Mint Indian Eatery

8 pieces. Ground chicken, onions, and spices.

8 pieces. Ground lamb, onions, and spices.

8 pieces. Soy, vegetable, and spices.

Samosa topped with chickpeas, yogurt, chaat masala, and chutney.

Indian cracker topped with potatoes, chickpeas, yogurt, and spices.

Two fillings served with basmati rice and paratha.

Roll ups (Indian burritos) on egg layered paratha (Indian bread) with onions, bell peppers, and mint chutney.

Roll ups (Indian burritos) on egg layered paratha (Indian bread) with onions, bell peppers, and mint chutney.

2 pieces. Potato and pea stuffed turnovers.

6 pieces. Battered and fried veggies.

2 pieces. Indian naan type bread cooked in skillet.

Basmati rice cooked with Indian spices, raisins, and choice of meat or veggies. Served with raita.

Yogurt shake with mango pulp.