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60 min
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Postmates
Caviar
Today’s Shellfish
Raw
Cooked & Chilled
Osetra Caviar Selections
First Courses
Entrees
Side Dishes
Dessert
Today’s Shellfish
Pemaquid
Damariscotta River, Maine.
$21.00
Plymouth Rock
Duxbury Bay, Massachusetts.
$21.00
Summerside
PEI, Canada.
$21.00
Little Neck Clams
Hog Island, Virginia
$18.00
Raw
Yellowfin Tuna Carpaccio
Cured Cherry Tomato, Aged Balsamico, Black Olive, Sweet Garlic Aioli, Micro Basil.
$19.00
Faroe Island Salmon Tartare
Smoked to Order, Lemon Scallion, Shallot, Caviar, House Brioche.
$22.00
Hamachi
Citrus, Aji Aioli, Cilantro, Jalapeño Oil, Mexican Chiltepin Pepper.
$19.00
Yellowfin Tuna Tartare
Yuzu, Ginger, Soy, Cilantro, Honshimeji Mushrooms, Sesame Toast.
$21.00
Sea Bass Tartare
Burgundy Black Truffle Carpaccio, Fennel Pollen Crostini.
$22.00
Alaskan King Crab
Dijonnaise, Lemon & Crème Fraiche.
$29.00
Cooked & Chilled
U 10 Shrimp
5 Pieces, House-Made Horseradish Cocktail.
$24.00
Osetra Caviar Selections
Belgian
Complex & Rich, Medium Plus Pearl.
$110.00
Italian
Nutty Cream, Medium Pearl.
$80.00
Israeli
Nutty & Creamy, Medium to Large Pearl.
$155.00
First Courses
Simple Salad
Aged Jerez Vinegar, Olive Oil, Pickled Onion Leaves.
$12.00
Crisp Snow Pea
Radish, Sunflower Sprouts, Parmesan, Cucumber & White Balsamic Vinaigrette.
$16.00
Small Leaf Heirloom Kale
Caesar Dressed, Pumpernickel Croutons, Parmesan.
$15.00
Prime Sirloin Carpaccio
Burgundy Black Truffle Aioli, Pickled Exotic Mushrooms, Pecorino.
$24.00
Spain’s Jamón Ibérico
Manchego, Quince, Black Mission Fig.
$28.00
New England Coastal Fish Soup
Saffron Rouille, Ciabatta.
$18.00
Grilled Spanish Octopus
Lemon, Olive Oil, Crispy Salt Capers, Raw Sweet Vidalias.
$24.00
Crisp Calamari Rhode Island Style
Spicy Bouillabaisse Brodo, Garlic Aioli.
$16.00
Crisp Native Oysters
Cornichon Remoulade, Spicy Aji Aioli.
$21.00
Alaskan King Crab Risotto
Fine Herbs, Lemon, Parmesan.
$26.00
Spaghetti
Market Clams, Roasted Garlic, Jalepeno.
$19.00
Garganelli
Exotic Mushrooms, Porcini Brodo, Parmesan, English Peas, Roasted Garlic, Chive Blossoms.
$18.00
Ricotta Gnocchetti
Maine Lobster, Beech Mushrooms, Shaved Black BurgundyTruffle.
$24.00
Artisanal Cheeses
Quinoa-Flax Crisps, Currant-Oatmeal Toast, New England Honey Gelee.
$24.00
Entrees
Roasted Local Monkfish Loin
Foraged & Exotic Mushroom Ragout, Fine Herbs, Shaved Burgundy Black Truffles, Shallots & Garlic.
$38.00
Grilled Branzino Filet
Salt Cured Lemon, Garlic & Herb Baste, Roasted Potatoes, Vidalia Onion, Radish.
$44.00
Pan Roasted Halibut
Roasted Garlic & Potato Puree, Little Neck Manila Clams, Tiny Tomatoes, Summer Basil.
$39.00
Grilled Faroe Island Salmon
Local Sweet Corn, Baby Leeks, West Coast Chanterelles, Fine Herbs.
$35.00
Pan Roasted Striped Bass
Summer Ratatouille, Roasted Eggplant, Tomato Vinaigrette, Marjoram & Savory.
$39.00
Grilled Sea Bream in Trevisano Leaf
Extra Virgin Olive Oil, Lemon, Snipped Herbs, Seasonal Accompaniments.
$42.00
Salt Crusted Whole Market Fish
Extra Virgin Olive Oil, Lemon, Snipped Herbs, Seasonal Accompaniments. served with two.
$90.00
Paella Valenciana Style
Spain’s Bomba Rice, Saffron, Maine Lobster, Shrimp, Mussels, Clams, Octopus, Squid, Drumette Confit, Chorizo.
$48.00
Broiled Maine Lobster
3 lbs, Roasted Zucchini, Summer Corn, Chanterelles, Heirloom Tomatoes, Basil, Herbed Butter Sauce.
$68.00
Roasted All Natural Cornish Game Hen
Pommes Puree, Summer Vegetable Rôtí, Natural Pan Jus.
$28.00
Grilled Filet Mignon Maitre DHotel
Vin Cotto, Pommes Puree, Roasted Shallot, Mushrooms, 6 oz.
$38.00
Grilled Filet Mignon Maitre D Hotel
Vin Cotto, Pommes Puree, Roasted Shallot, Mushrooms, 10 oz.
$48.00
Grilled Prime Sirloin Maitre D Hotel
Vin Cotto, Pommes Puree, Roasted Shallot, Mushrooms, 12 oz.
$42.00
Side Dishes
Truffle Parmesan Fries
$12.00
Pommes Puree
$4.00
Leafy Greens, Currants & Garlic
$8.00
Exotic Mushrooms, Shallots & Thyme
$16.00
Shishito Peppers, Sea Salt
$9.00
Sweet Summer Corn, Basil
$9.00
Heirloom Tomatoes, Cucumber, Red Onion
$10.00
Summer Ratatouille
$10.00
Dessert
Tahitian Rice Brulee
Highlawn Farms milk, raisins on the vine.
$13.00
Chocolate Hazelnut Cremeux
Popcorn Ice Cream, Candied Popcorn, Salted Caramel.
$14.00
Snow Egg
Meringue, Lemon Curd Mousse, Raspberry, Basil.
$12.00
Warm Chocolate Torte
Chocolate Crumble, Tahitian Vanilla Ice Cream, Baked to order.
$15.00
Blueberry Almond Cake
Frozen Honey Nougat, Blueberry Sorbet, Honey Gelee, Milk Crumble.
$14.00
Ice Cream
Toasted Marshmallow, Valrhona Dark Chocolate, Black Raspberry, Earl Grey Tea.
$10.00
Sorbet
Coconut-Yuzu, Blueberry, Native Strawberry, White Peach.
$10.00
Artisanal Cheeses
Quinoa-Flax Crisps, Currant-Oatmeal Toast, New England Honey Gelee.
$24.00
Last updated July 16, 2020
Postmates
Not Delivering: Outside of delivery range
$
0.00
Est. Fee
60 min
Est. Time
Place Order