Pellino's Ristorante

Served with house made casarecce pasta.

Filled with lobster meat served in a mascarpone lobster veloute and garnished with spinach. Gnocchi, ravioli, and pappardelle are freshly made on premise daily.

Freshly made casarecce pasta, sausage meat, garlic, extra virgin olive oil, broccoli rapi.

Double layered, mozzarella, ricotta in a savory pork and beef bolognese sauce

Crisp pancetta, caramelized onion, and creamy egg served with housemade spaghetti.

Crisp pancetta, onions, and tomato sauce. Gnocchi, ravioli, and pappardelle are freshly made on premise daily

Filled with lobster meat served in a mascarpone lobster veloute and garnished with spinach. Gnocchi, ravioli, and pappardelle are freshly made on premise daily.

Classic bolognese beef, pork, and tomato. Gnocchi, ravioli, and pappardelle are freshly made on premise daily.

Beef and pork freshly rolled in house oven roasted and housemade spaghetti

Crisp pancetta, caramelized onion, and creamy egg served with housemade spaghetti.

Smoked mozzarella, parmigiano and ricotta, housemade.

Jumbo shrimp tossed with garlic, fresh lemon, white wine with housemade spaghetti

Freshly made casarecce pasta, sausage meat, garlic, extra virgin olive oil, broccoli rapi.

Housemade gnocchi, garlic, olive oil, broccoli rapi, and spinach.

Classic cream, egg yolk parmigiano and mascarpone

Fresh casarecce pasta, chicken, peas , vodka pink cream sauce.

Double layered, mozzarella, ricotta in a savory pork and beef bolognese sauce

Jumbo shrimp in a zesty tomato sauce

Tender calamari with spaghetti in a zesty tomato sauce

Jumbo shrimp, clams, mussels, calamari, tomato sauce with spaghetti

Littleneck clams, garlic, lemon and white wine over housemade spaghetti

Clams, mussels, shrimp and calamari in a slightly spicy tomato sauce over housemade spaghetti

Medallions topped with sage, prosciutto, spinach and mozzarella served with housemade casarecce pasta

Served with house made casarecce pasta

Medallions caramelized onions wild mushrooms Marsala wine served over fresh casarecce pasta

Served with house made casarecce pasta.

Classic style with anchovies, capers, olives tomatoes. Served with fresh casarecce pasta

Tender boneless breast served in a white wine lemon sauce with capers over fresh casarecce pasta.

Boneless breast; wild mushrooms, peppers, tomatoes, rosemary balsamic red wine glaze served with fresh casarecce pasta.

Boneless breast, Marsala wine, served with spinach risotto.

Jumbo shrimp in a seafood reduction broth over spinach risotto.

Sauteed cod on a bed of spinach risotto

Double layered, served with house made casarecce pasta and tomato sauce

Salumi, cheeses, savory vegetables, and bruschetta.

Served on thinly sliced prosciutto, arugula, cherry tomatoes, basil, Extra virgin olive oil, balsamic glaze, and black pepper.

with garlic olive oil

spring rolls filled with chicken parm and mozzarells, Served with warm marinara

Pellino's own no yolk dressing. Parmigiano croutons.

Roasted eggplant, rolled and filled with ricotta-mozzarella, parmigiano, and marinara

Served with warm marinara

garlic bread

Fresh mozzarella ripe tomatoes, basil extra virgin olive oil, balsamic glaze

Pork and beef, tomato sauce, garlic bread, and parmigiano.