Strega Prime

Wild mushrooms, parmesan cheese, housemade pomodoro sauce, and whipped ricotta.

Crispy romaine hearts, housemade Caesar dressing, parmesan, and croutons.

Citrus vinaigrette, orange segments, and Parmesan.

Grilled Italian bread, garlic, lemon, and olive oil.

Parmesan crema and focaccia croutons.

Lightly breaded eggplant, whipped ricotta, spinach, mozzarella, and plum tomatoes.

Italian capocollo, prosciutto, soppressata, pecorino, grilled artichoke, and pickled peppers.

Shrimp, scallops, sautéed spinach, and creamy Parmesan sauce.

Wild mushrooms, truffle cream sauce, and parsley.

Confit garlic, tomatoes, olive oil, baby arugula, chili peppers, and basil.

Beef, pancetta, creamy tomato sauce, and whipped ricotta.

Littleneck clams, Parmesan, lemon, and parsley.

Grilled shrimp, scallops, calamari, asparagus, crispy potatoes, and lemon garlic sauce. Consuming raw and undercooked meats, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.

Breaded chicken parmigiana style, fusilli mozzarella, and pomodoro sauce.

Fusilli, lemon, parsley, butter, and caper sauce. Consuming raw and undercooked meats, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.

Pappardelle, shrimp, scallops, calamari, littleneck clams, tomato brodo, and basil.

Grilled jumbo asparagus, crispy Yukon potatoes with prosciutto, and garlic butter. Consuming raw and undercooked meats, poultry, eggs, seafood, or shellfish may increase your risk of foodborne illness.

Jumbo asparagus, crispy Yukon potatoes with prosciutto, garlic butter

Jumbo asparagus, crispy Yukon potatoes with prosciutto, garlic butter

Crispy prosciutto and garlic butter.

Chili flakes and garlic.