Creamy stone ground cheddar grits with andouille sausage, bell peppers and tasso ham gravy.
$23.00
Southwestern Chicken Plate
Fresno maple glazed fried chicken, chipotle street corn, cotija cheese, grilled andouille sausage and blistered shishito peppers.
$24.00
Chicken & Waffles Plate
Southern fried chicken over cheddar chive waffle, fresno pepper maple syrup and Louisiana honey hot pepper sauce.
$24.00
Frogmore Stew Plate
Caramelized scallops, shrimp and mussels with andouille sausage, red potatoes and sweet corn in tomato okra broth. Gluten free.
$28.00
Kansas City Ribs Plate
Barbecued pork ribs with mac n’ cheese and skillet cornbread.
$38.00
Sweet Baby Cakes Plate
Sweet potato, black eyed pea and quinoa cakes with chipotle creamed corn, cotija cheese, green onion sauce and mustard green chips. Vegan and gluten free.
$21.00
Mississippi Spotted Cat Plate
Cornmeal crusted catfish, black eyed pea succotash with andouille sausage. Served with hot sauce butter.
$23.00
Big Ol' Turkey Leg Plate
Sweet tea brined and fried turkey leg, griddled cornbread, street corn and mac n’ cheese.
$25.00
Bourbon Brined Half Chicken Plate
With carolina dirty red rice and smoky bacon braised collards. Gluten free.
$25.00
Skillet Roasted Sirloin Steak Plate
14 oz dry aged sirloin, Southern poutine, sausage sawmill gravy and fried egg.
$39.00
Your Daily Fixins
Braised Collards
With smoky bacon. Gluten free.
$8.00
Mac & Cheese
Aged cheddar. Vegan.
$9.00
Smoky Potato Wedges
Peppercorn parmesan sauce.
$8.00
Stone Ground Grits
White cheddar.
$8.00
Brussels Two Ways
Shaved and fried. Gluten free.
$9.00
Red Bliss Potato Salad
Dill and grain mustard. Vegan and gluten free.
$8.00
Freshly Baked Key Lime Pie
With toasted meringue and candied lime.
$8.00
Freshly Baked Coconut Cream Pie
With toasted coconut and bourbon-toffee sauce.
$8.00
Freshly Baked Brown Butter Bourbon Pecan Pie
With chocolate ganache sauce.
$8.00
Freshly Baked Seasonal Crumble Pie
$8.00
So'Kin Bucket
So'Kin Bucket
Whole southern fried chicken with maple fresno glaze, biscuits and four of our house made sauces including honey hot pepper, Alabama white, Carolina Gold and Kansas city BBQ.