Grilled marinated with satay sauce on skewer served with peanut sauce.

Grilled marinated shrimp with satay sauce on skewer served with peanut sauce.

Crispy Thai vegetarian spring roll served with sweet sauce.

Crispy small pie consisting of curry powder with onion, carrot, corn and potato served with sweet sauce.

Fried mixed vegetable dumpling served with ginger sauce.

Fried wonton filled with cream cheese and crabstick served with sweet sauce.

Fried vegetable chive dumpling in thick dough served with sweet soy sauce.

Deep-fried chicken wing served with sweet sauce.

Batter-fried 6 shrimps and vegetable in tempura style served with ginger sauce.

Grounded shrimp cake mixed with green bean and egg in red curry paste served with sweet sauce topped with ground peanut.

Batter-fried mixed vegetable in tempura style served with peanut sauce.

Dumpling filled with grounded shrimp served with sweet soy sauce.

Fried whole shrimp wrapped in spring roll skin served with sweet sauce.

Fried crispy tofu served with sweet sauce topped with ground peanut.

Boiled green soybean with lightly salted.

2 Beefs, 2 Chickens and 2 Shrimps grilled marinated with satay sauce on skewer served with peanut sauce.

Fried grounded chicken, onion, scallion, corn and water chestnut wrapped in wonton skin served with sweet sauce.

Grilled pork sausage in northeastren-thailand style.

Fried marinated sour-pork superrib in northern-thailand style.

Deep-fried marinated in Thai style.

Fried fish ball topped with Thai sweet chili sauce.

Deep-fried chicken wing mixed with our special sweet red sauce.

Grilled marinated Thai styled BBQ pork on skewer.

Mussels stir-fried in egg batter with bean sprout, scallion & cilantro.

Grilled sliced tender beef with cilantro, ground rice toasted & spicy lime sauce on a bed of lettuce.

Steamed mussels with lemongrass, basil leaves, onions, red & green pepper in lemon chili sauce.

Steamed chicken, boiled egg wedge with red & green pepper, carrot, tomato, red onion, cucumber and lettuce served with peanut sauce.

Grilled sliced chicken satay with red & green pepper, carrot, tomato, red onion, cucumber and lettuce served with peanut sauce.

Fried crispy chicken with red & green pepper, carrot, tomato, red onion, cucumber and lettuce served with our house yellow dressing.

Steamed shrimp with red onion, lemongrass, tomato, mushroom, lettuce, scallion and cilantro mixed with spicy lime juice and pik-pow sauce.

Grilled beef mixed in spicy lime juice with red onion, lemongrass, lettuce, tomato, scallion, cilantro and ground rice toasted.

Grounded chicken or fried tofu mixed in spicy lime juice with red onion, lemongrass, scallion, cilantro, lettuce and ground rice toasted.

Shredded green papaya mixed in spicy lime juice, dried shrimp, roasted peanut, green bean, palm sugar, cheery tomato, garlin & fresh chili.

Shredded green papaya mixed in spicy lime juice, fresh shrimp, roasted peanut, green bean, palm sugar, cherry tomato, garlic & fresh chili.

Shredded green papaya mixed in spicy lime juice with salted baby-crab, roasted peanut, green bean, palm sugar, cherry tomato, garlic & fresh chili.

Grounded choice of meat with spicy lime juice, red onion, lemongrass, ground rice toasted, cilantro & lettuce.

Squid mixed in spicy lime juice with red onion, cilantro, scallion, Chinese celery & lettuce.

Shrimp, squid mussels, & fish ball mixed in spicy lime juice with red onion, cilantro, Chinese celery, scallion & lettuce.

Steamed sliced pork mixed in lemon chili sauce with Chinese broccoli, scallion, Chinese celery, cilantro & lettuce.

Grilled sweet sausage with cucumber, tomato, red onion, cilantro, Chinese celery, scallion & lettuce in spicy lime juice.

Shrimp mixed in spicy lime juice with mushroom, tomato, lemongrass, red onion, cilantro, scallion & lettuce.

Grilled tender pork mixed in spicy lime juice with red onion, lemongrass, tomato, cilantro, scallion, ground rice toasted & lettuce.

Chilled raw shrimp topped with spicy lime juice, garlic & lettuce.

Vermicelli noodle with grounded pork, shrimp, wood-ear mushroom, red onion, Chinese celery, lettuce, scallion & cilantro in spicy lime juice.

Thai-style spicy hot & sour soup with lemongrass, lime juice, tomato, cilantro and mushroom. Served spicy.

Thai-style coconut soup with coconut milk, galangal, scallion, lemon juice and lemongrass.

Mixed vegetable and tofu in a clear vegetarian broth.

Vermicelli noodle with grounded pork, scallion and wood-ear mushroom in clear broth.

Japanese soybean soup with tofu, seaweed and scallion.

Rice noodle soup with chicken, bean sprout, garlic, scallion & clintaro.

Rice noodle soup with beef in a dry soy sauce broth with bean sprout, garlic, Chinese celery, cilantro & scallion.

Flat noodle soup with roasted duck, bean sprout, garlic, scallion & cilantro in dry soy sauce broth.

Rice noodle soup with seafood, bean sprout, garlic, scallion & cilantro.

Spicy rice noodle soup with seafood, bean sprout, ground peanut, garlic, scallion & cilantro.

Flat noodle soup with shrimp, squid, fish ball, fried tofu & watercress in spicy red-tomato sauce broth.

Rice noodle soup with lemongrass, bean sprout, lime juice, chili, cilantro & scallion in hot & sour sauce.

Authentic hot & sour soup spiced with lemongrass, lime juice, cilantro, chili & mushroom served in the fire pot.

Authentic spicy coconut soup with coconut milk mixed with cilantro & scallion accented by lemongrass & galangal served in fire pot.

Thai-style spicy red-tomato soup with watercress, shrimp, squid, fish ball, fried tofu, cilantro & scallion served in fire pot.

Spicy orange & tamarind flavoured soup with vegetable served in fire pot.

Spicy country-style curry without coconut milk with rhizome, eggplant, bamboo & green bean served in fire pot.

Clear broth soup with ground pork, tofu, cilantro, & scallion served in fire pot.

Your choice meat stir-fried with red & green pepper, basil leaves in spicy basil sauce over rice.

Your choice of meat stir-fried with red & green pepper, basil leaves in spicy basil sauce over rice.

Stir-fried with jalapenos, onion, scallion, mushroom & red pepper with our light brown sauce over rice

Your choice of meat stir-fried with green bean in pik-khing chili sauce over rice.

Fried rice with grilled sweet sausage, Chinese broccoli, egg, onion, green pea, tomato & scallion.

Roasted pork topped with sweet red gravy sauce over rice with crispy pork, sweet sausage & boiled.

Roasted duck with brown gravy sauce, watercress & sweet ginger over rice.

Fried crispy chicken topped with sweet red gravy sauce & boiled egg over rice.

Green pea, onion, basil leaves, green & red pepper & lime leaves in panang curry with coconut milk over rice.

Stir-fried with sweet basil leaves, red & green pepper, rhizome & peppercorn in Thai chili paste.

Stir-fried with red & green pepper & basil leaves in Thai style spicy basil sauce

Stir-fried in Thai garlic & pepper sauce with mushroom & pineapple.

Stir-fried with jalapenos, onion, scallion, mushroom & red pepper with our light brown sauce.

Thai omelette mixed with scallion & cilantro, served with sweet sriracha chili sauce.

Chinese broccoli stir-fried with garlic in light brown sauce.

Stir-fried watercress with garlic in light brown sauce.

Roasted duck with pineapple, cherry tomato, basil leaves, green & red pepper & lime leaves in red curry sauce.

2 crispy soft shell crabs topped with sweet basil-chili sauce.

2 crispy soft shell crabs in Thai curry powder sauce with egg, carrot, Chinese celery, baby corn, snow pea, mushroom, green pea, red & green pepper onion & scallion.

2 crispy soft shell crabs topped with Thai garlic & pepper.

Tempura style of shrimp, scallop, squid & mussel topped with sweet basil-chili sauce.

Stir-fried shrimp, scallop & squid in Thai curry powder sauce with egg, carrot, Chinese celery, baby corn, snow pea, mushroom, green pea, red & green pepper onion & scallion.

Fried fillet of fish with red & green pepper, mushroom & basil leaves in Thai style spicy basil sauce.

Deep-fried whole fish topped with spicy lime-sauce, red onion, cilantro, scallion, ground rice toasted, mint leave & lemongrass.

Deep-fried whole fish topped with sweet basil-chili sauce.

Deep-fried whole fish topped with panang curry sauce, green pea, basil leaves, red & green pepper, lime leaves with stream vegetable.

Deep-fried whole fish topped with Thai garlic & pepper.

Steamed whole fish in spicy lemon-chili sauce & garlic.

Steamed whole fish in ginger-soy sauce & scallion.

Stir-fried rice noodle with egg, bean sprout, turnip, scallion and ground peanut in our house Pad Thai sauce.

Stir-fried crispy-egg noodle with egg, bean sprout, turnip, scallion and ground peanut in our house Pad Thai sauce.

Stir-fried flat noodle with egg, onion, bamboo shoot, carrot, broccoli, baby corn, red & green pepper in spicy basil sauce.

Stir-fried flat noodle with broccoli, Chinese broccoliand egg in a dark sweet soy sauce.

Pan-fried yellow egg noodle with snow pea, mushroom, bamboo shoot and carrot in Thai gravy sauce.

Stir-fried flat noodle with egg, turnip, lettuce, cilantro and scallion with a light sweet soy sauce. Served spicy.

Stir-fried vermicelli noodle with egg, Chinese celery, carrot, snow pea, baby corn, onion, scallion, tomato and wooed-ear mushroom.

Soft yellow noodle in yellow curry sauce with onion, red & green pepper, squash and green pea.

Stir-fried flat noodle with Chinese broccoli topped with our house special brown gravy sauce.

Fried rice with egg, onion, green pea, tomato, scallion.

Fried rice with onion, scallion, pineapple, raisin, egg, red & green pepper in a touch of curry powder.

Fried rice with egg, green pea, onion, scallion, carrot, snow pea, baby corn, red & green pepper and basil leaves in hot chili sauce. Served spicy.

Fried rice with egg, mango chunk, onion, red & green pepper, ginger, carrot and cashew nut in a touch of curry powder.

Fried rice with egg, green bean, carrot, baby corn, onion, scallion, red & green pepper in Pik-Pow chili paste.

Stir-fried rice noodle with egg, bean sprout, turnip, scallion and ground peanut in our house Pad Thai sauce.

Stir-fried crispy-egg noodle with egg, bean sprout, turnip, scallion and ground peanut in our house Pad Thai sauce.

Stir-fried rice noodle with egg, bean sprout, turnip, scallion and ground peanut in our house Pad Thai sauce.

Stir-fried crispy-egg noodle with egg, bean sprout, turnip, scallion and ground peanut in our house Pad Thai sauce.

Stir-fried rice noodle with egg, bean sprout, turnip, scallion and ground peanut in our house Pad Thai sauce.

Stir-fried crispy-egg noodle with egg, bean sprout, turnip, scallion and ground peanut in our house Pad Thai sauce.

Stir-fried flat noodle with egg, onion, bamboo shoot, carrot, broccoli, baby corn, red & green pepper in spicy basil sauce.

Stir-fried flat noodle with broccoli, Chinese broccoli and egg in a dark sweet soy sauce.

Pan-fried yellow egg noodle with snow pea, mushroom, bamboo shoot and carrot in Thai gravy sauce.

Stir-fried flat noodle with egg, turnip, lettuce, cilantro and scallion with a light sweet soy sauce. Served spicy.

Stir-fried vermicelli noodle with egg, Chinese celery, carrot, snow pea, baby corn, onion, scallion, tomato and wooed-ear mushroom.

Soft yellow noodle in yellow curry sauce with onion, red & green pepper, squash and green pea. Served spicy.

Stir-fried flat noodle with Chinese broccoli topped with our house special brown gravy sauce.

Fried rice with egg, onion, green pea, tomato, scallion.

Fried rice with onion, scallion, pineapple, raisin, egg, red & green pepper in a touch of curry powder.

Fried rice with egg, green pea, onion, scallion, carrot, snow pea, baby corn, red & green pepper and basil leaves in hot chili sauce.

Fried rice with egg, mango chunk, onion, red & green pepper, ginger, carrot and cashew nut in a touch of curry powder.

Fried rice with egg, green bean, carrot, baby corn, onion, scallion, red & green pepper in Pik-Pow chili paste. Served spicy.

Stir-fried with tomato, cucumber, onion, pineapple, red & green pepper in sweet & sour sauce.

Stir-fried with onion, red & green pepper and basil leaves in hot chili sauce. Served spicy.

Stir-fried with ginger, mushroom, onion, scallion and wood-ear mushroom in light brown sauce.

Stir-fried with broccoli and carrot in light brown sauce.

Stir-fried with broccoli and carrot in light brown sauce. Served spicy.

Stir-fried with onion, mushroom, pineapple, carrot, scallion and cashew nut in light brown sauce.

Stir-fried with pineapple, baby corn, snow pea, carrot, onion, red & green pepper in Sriracha chili sauce. Served spicy.

Stir-fried with onion, red & green pepper, ginger, pineapple and scallion in tamarind sauce.

Steamed mixed vegetable topped with peanut sauce.

Green pea, red & green pepper, bamboo shoot, basil leaves and mushroom in green curry with coconut milk. Served spicy.

Bamboo shoot, red & green pepper, basil leaves in red curry with coconut milk.

Cherry tomato, onion, potato, red & green pepper, carrot and roasted peanut in massaman curry with coconut milk. Served spicy.

Green pea, onion, basil leaves, green & red pepper and lime leaves in panang curry with coconut milk. Served spicy.

Pineapple, potato, cherry tomato, green & red pepper, onion, squash and peanut in yellow curry with coconut milk.

Stir-fried with tomato, cucumber, onion, pineapple, red & green pepper in sweet & sour sauce.

Stir-fried with onion, red & green pepper and basil leaves in hot chili sauce. Served spicy.

Stir-fried with ginger, mushroom, onion, scallion and wood-ear mushroom in light brown sauce.

Stir-fried with broccoli and carrot in light brown sauce.

Stir-fried with green bean in pik-khing chili sauce. Served spicy.

Stir-fried with onion, mushroom, pineapple, carrot, scallion and cashew nut in light brown sauce.

Stir-fried with pineapple, baby corn, snow pea, carrot, onion, red & green pepper in Sriracha chili sauce. Served spicy.

Stir-fried with onion, red & green pepper, ginger, pineapple and scallion in tamarind sauce.

Steamed mixed vegetable topped with peanut sauce.

Green pea, red & green pepper, bamboo shoot, basil leaves and mushroom in green curry with coconut milk. Served spicy.

Bamboo shoot, red & green pepper, basil leaves in red curry with coconut milk. Served spicy.

Cherry tomato, onion, potato, red & green pepper, carrot and roasted peanut in massaman curry with coconut milk. Served spicy.

Green pea, onion, basil leaves, green & red pepper and lime leaves in panang curry with coconut milk. Served spicy.

Pineapple, potato, cherry tomato, green & red pepper, onion, squash and peanut in yellow curry with coconut milk. Served spicy.

Served spicy.

Stir-fried with onion, red & green pepper, baby corn, green bean, carrot, zucchini, snow pea, squash, snow pea, cauliflower, scallion and mushroom in pik-pow chili sauce. Served spicy.

Stir-fried with lemongrass, pineapple, baby corn, squash, zucchini, snow pea, carrot, mushroom, onion and cauliflower in our special lemongrass sauce.

Stir-fried with Thai garlic & peppers with mushroom, pineapple topped on steamed assorted vegetable.

Sliced boneless roasted duck with onion, red & green pepper, ginger, pineapple and scallion in tamarind sauce.

Stir-fried with our teriyaki sauce with steamed mixed vegetable.

Crispy sliced boneless roasted duck with lime leaves, red & green pepper, green pea and basil leaves topped with choo-chee curry sauce with steamed vegetable. Served spicy.

Crispy sliced boneless roasted duck topped with ginger plum sauce with steamed vegetable.

Crispy sliced boneless roasted duck topped with sweet chili sauce with steamed vegetable. Served spicy.

Stir-fried with mango chunk, onion, squash, carrot, snow pea, tomato, red & green pepper in mild yellow curry sauce. Served spicy.

Chicken & shrimp stir-fried with snow pea, carrot, baby corn, pineapple, onion, broccoli, zucchini and sesame seed in our sweet red sauce.

Grounded chicken stir-fried with green bean, green pea, red & green pepper, eggplant, onion, basil leaves and rhizome in hot basil sauce. Served spicy.

Fried crispy chicken on bed of vegetable tempura with pineapple, red & green pepper topped with sweet & sour sauce.

Fried crispy chicken on bed of vegetable tempura with onion, red & green pepper and basil leaves topped with hot basil sauce. Served spicy.

Stir-fried shrimp, scallop and squid stir-fried with onion, red & green pepper, zucchini and basil leaves in hot basil sauce. Served spicy.

Stir-fried shrimp, scallop and squid with broccoli, baby corn, zucchini, squash, snowpea, carrot and cauliflower in house special brown sauce.

Served spicy.

Stir-fried with onion, red & green pepper, baby corn, green bean, carrot, zucchini, snow pea, squash, snow pea, cauliflower, scallion and mushroom in pik-pow chili sauce. Served spicy.

Stir-fried with lemongrass, pineapple, baby corn, squash, zucchini, snow pea, carrot, mushroom, onion and cauliflower in our special lemongrass sauce.

Stir-fried with Thai garlic & peppers with mushroom, pineapple topped on steamed assorted vegetable.

Sliced boneless roasted duck with onion, red & green pepper, ginger, pineapple and scallion in tamarind sauce.

Stir-fried with our teriyaki sauce with steamed mixed vegetable.

Crispy sliced boneless roasted duck with lime leaves, red & green pepper, green pea and basil leaves topped with choo-chee curry sauce with steamed vegetable. Served spicy.

Crispy sliced boneless roasted duck with lime leaves, red & green pepper, green pea and basil leaves topped with choo-chee curry sauce with steamed vegetable. Served spicy.

Crispy sliced boneless roasted duck topped with ginger plum sauce with steamed vegetable.

Crispy sliced boneless roasted duck topped with sweet chili sauce with steamed vegetable. Served spicy.

Stir-fried with mango chunk, onion, squash, carrot, snow pea, tomato, red & green pepper in mild yellow curry sauce. Served spicy.

Chicken & shrimp stir-fried with snow pea, carrot, baby corn, pineapple, onion, broccoli, zucchini and sesame seed in our sweet red sauce.

Grounded chicken stir-fried with green bean, green pea, red & green pepper, eggplant, onion, basil leaves and rhizome in hot basil sauce. Served spicy.

Fried crispy chicken on bed of vegetable tempura with pineapple, red & green pepper topped with sweet & sour sauce.

Fried crispy chicken on bed of vegetable tempura with onion, red & green pepper and basil leaves topped with hot basil sauce. Served spicy.

Stir-fried shrimp, scallop and squid stir-fried with onion, red & green pepper, zucchini and basil leaves in hot basil sauce. Served spicy.

Stir-fried shrimp, scallop and squid with broccoli, baby corn, zucchini, squash, snowpea, carrot and cauliflower in house special brown sauce.

Stir-fried shrimp, scallop and squid with vermicelli noodle, scallion, onion, baby corn, Chinese celery, mushroom and cashew nut in brown sauce.

Fried fillet of white fish topped with tamarind chili sauce, red & green pepper, basil leaves and streamed vegetable. Served spicy.

Fried fillet of white fish topped with panang curry, green pea, basil leaves, red & green pepper, lime leaves with stream vegetable. Served spicy.

Grilled filet of salmon with ginger and scallion in soy-ginger sauce with steamed vegetable.

Grilled filet of salmon with green pea, basil leaves, red & green pepper and lime leaves in panang curry with steamed vegetable. Served spicy.

Grilled filet of salmon topped with our teriyaki sauce and steamed vegetable.

Stir-fried shrimp, scallop, squid, mussel and fried fish fillet with green pea, cherry tomato, onion, green & red pepper and basil leaves in red curry sauce. Served spicy.

2 crispy soft-shell on bed of vegetable tempura topped with Thai sweet chili sauce.

2 crispy soft shell crabs in Thai curry powder sauce with egg, carrot, Chinese celery, baby corn, snow pea, mushroom, green pea, red & green pepper onion and scallion.

Coconut & green tea.