Noor Mediterranean Grill

Chickpeas blended with tahini sauce, garlic and lemon juice to a creamy perfection.

Roasted eggplant blended with tahini sauce, garlic, lemon juice and seasoning.

Fresh minced parsley, cracked wheat, tomatoes, onions, lemon juice, extra virgin olive oil and seasonings.

Vegetarian grape leaves stuffed with rice, parsley, tomatoes and seasoning.

Ground chickpeas and fava beans, seasoned and fried to a crispy golden brown. Served with tahini sauce.

Crisp Romaine lettuce, tomatoes, cucumbers, red bell peppers, green bell peppers, onions, radish, mint, purslane (seasonal), pita chips, extra virgin olive oil and pomegranate infused dressing.

Crisp Romaine lettuce, tomatoes and cucumbers, tossed in our house dressing.

Crisp Romaine lettuce, tomatoes, cucumber, green peppers, onions, feta cheese, Kalamata olives and Greek dressing.

Fresh minced parsley, cracked wheat, tomatoes, onions, lemon juice, EVOO and seasonings.

Crisp Romaine lettuce, tomatoes, cucumbers, red bell peppers, green bell peppers, onions, radish, mint, purslane (seasonal), pita chips, EVOO and pomegranate infused dressing.

Crisp Romaine lettuce, tomatoes and cucumbers, tossed in our house dressing.

Crisp romaine lettuce, tomatoes, cucumber, green peppers, feta cheese, Kalamata olives and Greek dressing.

Choice of beef or chicken shawarma, tahini or garlic sauce, lettuce, tomatoes, onions, pickles and French fries.

Flame broiled marinated Angus beef.

Tender marinated Angus beef, slow cooked on a vertical rotisserie.

Falafel balls, tahini sauce, lettuce, tomato and pickles.

Flame broiled marinated ground Angus beef.

Hummus or baba.

Tender marinated chicken, slow-cooked on a vertical rotisserie.

Flame broiled marinated chicken breast.

One skewer each of beef kebab, chicken kebab and lule kebab.

Two skewers of flame broiled marinated Angus beef.

Tender marinated Angus beef, slow-cooked on a vertical rotisseri.

Ground chickpeas and fava beans, seasoned and fried to a crispy golden brown.

Two skewers of flame broiled marinated Angus ground beef.

Tabbouli, fattoush, hummus and choice of baba dip or three piece sarma on a garden salad.

Tender marinated chicken, slow-cooked on a vertical rotisserie.

Two skewers of flame broiled marinated chicken breast.

Roasted eggplant blended with tahini sauce, garlic, lemon juice, and seasonings.

Fresh minced parsley, cracked wheat, tomatoes, onions, lemon juice, extra-virgin olive oil and seasonings.

Chickpeas blended with tahini sauce, garlic, and lemon juice to a creamy perfection.

Ground beef and cracked wheat stuffed with beef, onions, pine nuts and seasonings.

Vegetarian grape leaves stuffed with rice, parsley, tomatoes and seasonings.

Ground chick peas and fava beans, seasoned and fried to a crispy golden brown.

Crisp romaine lettuce, tomatoes, cucumbers, red bell peppers, green bell peppers, onions, radish, mint, purslane (seasonal), pita chips, extra-virgin olive oil and pomegranate infused dressing.

Crisp romaine lettuce, tomatoes, and cucumbers tossed in our house dressing.

Crisp iceberg lettuce, tomatoes, cucumbers, green peppers, onions, feta cheese, kalamata olives and greek dressing.

Add Scoop of Tabbouli for an extra charge.

Choice of beef or chicken shawerma, tahini or garlic sauce, lettuce, tomatoes, onions, pickles, and french fries inside the wrap.

Flame-broiled marinated angus beef, mushrooms & onions.

Tender marinated angus beef, slow-cooked on a vertical rotisserie.

Falafel balls, tahini sauce, lettuce, tomato, pickles.

Flame broiled marinated ground angus beef.

Hummus or baba dip wrapped with lettuce, tomatoes, pickled cucumbers, pickled turnips & marinated onions.

Tender marinated chicken, slow-cooked on a vertical rotisserie.

Flame broiled marinated chicken breast.

One skewer each of beef kebab, chicken kebab and lule kebab.

Ground chickpeas and fava beans, seasoned and fried to a crispy golden brown.

Tender marinated chicken, slow-cooked on a vertical rotisserie.

Two skewers of flame-broiled and marinated angus beef.

Tender marinated Angus beef, slow-cooked on a vertical rotisserie.

Three skewers of flame-broiled and marinated angus ground beef.

Tabbouli, fattoush, hummus & choice of baba dip or sarma (3 pc) on a garden salad.

Two skewers of flame-broiled marinated chicken breast.

Choice of pepsi, diet pepsi, sierra mist, orange crush, lemon-lime sparkling water, mountain dew, ginger ale.

Fresh minced parsley, cracked wheat, tomatoes, onions, lemon juice, evoo, and seasoning.

Fresh minced parsley, cracked wheat, tomatoes, onions, lemon juice, evoo, and seasoning.

Roasted eggplant blended with tahini sauce, garlic, lemon juice and seasonings.

Cracked wheat stuffed with ground beef, onions, pine nuts, and seasonings.

Chickpeas blended with tahini sauce, garlic, and lemon juice to a creamy perfection.

Crisp romaine lettuce, tomatoes, cucumbers, and tossed in our house dressing.

Crisp romaine lettuce, tomatoes, cucumber, green peppers, onions, feta cheese, kalamata olives, and Greek dressing.

Vegetarian grape leaves stuffed with rice, parsley, tomatoes, and seasoning.

Ground chickpeas and fava beans, seasoned and fried to a crispy golden brown.

Choice of beef or chicken shawerma, tahini or garlic sauce, lettuce, tomatoes,onions, pickles, and french fries.

Flame broiled marinated angus beef.

Tender marinated angus beef, slow cooked on a vertical rotisserie.

Falafel balls, tahini sauce, lettuce, tomato, and pickles.

Flame broiled marinated ground angus beef.

Hummus or baba dip.

Tender marinated chicken, slow-cooked on a vertical rotisserie.

Flame broiled marinated chicken breast.

1 skewer each of beef kebab, chicken kebab and lule kebab.

2 skewers of flame broiled marinated angus beef.

Tender marinated angus beef, slow-cooked on a vertical rotisserie.

Ground chick peas and fava beans, seasoned and fried to a crispy golden brown.

2 skewers of flame broiled marinated ground angus beef.

Tabbouli, fattoush, hummus, and choice of baba dip or sarma (3pc) on a garden salad.

Tender marinated chicken, slow-cooked on a vertical rotisserie.

2 skewers of flame broiled marinated chicken breast.

Ground chick peas and fava beans, seasoned and fried to a crispy golden brown.

Chickpeas blended with tahini sauce, garlic, and lemon juice to a creamy perfection

Vegetarian grape leaves stuffed with rice, parsley, tomatoes and seasonings

Crisp iceberg lettuce, tomatoes, cucumbers, green peppers, onions, feta cheese, kalamata olives and greek dressing

Crisp romaine lettuce, tomatoes, cucumbers, red bell peppers, green bell peppers, onions, radish, mint, purslane (seasonal), pita chips, extra-virgin olive oil and pomegranate infused dressing

Crisp romaine lettuce, tomatoes, and cucumbers tossed in our house dressing

$13.99

Two skewers of flame-broiled marinated chicken breast

Tender marinated Angus beef, slow-cooked on a vertical rotisserie

Two skewers of flame-broiled and marinated angus beef

Chickpeas blended with tahini sauce, garlic, and lemon juice to creamy perfection.

Roasted eggplant blended with tahini sauce, garlic, lemon juice, and seasonings.

Ground beef and cracked wheat stuffed with beef, onions, pine nuts, and seasonings.

Vegetarian grape leaves stuffed with rice, parsley, tomatoes, and seasonings.

Ground chickpeas and fava beans, seasoned and fried to a crispy golden brown.

Fresh minced parsley, cracked wheat, tomatoes, onions, lemon juice, extra-virgin olive oil, and seasonings.

Crisp romaine lettuce, tomatoes, cucumbers, red bell peppers, green bell peppers, onions, radish, mint, purslane (seasonal), pita chips, extra-virgin olive oil, and pomegranate infused dressing.

Crisp romaine lettuce, tomatoes, and cucumbers tossed in our house dressing.

Crisp iceberg lettuce, tomatoes, cucumbers, green peppers, onions, feta cheese, kalamata olives, and Greek dressing.

Choice of beef or chicken shawarma, tahini or garlic sauce, lettuce, tomatoes, onions, pickles, and French fries inside the wrap.

Flame-broiled marinated Angus beef, mushrooms, and onions.

Tender marinated Angus beef, slow-cooked on a vertical rotisserie.

Vegetarian. Falafel balls, tahini sauce, lettuce, tomato, pickles.

Flame-broiled marinated ground Angus beef.

Vegetarian. Hummus or Baba dip wrapped with lettuce, tomatoes, pickled cucumbers, pickled turnips, and marinated onions.

Tender marinated chicken, slow-cooked on a vertical rotisserie.

Flame-broiled marinated chicken breast.

One skewer each of beef kebab, chicken kebab and lule kebab.

Two skewers of flame-broiled and marinated Angus beef.

Tender marinated Angus beef, slow-cooked on a vertical rotisserie.

Vegetarian. Ground chickpeas and fava beans, seasoned and fried to a crispy golden brown.

Three skewers of flame-broiled and marinated Angus ground beef.

Tabbouli, fattoush, hummus, and choice of Baba dip or sarma (three pieces) on a garden salad.

Tender marinated chicken, slow-cooked on a vertical rotisserie.

Two skewers of flame-broiled marinated chicken breast.