizzling hot platter.
Tenderized beef, scallions and onions mixed with wild Mongolian sauce and served on a sizzling hot platter.
Scallops, shrimp, chicken and beef mixed with vegetables served on a sizzling hot platter.
Sliced chicken meat, broccoli, pea pods, asparagusand fresh mushrooms in a light brown sauce.
Hot. Shredded spiced chicken garnished with spinach.
Hot.
Hot. Sauteed with mushrooms, onions and peppers.
Hot. Sliced chicken with vegetables spiced with peppercorn and chili peppers.
Hot. Marinated white meat sauteed with vegetables, topped with cellophane noodles and served with lettuce.
Sliced tenderized chicken , snow peas, mushroom, carrots sauteed in chef's special light sauce.
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Hot. Crispy white chicken mixed with peppers, carrots and spicy suace.
Tender shredded of chicken mixed with eggs, mushrooms and cabbage served with five Chinese pancakes.
Hot. Diced chicken mixed with celery and peanuts in a spicy suace.
Marinated long island duck prepared in a special cooked process served with skin and meat separately. Served with homemade pancakes, scallions, hoisin sauce.
Sliced white chicken meat mixed with pineapple in a delicous sauce.
Hot. Crispy chicken with celery and mushrooms in spicy brown sauce.
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Hot. Sliced pork with cabbage, green peppers and mushroom in a spicy szechuan sauce.
Hot. Large shrimp cooked with onions and scallions in hot and spicy tomato sauce.
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Large shrimp mixed with vegetables with a delicious light sauce.
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Hot. Large crispy shrimp with mushrooms, broccoli, pea pod, celery in sweet spicy sauce.
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Scallops cooked with broccoli, mushrooms and carrots in a brown sauce.
Deep fried sliced bacon curd mixed with green peppers and mushrooms in brown sauce.
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Hot. Beef in a spicy Hunan sauce garnished with spinach.
Sliced lamb with vegetables in chef's special sauce.
Tenderized beef stir-fried until crispy then cooked with delicious sesame sauce and garnished with broccoli.
Hot. Crispy beef sauteed with tangerine peel in a tangy orange sauce.
Hot. Shredded beef with fresh celery and carrots in a spicy szechuan sauce.
Hot. Sliced lamb cooked with sweet and hot peppers in spicy brown sauce, garnished with spinach.
Hot.
Last updated October 28, 2020