Order from Shy Bird - Cambridge and you're ordering from a cafe that is one of the most well-liked in Cambridge. And your order from Shy Bird - Cambridge will be a great deal too when you select ...show more
Marjoram, pickled mustard seed, and ricotta salata.
Almond vinaigrette, mint, red onion, and ricotta.
Radish, sweet potato, and king mushrooms with harissa vinaigrette.
Romaine, parmesan, and francese crouton.
Almond butter, oat milk, and dates.
Oat milk, crushed blueberries, coconut, bitter chocolate, and pistachios.
King mushrooms, kale, and farro with toasted bread.
Rotisserie chicken, mashed avocado, and espellette.
North country ham and hollandaise.
Spinach, goat cheese, pesto, and Iggy’s 7 grain.
Cheddar, avocado, and spicy aioli.
Marinated cukes, pepper mayo, and aged provolone.
Cheddar, crispy onions, and lemon aioli.
Hot honey and pepper jack on a Portuguese bun.
Rotisserie pork, smoked ham, and mustar-swiss.
Spinach, radish, and sweet potato. Egg bowls with toasted 7-grain croutons.
Scrambled, avocado, and salsa verde. Egg bowls with toasted 7-grain croutons.
North country bacon, hash browns, cheddar, and comeback sauce. Egg bowls with toasted 7-grain croutons.
Radish, sweet potato, and king mushrooms with harissa vinaigrette.
Greek yogurt, cauliflower, paprika, and pita.
Almond butter, oat milk, and dates.
Oat milk, crushed blueberries, coconut, bitter chocolate, pistachios.
Cheddar, avocado, and spicy aioli. Folded eggs on a Portuguese bun.
Goat cheese and pickled peppers. Folded eggs on a Portuguese bun.
Comeback sauce, American cheese, and pickles. Folded eggs on a Portuguese bun.
Hot honey and pepper jack. Folded eggs on a Portuguese bun.
Spinach, radish, and sweet potato. Egg bowls with toasted 7-grain croutons.
Avocado and salsa verde. Egg bowls with toasted 7-grain croutons.
North country bacon, hash browns, and cheese. Egg bowls with toasted 7-grain croutons.
Marjoram, pickled mustard seed, and ricotta salata.
Honey, granola, and fruit.
Berries and pineapple.
Almond vinaigrette, mint, red onion, and ricotta.
Radish, sweet potato, and king mushrooms with harissa vinaigrette.
Romaine, parmesan, and francese crouton.
King mushrooms, kale, and farro with toasted bread.
Greek yogurt, cauliflower, paprika, and pita.
Cucumbers, olives, and tomato with pecorino ranch.
Marinated cukes with pepper mayo and aged provolone.
Lettuce, cukes, and pickled pepper aioli.
Cheddar, crispy onions, and lemon aioli.
Hot honey and pepper jack on a Portuguese bun.
Cheddar, lettuce, pecorino, and hot peppers.
Rotisserie pork, smoked ham, swiss, and mustard.
Romaine, paprika, and dill yogurt.
Shredded carrot, cucumber, cilantro, and sriracha.
Tzatziki, radish, herbs, and pickled onion.
Choice of one sauce.
Choice of one sauce.
Dressed greens, choice of leg or breast, and one sauce.
Almond vinaigrette, mint, red onion, and ricotta.
Romaine, parmesan, and francese croutons.
Radish, sweet potato, and king mushrooms with harissa vinaigrette.
Chourico sausage, amontillado, green olives, and thyme.
Lemon and espelette with Iggy's ciabatta.
Pecorino ranch.
Comeback sauce.
King mushrooms, kale, and farro with toasted bread.
Juniper and black pepper. Includes a side of your choice.
Melted provolone and paprika crust with bright herb vinaigrette. Includes a side of your choice.
Honey and oregano. Includes a side of your choice.
Tzatziki, pita, radish, herbs, and pickled onion. Includes a side of your choice.
Marinara, whipped ricotta, lemon zest, and chile flakes.
Thin cut, bone-in, salsa verde, and fries.
Herbed farro, radish, and citrus.
Choice of one sauce.
Choice of one sauce.
Whole rotisserie chicken with a dressed greens salad, a sauce, and a choice of one side.
Lemon, garlic, and salsa verde.
Fontina and oregano.
Lemon aioli.
Shallot vinaigrette.
Salsa verde.
Choice of one sauce.
Choice of one sauce.
Dressed greens, choice of leg or breast, and one sauce.
Gluten-free, vegetarian. Almond vinaigrette, mint, ricotta.
Vegetarian. Sprouts, sweet potato, king mushrooms, orange, harissa vinaigrette.
Little gem, Parmesan, francese croutons.
Gluten-free. Boston bibb, citrus, shallot vinaigrette.
Gluten-free. Cucumbers, olives, tomato, pecorino ranch.
Marinated cukes, pepper mayo aged provolone.
Bibb lettuce, cukes pickled pepper aioli.
Vegetarian. Cheddar, crispy onions, lemon aioli.
Hot honey, pepper jack Portuguese bun.
Tzatziki, sprouts, confit tomatoes, pita.
Gluten-free. Choice of one sauce.
Gluten-free. Choice of one sauce.
Gluten-free. Dressed greens, choice of leg, or breast, one sauce.
Amontillado, green olives, thyme.
Vegetarian. Mushrooms, burrata, pesto.
Green onion, radish slaw.
Vegan.
Gluten-free, vegan.
English breakfast, keemum, jasmine green, or MT olympus herbal.
Last updated February 24, 2020