Shanghai Moon
About Shanghai Moon
If you're looking for Mandarin restaurants in Medford look no further. Shanghai Moon is known for having some of the best Mandarin in Medford. Located at 442 SALEM ST, Shanghai Moon is a great pl...show more
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10 pieces sashimi (chef's choice) with seasoned rice.
With miso soup
6 pcs Sushi with California Roll
Hot and spicy.
Hot and spicy.
Hot and spicy.
Prepared with peanuts. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with brown or white lobster sauce.
Hot and spicy.
Prepared with choice of garlic, vegetable, pork chicken, beef or shrimp.
Choice of three different appetizers. Served with pork fried rice or white rice.
Raw salmon, crabmeat, tobiko and avocado rolled with thin sliced cucumber.
Crabmeat, tobiko and avocado rolled with thin sliced cucumber.
Tuna, spicy mayo, sesame seed, scallion, and tobiko served on crispy chips
Shrimp, avocado, crabmeat & tobiko wrap with Inari and deep fried.
Spicy Scallop, crab stick, salmon, avocado, and tobiko.
Thin rice and nori tempura topped with sashimi, avocado, and jalapenos.
Hot and spicy.
Shrimp dumplings served steamed or pan-fried.
Pork dumplings served steamed or pan-fried.
(Raw item).
(Raw item).
(Raw item).
(Raw item).
(Raw item).
(Raw item).
(Raw item).
(Raw item).
Mango, sweet potato tempura and pineapple.
Raw item.
Raw item.
Raw item.
Raw item.
Raw item.
Raw item.
Raw item.
Raw item.
Raw item.
Raw item.
Tuna, salmon, crabstick, spicy mayo, avocado and crunch. (Raw item).
Shrimp tempura, avocado, cucumber and tobiko.
Spicy crabmeat tempura and cucumber.
Spicy tuna, cucumber, avocado and crunchy wrapped with soybean paper, seaweed salad, mango and salmon on top with chef's special sauce. Hot and spicy. (Raw item).
Mango, avocado and cream cheese inside, spicy crabmeat and pineapple on top with chef's special sauce and dried seaweed powder.
Crabmeat, cucumber and avocado with sashimi on top. (Raw item).
Shrimp tempura, cucumber inside with real creamy crabmeat on top.
Eel and cucumber and tobiko with sliced avocado on top.
Shrimp tempura and cucumber inside, with eel and avocado on the top.
Avocado, cucumber inside with spicy scallop, crabmeat and tobiko baked. Hot and spicy.
Spicy tuna, cucumber and scallion with eel, salmon and avocado on the top. Hot and spicy. (Raw item).
Crabmeat and avocado covered with a bed of spicy baked salmon, crunchy and sweet potato on top. Hot and spicy.
Shrimp tempura, cucumber and avocado and with spicy tuna on top. Hot and spicy. (Raw item).
Shrimp tempura and cucumber with tuna, salmon, jalapeno and tobiko on the top. Hot and spicy. (Raw item).
Crabmeat tempura, eel, cream cheese, asparagus, avocado, tobiko and mango and wrapped with soy paper.
Shrimp tempura, avocado, scallion and with spicy baked salmon and tobiko on the top.
10 pieces sushi with spicy tuna roll. (Raw item).
18 pieces sashimi with seasoned rice on side. (Raw item).
6 pieces sushi, 10 pieces sashimi and California roll. (Raw item).
Broiled eel with special sauce over a bed of seasoned rice.
Vegetable roll, sweet potato roll, and Inari sushi.
California roll, salmon roll and tuna roll. (Raw item).
Spicy California maki, spicy salmon maki and spicy tuna maki. Hot and spicy. (Raw item).
10 pieces sushi, 18 pieces sashimi and 2 chef's special rolls. (Raw item).
Hot and spicy.
Hot and spicy.
Hot and spicy.
Boiled or pan-fried dumplings with ginger sauce.
Chicken wings, fried calamari, French fries and onion rings.
Hot and spicy.
Hot and spicy.
Large.
Large.
Wonton soup with pork, chicken, shrimp and vegetables. Large.
Broccoli, snow peas and strnig beans.
Hot and spicy.
Served with steamed rice. Hot and spicy.
Hot and spicy.
Hot and spicy.
Szechuan style, without pork. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
With brown or white sauce. No Rice
Szechuan style.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Broccoli, snow peas and string beans.
Shrimp, chicken and pork.
Shrimp, chicken and pork.
Shrimp, pork, chicken, carrots, onions, bean sprouts and scallions.
Shrimp, pork, chicken, carrots, onions, bean sprouts and scallions.
Large.
Only fried rice.
Only fried rice.
Chicken, shrimp and pork. Hot and spicy.
Shrimp tempura, spicy crabmeat, mango, avocado, and tobiko wrapped in soy paper with truffle sauce. Spicy.
Mango, avocado and cream cheese inside, spicy crabmeat and pineapple on top with chef's special sauce and dried seaweed powder.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with choice of sauce.
Hot and spicy.
Prepared with choice of garlic, vegetable, pork chicken, beef or shrimp.
Choice of three different appetizers.
Pork with mixed vegetables over the pan-fried crispy noodle.
Shrimp, scallop, crab stick and mixed vegetables.
Ten piece sushi with a spicy tuna roll.
Eighteen piece sashimi with seasoned rice on the side.
Six sushi, ten sashimi, and California Roll.
Broiled eel with special sauce over a bed of seasoned rice.
Vegetable roll, sweet potato roll and inari sushi.
California roll, salmon roll and tuna roll.
Spicy California maki, spicy salmon maki and spicy tuna maki. Served with raw item. Spicy.
Ten piece sushi, eighteen piece sashimi and sixteen pcs of chef's special maki. Served with. Raw item.
2oz.
Pint Size.
1oz.
2oz.
3.25 oz.
3.25 oz.
2 pieces.
2 pcs.
6 pcs.
6pcs.
Spicy Oil Chicken wings w/ Garlic.
Hot and spicy.
Hot and spicy.
With hot peanut butter sesame sauce. Hot and spicy.
with Hot and Spicy Peanut butter sesame sauce.
Spring rolls, chicken wings, beef teriyaki, boneless spareribs, fantail shrimp, crab Rangoon and chicken fingers.
Chicken wings, fried calamari, french fries and onion rings.
Pork dumplings.
Salmon, crabmeat, tobiko, and avocado rolled with thin sliced cucumber.
Crabmeat, tobiko, and avocado rolled with thin sliced cucumber.
Tuna, spicy mayo, sesame seed, scallion, and tobiko served on crispy chips.
Shrimp, avocado, crabmeat, and tako wrap with inari and deep fried.
Spicy scallop, crabstick, salmon, avocado and tobiko.
Thin rice, and nori tempura topped with sasahimi, avocado, tomatoes and jalapenos.
3 pieces shrimp tempura and vegetable tempura.
Spicy.
Shanghai style.
Shanghai style.
Pork wonton with vegetables, shrimp and chicken.
Seaweed salad and spicy tuna. Raw item. Spicy.
Tako, crabmeat, shrimp, tobiko, lettuce, cucumber and avocado.
Served with steamed rice. Hot and spicy.
Tender chunks of white meat chicken made crispy and coated in a sweet sauce with sesame seeds. Served with steamed rice.
Large chunks of crispy chicken marinated and sauteed with scorched red peppers in our special tangy sauce and served with steamed broccoli. Served with steamed rice. Hot and spicy.
Crispy tangy tender chunks of chicken with vegetables on one side and shredded chicken Szechuan style. Served with steamed rice. Hot and spicy.
Sliced chicken, prawns, scallops and scallions sauteed with chef's special sauce. Served with steamed rice.
Jumbo shrimp with chili sauce and shredded pork in peking sauce. Served with steamed rice. Hot and spicy.
Jumbo shrimp in a lovely sauce and large chunks of crispy chicken marinated and sauteed with scorched red pepper in a special tangy sauce. Served with steamed rice. Hot and spicy.
Jumbo shrimp, chicken and roast pork sauteed with and variety of fresh vegetables in Hunan sauce. Served with steamed rice. Hot and spicy.
Scallops, jumbo shrimp, crab stick combined with assorted vegetables and chef's special sauce. Served with steamed rice.
Jumbo shrimp, fresh scallop, sliced fank steak, pork,chicken, broccoli, red bell, pepper and mushrooms in chefs special sauce. Served with steamed rice.
Sliced beef, jumbo shrimp, napa, water chestnut, straw mushrooms, red pepper, and snow peas in Kung Pao sauce.
Served with steamed rice.
Thick sliced of prime beef sauteed in an orange flavor hot spicy and sweet sauce. Served with steamed rice. Hot and spicy.
Served w. 4 pancakes and hoisin sauce.
Served with steamed rice.
Broccoli, Pea Pot and String Beans. Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Hot and spicy.
Served with steamed rice. Hot and spicy.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Fried Tofu with mixed vegetables. Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Szechuan style, without pork. Served with steamed rice. Hot and spicy.
Served with steamed rice. Hot and spicy.
Shanghai style. Served with steamed rice.
With light sauce or brown sauce. Served with steamed rice.
Shanghai style. Served with steamed rice. Hot and spicy.
Served with steamed rice. Hot and spicy.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Hot and spicy.
Served with steamed rice. Hot and spicy.
Served with steamed rice.
Served with steamed rice.
(Large)With brown or white sauce.
Served with steamed rice.
Szechuan Style, Served with steamed white rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Hot and spicy.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Hot and spicy.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Hot and spicy.
Served with steamed rice. Hot and spicy.
Served with steamed rice. Hot and spicy.
Served with steamed rice. Hot and spicy.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Hot and spicy.
Served with steamed rice. Hot and spicy.
Served with steamed rice.
Served with steamed rice. Hot and spicy.
Served with steamed rice. Hot and spicy.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Hot and spicy.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice. Hot and spicy.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Cook with white rice.
Egg and Vegetable. Thin angel noodle.
Thin angel noodle.
Thin angel noodle.
Thin angel noodle.
Shrimp, Chicken, Pork, egg, and vegetable. Thin angel noodle.
Shrimp, Chicken, Pork, egg, and vegetable With curry. Thin angel noodle. Mild spicy.
Flat wide noodle.
Flat wide noodle.
Flat wide noodle.
Flat wide noodle.
Flat wide noodle.
Vegetables, Egg and ground Peanut.
Fried Tofu, Vegetables, eggs and ground Peanut.
Pork w. mixed vegetables over the Pan-Fried Crispy Noodle.
Shrimp, Scallop, Crab stick and Mixed vegetables.
Served with crispy noodle on the side.
Served with crispy noodle on the side.
Served with crispy noodle on the side.
Served with crispy noodle on the side.
Served with crispy noodle on the side.
Served with crispy noodle on the side.
Served with crispy noodle on the side.
Served with crispy noodle on the side.
Served with crispy noodle on the side.
Served with crispy noodle on the side.
Served with four pancake.
Served with four pancake.
Served with four pancake.
Served with four pancake.
Served with four pancake.
Roast pork, chicken, shrimp and vegetables.
Maguro. Raw item.
Sake. Raw item.
Hamachi. Raw item.
Raw item.
Tai. Raw item.
Raw item.
Ikura. Raw item.
Hotategai. Raw item.
Ika. Raw item.
Unagi.
Ebi.
Tako.
Hokkigai.
Kani.
Saba.
Tamago.
Yuba.
Avocado Cucumber roll.
Mango, sweet potato tempura and pineapple.
Raw item.
Raw item.
Raw item.
Raw item.
Raw item.
Raw item.
Raw item.
Raw item.
Fresh Salmon, Cucumber and Avocado. Raw item.
Raw item.
Raw item.
Smoke Salmon, Cream Cheese and Cucumber. Raw item.
Raw item.
Tuna, salmon, crabstick, spicy mayo, avocado and crunch.
Shrimp tempura, avocado, cucumber and tobiko.
Eel avocado Roll.
Eel Cucumber Roll.
Ebi, Mango, tamago.
Crabmeat Tempura, cucumber, spicy mayo.
10 piece sushi with a spicy tuna roll. Served with miso soup or salad. Raw item.
18 piece sashimi with seasoned rice on the side. Served with miso soup or salad. Raw item.
6 sushi, 10 Sashimi, and California Roll.
Three tuna, three salmon, three yellowtail and three eel sushi. Served with miso soup or salad. Raw item.
Broiled eel with special sauce over a bed of seasoned rice. Served with miso soup or salad.
Vegetable roll, sweet potato roll and inari sushi. Served with miso soup or salad.
California roll, salmon roll and tuna roll. Served with miso soup or salad. Raw item.
Spicy California maki, spicy salmon maki and spicy tuna maki. Served with miso soup or salad. Raw item. Spicy.
3 tuna, 3 salmon, 3 squid, and 3 saba.
10 piece sushi, 18 piece sashimi and 16 pcs of chef's special maki. Served with miso soup or salad. Raw item.
Cut eight piece. Crabmeat, cucumber and avocado with tuna and white fish on top. Raw item.
Cut eight piece. Shrimp tempura inside with real creamy crabmeat on top.
Cut eight piece. Soft shell crab, lettuce, cucumber, avocado and tobiko.
Asparagus, avocado, assorted fishes and colorful variety of sauce on top with a deep fried outer wrap.
Cut eight piece. Eel and cucumber with sliced avocado on top.
Cut eight piece. Crabmeat tempura, cream cheese, seaweed salad, tobiko and scallions with creamy crabmeat on top.
Cut eight piece. Shrimp tempura and cucumber inside with eel and avocado on the top.
Cut eight piece. Avocado, cucumber inside with spicy scallop, crabmeat and tobiko baked. Spicy.
Cut eight piece. Shrimp tempura, cucumber with Spicy Crabmeat on top.
Cut eight piece. Spicy tuna, cucumber and scallion with eel, salmon and avocado on the top. Raw item. Spicy.
Cut eight piece. Spicy Crabmeat, avocado and cucumber covered with a bed of baked salmon, crunchy sweet potato on top.
Cut eight piece. Shrimp tempura, cucumber and avocado and with spicy tuna on top. Raw item. Spicy.
Cut eight piece. Shrimp tempura and cucumber with tuna, salmon, jalapeno and tobiko on the top. Raw item. Spicy.
Cut eight piece. Crabmeat tempura, eel, cream cheese, cucumber, avocado, tobiko and mango and wrapped with soy paper.
Cut eight piece. Shrimp tempura, avocado, scallion and with spicy baked salmon and tobiko on the top. Spicy.
Cucumber, tobiko, avocado, and assorted fish deep fried with baked spicy scallop, crabmeat, cheese, and tobiko on top.
Yellowtail, Jalapeño, cream cheese inside, with torched hamachi, scallion and tobiko on top.
Cut eight piece. Spicy tuna, avocado, cucumber,wrapped with soy bean paper, seaweed salad, mango and salmon on the top with chef's special sauce. Raw item. Spicy.
Spicy tuna, salmon, white fish inside. Salmon, avocado, ikura and scallion on top.
Cut eight piece. Salmon tempura, avocado,asparagus, cream cheese, cucumber with eel sauce and spicy mayo on top. Spicy.
Cut eight piece. Eel, cucumber, avocado with shrimp on the top.
Tuna, salmon, avocado, asparagus wrapped up in double layers, lightly fried and topped with chef's special sauce. Raw item.
Cut eight piece. Avocado, cucumber and crunchy with seared yellowtail, scallion and black tobiko on top. Raw item.
Cut eight piece. Avocado, cucumber, yamagobo, takuan with inari and shredded seaweed.
Served with rice and a side. Spicy.
Served with rice and a side. Spicy.
Served with rice and a side.
Served with rice and a side. Spicy.
Served with rice and a side.
Served with rice and a side.
Served with rice and a side. Spicy.
Served with choice of side.
Served with rice and a side. Spicy.
Served with rice and a side. Spicy.
Served with rice and a side.
Served with rice and a side.
Served with rice and a side. Spicy.
With brown or white sauce. Served with rice and a side.
Served with rice and a side.
Served with rice and a side. Spicy.
Served with rice and a side.
Served with rice and a side.
Served with rice and a side.
Choice of three appetizers. Served with pork fried rice or white rice.
Served with rice and a side. Spicy.
Served with rice and a side. Spicy.
Served with rice and a side.
Served with rice and a side. Spicy.
Served with rice and a side.
Served with rice and a side.
With peanuts. Served with rice and a side. Spicy.
Served with rice and a side.
Served with rice and a side. Spicy.
Served with rice and a side. Spicy.
Served with rice and a side.
Served with rice and a side.
Served with rice and a side.Spicy.
With brown or white sauce. Served with rice and a side.
Served with rice and a side.
Served with rice and a side. Spicy.
Served with rice and a side.
Served with rice and a side.
Served with rice and a side.
Served with pork fried rice or white rice.
Choice of three appetizers. Served with pork fried rice or white rice.
Ten piece sashimi with seasoned rice. With miso soup or salad. Raw item.
Four piece salmon sushi and a spicy salmon roll. With miso soup or salad. Raw item.
With miso soup or salad.
With miso soup or salad.
6 pcs Sushi w. California Roll.
Serves 15 people. Includes Organic Edamame, 25 pieces of assorted nigiri (on small beds of rice), 25 pieces of assorted sashimi (raw fish), 6 vegetarian rolls, 6 classic sushi rolls, and 4 chef's special rolls. Served with miso soup and salad.
Serves 25 people. Includes Organic Edamame, Vegetable Tempura, 35 pieces of assorted nigiri (on small beds of rice), 35 pieces of assorted sashimi (raw fish), 10 assorted vegetarian rolls, 10 assorted classic sushi rolls, and 8 chef's special rolls. Served with miso soup and salad.
Serves 35 people. Includes Organic Edamame, Vegetable Tempura, Seaweed Salad, 50 pieces of assorted nigiri (on small beds of rice), 50 pieces of assorted sashimi (raw fish), 14 assorted vegetarian rolls, 14 classic maki rolls, and 10 chef's special rolls. Served with miso soup and salad.
Includes chicken wings, chicken fingers, crab rangoons, spring rolls, peking ravioli, spicy salt and pepper chicken wings, chicken lo mein, pork fried rice and General Gau's chicken.
Serves 10-13 people. One lo mein, one fried rice, three appetizers, one order of vegetable or tofu dish, two entrees of poultry, pork, beef or seafood and choice of one soup or steamed white rice.
Serves 20 people. One lo mein, one fried rice, three appetizers, one order of vegetable or tofu dish, two entrees of poultry, pork, beef or seafood and choice of one soup or steamed white rice.
Serves 30 people. One lo mein, one fried rice, three appetizers, one vegetable or tofu dish, three entrees of poultry, pork, beef or seafood and choice of one soup or steamed white rice.
Serves 40 people. One lo mein, one fried rice, three appetizers, one vegetable or tofu dish, three entrees of poultry, pork, beef or seafood and choice of one soup or steamed white rice.
Online Ordering Options
(See pickup options)Last updated June 23, 2023