Ready to try some of the best Italian in Malden? Then it's time to order from Ristronte Serena. Looking to find the cheapest way to order Ristronte Serena? Choose the most affordable delivery opt...show more
Artichoke hearts dipped in egg batter and sautéed in a lemon and white wine sauce served over baby spinach.
Assorted Italian meats, cheese and vegetables.
Chopped fresh tomatoes, red onions, basil and oregano served on grilled crostini.
Tender calamari, battered and fried to a golden crisp.
Mussels sautéed with cherry tomatoes, garlic and fresh herbs served in either a white or red sauce.
Fresh beefsteak tomatoes topped with gorgonzola, red onions and extra virgin olive oil and balsamic reduction.
Fresh Italian sausage and broccoli rabe sautéed in extra virgin olive oil and garlic.
Homemade fried Italian meatballs.
Eggplant cutlets stuffed with parmesan and ricotta cheese topped with mozzarella cheese and pancetta served in a plum tomato sauce.
Fresh tomato, mozzarella, prosciutto and basil stacked and drizzled with extra virgin olive oil and aged balsamic vinegar.
Mix of baby greens with gorgonzola, mozzarella, walnuts, raisins and smoked salmon, cherry tomatoes, drizzled with extra virgin olive oil and balsamic vinegar.
Mix of baby greens with a house balsamic vinaigrette.
Classic Caesar salad.
Homemade cannellini bean soup with pasta.
Chicken broth with egg, spinach & pasta.
Mixed spring vegetables with pasta in a light vegetable & chicken broth.
Butternut squash soup topped with fried pancetta & grilled crostini.
Spaghetti with pancetta, egg, parmesan cheese & black pepper in a cream sauce.
Spaghetti with fresh tomato sauce & basil.
Penne with chicken & broccoli in a white wine sauce or an alfredo sauce.
Homemade fusilli pasta sautéed with chicken breast in a pesto cream sauce.
Potato gnocchi served in a pesto cream sauce or bolognese meat sauce.
Pappardelle pasta served with veal scaloppine and fresh porcini mushroom in a light truffle cream sauce.
Pappardelle pasta with Italian sausage, mushrooms, basil & cherry tomatoes in a vodka pink sauce.
Cheese filled pasta rings tossed with mushroom, ham and sweet peas in a vodka pink sauce.
Cheese filled pasta rings with ham in a cream sauce.
Fettuccine in an alfredo sauce with chicken.
Fettuccine pasta served in a bolognese meat sauce.
Cheese filled ravioli in a plum tomato sauce with basil.
Homemade lasagna.
Penne with crabmeat and shrimp in a vodka pink sauce.
Linguine with shrimp, mussels, clams, calamari & scallops in a red or white sauce.
Linguine pasta sautéed with shrimp, white wine extra virgin olive oil & garlic.
Fusilli with shrimp & scallops in a spicy red sauce.
Lobster ravioli in a vodka pink sauce.
Risotto with shrimp, mussels, clams, calamari and scallops in a red sauce.
Risotto with chicken breast & assorted mushrooms in a cream sauce.
Linguine pasta with fresh clams in a red or white sauce.
Chicken or veal sautéed in a marsala wine sauce with mushrooms, ham and peas. served with pasta or side salad.
Chicken or veal cutlets with marinara sauce topped with parmesan and mozzarella cheese. served with pasta or side salad.
Chicken or veal sautéed in a light lemon butter sauce with capers. served with pasta or side salad.
Chicken or veal dipped in egg and sautéed in white wine. served with pasta or side salad.
Chicken breast stuffed with ham, mozzarella cheese, spinach and sun dried tomato in a mushroom marsala cream sauce. served with pasta or side salad.
Chicken breasts stuffed with artichokes, seasoned ritz crackers, sundried tomatoes & Italian sausage. Pan seared & served over zucchini cream puree. served with pasta or side salad.
Veal stuffed with ham, mozzarella cheese, asparagus & roasted red peppers. Served in a plum tomato sauce. served with pasta or side salad.
Delmonico cut steak pan seared and finished in a spicy plum tomato sauce. served with pasta or side salad.
Delmonico cut, grilled to order. served with pasta or side salad.
Delmonico cut dredged in tri-color peppercorns, pan seared & topped with a brandy cream sauce. served with pasta or side salad.
Rib eye steak sauteed with mushrooms and topped with gorgonzola cheese in a sherry wine reduction. served with pasta or side salad.
Pork chop breaded & pan fried. Served over a cream of zucchini puree and drizzled with white truffle oil. served with pasta or side salad.
Pork chop with potatoes & vinegar peppers. served with pasta or side salad.
Eggplant cutlets with marinara sauce topped with mozzarella and parmesan cheese. served with pasta or side salad.
Chicken or veal stuffed with ham & mozzarella cheese sautéed in a sherry wine sauce. served with pasta or side salad.
Swordfish pan seared with marinara sauce, capers, black olives & anchovy.
Grilled swordfish served with baby greens vinaigrette.
Grilled filet salmon served with baby greens vinaigrette.
Filet of salmon pan seard served over broccoli rabe, garlic & olive oil.
Salmon in a light lemon and butter sauce with capers.
Haddock stuffed with seafood & seasoned ritz crackers, baked and served over a roasted red pepper puree.
Baked filet of haddock topped with seasoned bread crumbs.
Mussels, clams, calamari, scallops, shrimp & fish of the day in a light fradiavio sauce.
Last updated September 24, 2020