About Mumbai Spice
If you find yourself in Boston and hungry, but need halal options, then it's time to order from Mumbai Spice. Choose the most affordable delivery option listed on this page for the cheapest way t...show more
Menu
Cream of corn, choice of vegetable or chicken.
Red chili, soy, paneer, and shredded vegetables. Choice of vegetable or chicken.
Green chilies, vegetables, and crispy noodles. Choice of vegetable or chicken.
Three vegetable or chicken dumplings in our spicy broth.
Tomato broth seasoned with garlic.
Basmati rice cooked with chicken, exotic spices, herbs, and seasonings. Gluten-free.
Basmati rice cooked with shrimp, exotic spices, herbs, and seasonings. Gluten-free.
Basmati rice cooked with goat, exotic spices, herbs, and seasonings. Gluten-free.
Basmati rice cooked with vegetables, exotic spices, herbs, and seasonings. Gluten-free.
Soft lomein noodles.
Soft lomein noodles.
Soft lomein noodles.
Soft lomein noodles.
Soft lomein noodles.
Soft lomein noodles tossed in chili garlic paste. Served spicy.
Soft lomein noodles tossed in chili garlic paste. Served spicy.
Soft lomein noodles tossed in chili garlic paste. Served spicy.
Soft lomein noodles tossed in chili garlic paste. Served spicy.
Soft lomein noodles tossed in chili garlic paste. Served spicy.
Wok tossed long grain basmati or brown rice. GFM.
Wok tossed long grain basmati or brown rice.
Wok tossed long grain basmati or brown rice.
Wok tossed long grain basmati or brown rice.
Wok tossed long grain basmati or brown rice.
Wok tossed long grain basmati or brown rice.
Wok tossed long grain basmati or brown rice.
Wok tossed long grain basmati or brown rice.
Wok tossed long grain basmati or brown rice with hot chili paste. GFM. Served spicy.
Wok tossed long grain basmati or brown rice with hot chili paste. Served spicy.
Wok tossed long grain basmati or brown rice with hot chili paste. Served spicy.
Wok tossed long grain basmati or brown rice with hot chili paste. Served spicy.
Wok tossed long grain basmati or brown rice with hot chili paste. Served spicy.
Wok tossed long grain basmati or brown rice with hot chili paste. Served spicy.
Wok tossed long grain basmati or brown rice with hot chili paste. Served spicy.
Curry flavored angel hair noodles. GFM.
Curry flavored angel hair noodles.
Curry flavored angel hair noodles.
Curry flavored angel hair noodles.
5 pieces of Tibetan dumplings with chicken or vegetable filling.
5 pieces of Tibetan dumplings with chicken or vegetable filling.
Fried okra with Indian kurkure spices. Vegetarian.
Cauliflower florets tossed in fresh ginger, garlic, and onion seasoning. Vegetarian.
6 pieces crispy wontons seasoned with crab meat and cream cheese.
Minced chicken or crisp corn. Gluten-free.
4 pieces crispy fried wontons stuffed with cheese. Vegetarian.
Slender rolls stuffed with wok-tossed vegetables. Vegetarian.
Fried frenched chicken wings served with a side of Szechuan sauce.
Crispy cauliflower florets tossed with chilies. Vegetarian.
Dry. Baby corn tossed with Szechuan sauce. Gluten-free.
Made fresh with spinach, lentils and cottage cheese. Gluten-free.
Chicken breast marinated in a rich cardamom and cashew nut mix. Gluten-free.
5 pieces rack of lamb marinated in our specials cooked to perfection.
Chicken breast marinated in hung yogurt, garam masala, and fresh cilantro. Gluten-free.
Cottage cheese marinated in yogurt and garam masala. Gluten-free.
Jumbo tiger prawns blended in coastal spices. Gluten-free.
Ground lamb seasoned with mint, cilantro, and ginger with green chili paste. Gluten-free.
Frenched chicken wings marinated in house special spices. Gluten-free.
Chicken drumsticks marinated in yogurt and chefs special spices. Gluten-free.
Swordfish. Chicken drumsticks marinated in yogurt 2 tandoori masala. Gluten-free.
Fresh fish marinated in hung yogurt and spices. Gluten-free.
Crisp deep-fried pastry stuffed with special potatoes. Vegetarian.
Crisp deep-fried pastry stuffed with spiced potatoes served with chickpea curry and chutneys. Vegetarian.
Potato cutlets served with chickpea curry and chutneys. Vegetarian.
Potatoes and crisp fried flour puffs tossed with mint and tamarind chutney topped with yogurt.
Classic Mumbai leavened bread served with smashed vegetables and garnished with onions and cilantro.
Crispy fried pastry stuffed with lentils and topped with potatoes, green and tamarind chutneys.
Crispy shells stuffed with potatoes. Served with khaata meetha water. Vegetarian.
Puffed rice tossed with mint and tamarind chutney. Vegetarian.
Gram flour fritters mixed with vegetables served with tamarind chutney. Vegetarian.
Marinated cottage cheese dipped in gram flour and deep-fried.
Marinated chicken breast dipped in gram flour and deep-fried.
Crisp deep-fried pastry stuffed with lamb.
2 pieces.
Chickpeas with onions, ginger, garlic, and tomatoes.
Cottage cheese rich in creamy tomato sauce. Gluten-free.
Chickpeas in a blend of baby spinach and spices. Gluten-free.
Indian eggplant in a peanut and tamarind sauce. Gluten-free.
Cottage cheese cooked in baby spinach curry. Gluten-free.
Slow and richly cooked black lentils. Gluten-free.
Homemade cheese chunk cooked with fresh green peas, herbs and fresh tomatoes. Gluten-free.
Fresh cauliflower with potato and dry Indian spice. Gluten-free.
Cottage cheese balls cooked in a creamy sauce. Gluten-free.
Slow-cooked yellow lentils.
Grilled mashed eggplant cooked in onion tomato spiced gravy. Gluten-free.
Minced carrot, corn, and green bean fritters tossed in minced onion, ginger, garlic, and cilantro sauce.
Baby eggplant in crushed garlic chili sauce. GFM.
Cottage cheese Indian cheese in a hot soy chili sauce served dry or gravy. GFM.
Snow peas, zucchini, baby corn, broccoli, and water chestnut in a spinach and cilantro sauce. GFM.
Dry. Sauteed with ginger, garlic, onions, and spiked with curry leaves. GFM.
Dry. Our special home fries Szechuan style tossed dry. GFM.
Popular all around the world, boneless chicken in a creamy tomato sauce. Gluten-free.
Chicken in a red chili and vinegar gravy. Gluten-free.
Chicken uniquely blended in a pickled gravy. Gluten-free.
Chicken in a blend of baby spinach and spices. Gluten-free.
One of the most well known Indian chicken dishes made with a creamy tomato sauce. Gluten-free.
Cooked in an intoxicating cilantro and mint gravy. Gluten-free.
Mildly spiced royal curry in an almond cashew paste. Gluten-free.
Cooked in a southern-inspired fiery curry. Gluten-free.
Chicken cooked in onion, tomato gravy, and spices. Gluten-free.
Diced chicken in minced onion, ginger garlic, and cilantro sauce.
Dry. Chicken sauteed with ginger, garlic, onions and spiked with curry leaves.
Diced chicken in crushed garlic and chili sauce.
Prepared with broccoli and snow peas.
The white meat in a brown sauce, with a delicate slice of ginger and scallion. GFM.
White meat, seasonal vegetables in a spinach and cilantro pesto. GFM.
Diced chicken in classic soy chili sauce, served dry or gravy.
Lamb in red chili and vinegar gravy. Gluten-free.
An aromatic lamb dish or Persian origin.
Slow-cooked goat in a spicy gravy. Gluten-free.
Lamb cooked in a blend of baby spinach and spices.
Minced lamb, peas cooked in a tomato, onion spiced gravy.
Slow-cooked goat in a pickled gravy. Gluten-free.
Our signature version with beef tender.
Twice cooked crispy lamb tossed with red and green chilies.
Shredded lamb in a crushed garlic and chili sauce.
Shredded lamb in minced onion, ginger garlic, and cilantro sauce.
Peppers in a smoked red chili pepper sauce.
Tiger prawns in a south Indian inspired creamy coconut curry. Gluten-free.
Fish in a south Indian coconut creamy curry. Gluten-free.
Shrimp in a red chili and vinegar gravy. Gluten-free.
Mildly spiced royal curry in an almond cashew paste. Gluten-free.
Shrimp in a coconut tamarind paste. Gluten-free.
Shrimps cooked in a rich creamy tomato gravy. Gluten-free.
Fish in a red chili tamarind paste. Gluten-free.
Tiger prawns in red chili and smoked garlic sauce.
Tiger prawns in a soy chili pepper sauce.
Dry. Fish sauteed with ginger, garlic, onions, and spiked with curry leaves.
Oven-baked flatbread.
Oven-baked flatbread garnished with garlic and cilantro.
Oven-baked flatbread stuffed with cheese.
Oven-baked flatbread stuffed with coconut, crushed raisins, ground almonds, and peanuts.
Oven-baked flatbread stuffed with potatoes.
Oven-baked flatbread stuffed with minced lamb.
Popular leavened bread stuffed with onions.
Oven-baked wheat flour flatbread.
Tomatoes, carrot, red onions, cucumbers, and green chilies.
Light lentil wafers topped with onion, tomato, and chutneys.
Our signature version.
Our signature version.
Indian ricotta cheese dumplings in cardamom flavored sauce.