Enjoy Restaurant Week with Morton's The Steakhouse. Choice of one Soup or Salad, Choice of one Entree, Choice of one Accompaniment, and Choice of One Dessert. All for $49.50
Romaine & Iceberg, Morton's Blue Cheese Dressing, Chopped Eggs, Anchovies.
$13.20
Caesar Salad
Classic Dressing, Fresh Parmesan Cheese
$13.20
Wedge of Iceberg
Morton's Blue Cheese Dressing, Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese.
$14.30
Steak & Entrees
Center-Cut Filet Mignon (6 oz)
6 oz.
$45.00
Center-Cut Filet Mignon (8 oz)
8 oz.
$50.00
Center-Cut Filet Mignon (12 oz)
12 oz.
$54.00
Prime New York Strip
16 oz. Morton's Signature Cut.
$70.40
Prime Bone-In Ribeye
22 oz. Cooked on the bone which gives it incredible flavor.
$72.59
Prime Cajun Ribeye
16 oz. Marinated in Cajun Spices for 48 hours.
$66.00
Prime Center-Cut Ribeye
16 oz. Boneless Cut.
$66.00
Prime 24oz Porterhouse
24 oz. Best of Both Worlds - New Strip & Filet Mignon seperated by a "T" Bone.
$77.00
Morton's Prime Burger "The Original"
The Burger that started it all in 1978. 10 oz. Patty, Lettuce, Tomato, Red Onion, Dill Pickles, French Fries.
$27.50
Prime Double-Cut Pork Chop
16 oz.
$41.80
Miso Marinated Sea Bass
Bok Choy, Miso Broth
$51.70
Ora King Salmon
Honey-Balsamic Glaze, Vegetable Relish.
$41.80
Cold Water Lobster Tail
8 oz. Drawn Butter
$52.80
Jumbo Lump Crab Cakes
(2) 4 oz. Crab Cakes, Mustard Mayonnaise
$39.60
Shrimp Scampi
$37.40
Prime 42oz Porterhouse
Served sliced. The best of both worlds - a new york strip and filet mignon separated by the T-bone. An extra-thick cut big enough for 2 people.
$121.00
Sides for Sharing
Sauteed Spinach & Button Mushrooms
$13.20
Jumbo Asparagus
Modifier Option: 1. Steamed 2. Grilled with Balsamic Glaze
$13.20
Creamed Spinach
$13.20
Charred Street Corn
$13.20
Jumbo Baked Potato
Bacon, Butter & Sour Cream on the side
$13.20
Smoked Gouda & Bacon Au Gratin Potatoes
$13.20
Matchstick French Fries
$13.20
Bacon & Onion Macaroni & Cheese
$13.20
Lobster Macaroni & Cheese
$28.60
Steak Enhancements
Blue Cheese Butter
3 oz.
$6.60
Black Truffle Butter
3 oz.
$6.60
Cognac Sauce Au Poive
3 oz.
$6.60
Garlic Heb Butter
3 oz.
$6.60
Roasted Shallot & Balsamic Butter
3 oz.
$6.60
Desserts
Key Lime Pie
Fresh Whipped Cream
$12.10
New York Style Cheesecake
Caramelized Crust
$13.20
Beverages
Coke
$2.75
Diet Coke
$2.75
Sprite
$2.75
Ginger ale
$2.75
Bottled Water (1L)
$5.50
Butcher's Block
6 oz. Center-Cut Filet Mignon (package of 4)
pack of 4 cryo-vac packed (raw/uncooked)
$110.00
8 oz. Center-Cut Filet Mignon (package of 2)
pack of 2 cryo-vac packed (raw/uncooked)
$70.40
12 oz. Center-Cut Filet Mignon
each cryo-vac packed (raw/uncooked)
$40.70
16 oz. Prime Signature Cut New York Strip
each cryo-vac packed (raw/uncooked)
$49.50
16 oz. Prime Boneless Ribeye
each cryo-vac packed (raw/uncooked)
$47.30
16 oz. Prime Cajun Ribeye
each cryo-vac packed (raw/uncooked)
$49.50
21 oz. Prime "Chicago Cut" Bone-In Ribeye
each cryo-vac packed (raw/uncooked)
$51.70
24 oz. Prime Porterhouse
each cryo-vac packed (raw/uncooked)
$60.50
42 oz.Prime Porterhouse
each cryo-vac packed (raw/uncooked)
$93.50
16 oz. Prime Double-Cut Pork Chop
each cryo-vac packed (raw/uncooked)
$26.40
King Salmon Fillet
each (packed raw/uncooked)
$20.90
Jumbo Lump Crabcakes
4 oz. each (packed raw/uncooked)
$8.80
Chilean Sea Bass
each (packed raw/uncooked)
$27.50
Cold Water Lobster Tail 5-6 oz.
5-6 oz. each (packed raw/uncooked)
$19.80
Cold Water Lobster Tail 8 oz.
8 oz. each (packed raw/uncooked)
$24.20
Morton's Prime Burger Patties (10 oz.)
10 oz. each (packed raw/uncooked) with Brioche Burger Buns
$5.50
Morton's "Chef's Table" Home Kits
Home Cookout
(8) 10 oz. Prime Beef Patties (raw/uncooked), Brioche Buns, Cheddar Cheese, Lettuce, Tomato, Red Onion, Pickles & Morton's Special Sauce. Hand-Cut Potato Chips with Morton's Blue Cheese Dressing. Chef's House Salad with Red Wine Vinaigrette Dressing.
$97.90
Table for Two
(2) 6 oz. Center-Cut Filet Mignon (raw/uncooked), (2) 5-6 oz. Cold Water Lobster Tails (raw/uncooked), Caesar Salad, Smoked Gouda Au Gratin Potatoes & New York Cheesecake
$108.90
Table for Four
(4) 8 oz. Center-Cut Filet Mignon (raw/uncooked), Caesar Salad, Creamed Spinach, Grilled Jumbo Asparagus, Smoked Gouda Au Gratin Potatoes, Key Lime Pie & New York Cheesecake
$163.90
For The Grill Master
(2) 6 oz. Center-Cut Filet Mignon (raw/uncooked), (1) 16 oz. Prime New York Strip (raw/uncooked), (1) 16 oz. Cajun Ribeye (raw/uncooked), (2) 16 oz. Prime Double-Cut Pork Chops(raw/uncooked), (4) 10 oz. Prime Beef Patties (raw/uncooked) with Brioche Buns, Cheddar Cheese, Lettuce, Tomato, Red Onion, Pickles & Morton's Special Sauce.