Ready to try some of the best Asian Fusion in Brookline? Then it's time to order from Super Fusion Cuisine. Looking to find the cheapest way to order Super Fusion Cuisine? Choose the most afforda...show more
Fresh crabmeat blended with cream cheese, onion & sweet chili sauce all deep fried to perfection in wonton wrappers.
Fresh avocado, snow crab with mayo all deep fried in a crisp wrapper, & served with a tamarind-cashew dipping sauce.
Shrimp, scallop, shiitake mushroom, crab stick, tobiko, spicy mayo & cheese baked on fried sweet potatoes.
Spicy tuna & tobiko topped on fried seaweed with rice.
Thinly sliced seared sirloin steak with a ponzu sauce.
Deep fried organic tofu, mushroom & asparagus in light fish broth.
Shrimp & vegetable deep fried in light batter served with tempura sauce.
Grilled Chilean sea bass & asparagus with our special miso soup paste.
Deep fried soft shell crab topped with spicy snow crab & served with ponzu sauce.
Scallop, snow crab, mayo with grilled papaya topped with smoked salmon, shrimp, wasabi tobiko & lemon sauce.
Torched salmon on top of crab stick, avocado, shiitake mushroom, topped with eel sauce & scallion.
Thinly sliced octopus with plum, spicy ponzu & olive oil.
Fresh water eel wrapped with scallop all deep fried in light batter with avocado spicy mayo sauce.
Chopped yellowtail & boiled scallions served with a spicy sesame miso soup sauce.
Shrimp tempura, tobiko, avocado & spicy mayo rolled with cucumber.
Fatty salmon wrapped with banana, then battered fried & served with lemon cream sauce.
Boiled soy beans then lightly salted.
Shrimp steamed or fried.
Served with yuzu spicy mayo sauce.
Served with yuzu spicy mayo sauce. Tuna or salmon.
Mixed chicken and pork.
Tuna, salmon, yellowtail, tobiko, avocado, crab meat, spicy mayo with cucumber.
2 pieces tuna, 2 pieces salmon, 2 pieces yellowtail.
Wrapped with rice pepper.
Crabmeat, shrimp, scallop and vegetables.
Mixed baby greens with special ginger dressing.
Assorted seaweed in light vinegar sauce.
Chilled tofu & shiitake mushrooms on baby greens with ginger dressing.
Boiled fresh asparagus served chilled with our special sesame miso sauce.
Squid smoked mixed with a light vinegar sauce.
Avocado on baby greens with special ginger dressing.
Grilled pepper chicken breast on mixed greens with ginger dressing.
Avocado, shrimp, scallop, crab stick, tobiko mixed with spicy mayo.
Crispy fried butter fish on mixed greens with spicy mayo sauce and ginger dressing.
Tuna, tobiko & tempura crumbs mixed with spicy mayo.
Fresh scallop & tobiko mixed with cucumber spicy mayo.
seaweed, tuna, avocado tobiko with spicy mayo and sweet soy sauce.
Cucumber.
Avocado.
Asparagus.
Crab stick.
Tuna.
Salmon.
Yellowtail & scallion.
Deep fried sweet potato & sweet potato.
Salmon & avocado.
Tuna & cucumber.
Crab stick, cucumber, avocado, & tobiko.
Eel, cucumber & eel sauce.
Eel, avocado & eel sauce.
Snow crab, avocado & mayo.
Smoked salmon, cream cheese & cucumber.
Deep fried shrimp, crab stick, cucumber with katsu sauce.
Eel, fried sweet potato, cucumber, black tobiko, with eel sauce.
Fried crawfish, avocado, orange Cajun mayo sauce.
Baked California maki topped with spicy mayo, tobiko & eel sauce.
Tempura fried shrimp & avocado in our special sauce.
Wonton wrapped shrimp, mango & crab with mango sauce.
Soft shell crab tempura, cucumber, avocado, spicy mayo, tobiko & eel sauce.
Shrimp tempura, tobiko & eel sauce.
Shrimp tempura, cucumber, avocado, spicy mayo & eel sauce.
Snow crab, tobiko, cucumber, spicy mayo.
Crab stick, shrimp, tobiko, cucumber, & spicy mayo.
Chopped salmon, tempura crumb & spicy mayo.
Chopped tuna, tempura crumb & spicy mayo.
Chopped scallop, tempura crumb & spicy mayo.
Chopped yellowtail, tempura crumbs, & spicy mayo.
Fried sweet potato, cucumber, & avocado, with 3 types of tobiko & eel sauce.
Eel, cucumber, avocado, tobiko with shrimp & eel sauce.
Eel, cucumber, tobiko, spicy mayo with a layer of avocado & eel sauce.
Shrimp, eel, fried sweet potato & eel sauce.
Lobster, asparagus, avocado, cucumber, lettuce, tobiko & spicy mayo.
Chopped white tuna, tempura crumb & spicy mayo.
Egg, cucumber, crab & pickle radish.
Smoked salmon skin with cucumber & pickles.
Salmon and mango.
Spicy crunchy tuna, cucumber, avocado, sweet potato.
Tuna, salmon, avocado & tobiko.
Deep fried tempura roll with white tuna, crab stick, scallion, salmon.
Asparagus, mango, cucumber, spicy mayo, tempura crumbs topped with layer of avocado.
Crab stick, tempura crumbs, & spicy mayo topped with a layer of salmon, spice & powdered eel sauce, all baked to perfection.
Fried sweet potato topped with a layer of eel, avocado & eel sauce.
Snow crab, tempura crumbs, tobiko, mayo, avocado, topped with a layer of torched yellowtail & eel sauce.
Fried papaya & cream cheese topped with a layer of smoked salmon, lemon sauce & wasabi tobiko.
Tuna, onion, & spicy mayo topped with a layer of carpaccio tuna with spicy ponzu sauce.
Eel with cream cheese & avocado deep fried with bread crumbs, eel sauce & katsu sauce.
Shrimp tempura topped with snow crab mayo & a layer of avocado & mango.
Grilled scallop & salmon topped with snow crab mayo & tempura crumbs.
Shrimp tempura topped with spicy tuna.
Crab stick, shrimp, tobiko with spicy mayo topped with a layer of avocado, tuna, salmon & yellowtail.
Eel tempura with cucumber maki topped with white tuna lightly torched with spicy mayo, tobiko & unagi sauce.
Spicy scallop, tobiko & cucumber maki with seasoned tuna on top.
Mango, sweet potato, banana, avocado, cucumber & cream cheese.
Sweet potato, tobiko, spicy snow crab with a layer of avocado.
Tuna, salmon, yellowtail, avocado, tempura crumb, with soy bean paper and chef special sauce.
Crab meat cucumber, avocado topped with baked salmon, spicy special sauce.
Snow crab, tempura crumb, salmon and avocado.
Tuna, avocado, tempura crumb and chef special spicy sauce.
Shrimp tempura topped with torched white tuna, spicy mayo & tobiko.
Shrimp tempura topped with lightly torched chu toro, spicy mayo.
Shrimp tempura topped with tuna, salmon & avocado.
Shrimp, avocado & mango topped with layer of spicy Alaska king crab & tobiko.
Spicy tuna, yellowtail, avocado topped with a layer of torched salmon & eel sauce.
spicy tuna, avocado topped with a layer of torched white tuna & eel sauce.
Baked California maki topped with scallop, crab stick, shrimp, spicy mayo, tobiko & eel sauce.
Lobster meat, snow peas, cream cheese with tempura crumbs battered & served with mango & eel sauce.
Shrimp.
Egg omelet.
Imitation crabmeat.
Flying fish roe.
Tuna.
Salmon.
Fresh water eel.
Fried bean curd.
Scallop.
Yellowtail.
Octopus.
Jumbo sweet shrimp.
Fatty tuna.
Sea urchin.
Tuna belly.
Mackerel.
Squid.
Salmon roe.
18 pieces. Tuna roll, California roll & shrimp tempura roll. Served with miso soup.
1 piece of each: tuna, shrimp, BBQ eel sushi, 1 each: California roll, wonton wrapped crab, shrimp & mango roll. Served with miso soup.
1 Piece of each: tuna, shrimp, salmon sushi. 1 each spicy tuna roll, eel, avocado & cucumber roll. Served with miso soup.
1 Piece of each: tuna, salmon & yellowtail sushi. 1 each shrimp tempura roll, snow crab roll. Served with miso soup.
9 pieces. Combination of 3 tuna sushi, 3 salmon sushi & 3 yellowtail sushi. Served with miso soup.
Chef’s choice of assorted fresh sashimi served over a bed of seasoned rice. Served with miso soup.
15 pieces. Chef’s choice of assorted fillets of raw fish. Served with miso soup.
2 Pieces each of: tuna, salmon, eel & shrimp sushi. 1 each: spicy tuna roll, snow crab roll, shrimp tempura roll & Philadelphia roll. 3 pieces each of: tuna, salmon & yellow tail sashimi.
Sliced raw salmon over a bed of seasoned rice. Served with miso soup.
Sliced raw tuna over a bed of seasoned rice. Served with miso soup.
18 pieces. Cucumber, avocado, sweet potato. Served with miso soup.
18 Pieces. Spicy tuna roll or spicy salmon roll, shrimp tempura roll, California roll. Served with miso soup.
18 pieces. Spicy tuna roll, spicy yellowtail roll, spicy salmon. Served with miso soup.
1 salmon roll, 1 salmon sashimi, 1 salmon sushi. Served with miso soup.
1 tuna roll, 1 tuna sashimi, 1 tuna sushi. Served with miso soup.
3 pieces each of shrimp, eel, crab stick. Served with miso soup.
Crazy roll, black forest roll, snow crab roll, phily roll, volcano roll. Served with miso soup.
Crispy coconut chicken breast in the shape of a chop served with fried sweet potatoes, zucchini, sweet & sour as well as sour fruit sauce. Served with miso soup and rice.
Grilled chicken breast served with vegs & our special teriyaki sauce. Served with miso soup and rice.
Crispy chicken breast coated with flour sautéed with spicy sweet & sour sauce served and vegs. Served with miso soup and rice.
Tender sirloin steak grilled to perfection, then smothered in our special teriyaki sauce & vegetables. Served with miso soup and rice.
Grilled marinated Chilean sea bass with sweet miso soup paste & vegetables. Served with miso soup and rice.
Pan seared tofu served with vegs & our special teriyaki sauce. Served with miso soup and rice.
Grilled salmon with teriyaki sauce & vegetables. Served with miso soup and rice.
Egg noodles stir-fried with vegetables and shrimp tempura. Served with miso soup and rice.
Served with miso soup and rice.
Shrimp tempura & vegetables. Served with miso soup and rice.
Grilled eel over a bed of rice & seaweed salad. Served with miso soup and rice.
Served with rice, miso soup, salad & fresh fruit.
Served with rice, miso soup, salad & fresh fruit.
Served with rice, miso soup, salad & fresh fruit.
2 Tuna, 3 salmon, 2 yellowtail. Served with rice, miso soup, salad & fresh fruit.
Spicy tuna, California roll. Served with rice, miso soup, salad & fresh fruit.
Shrimp & vegetable. Served with rice, miso soup, salad & fresh fruit.
Broiled & smoked eel on rice. Served with rice, miso soup, salad & fresh fruit.
Served with rice, miso soup, salad & fresh fruit.
Tuna, salmon, shrimp & California roll. Served with rice, miso soup, salad & fresh fruit.
Served with rice, miso soup, salad & fresh fruit.
Please contact the merchant for soda selection.
Please contact the merchant for flavor selection.
Shrimp tempura, cucumber, avocado, spicy mayo and eel sauce.
Crab stick, cucumber, avocado and tobiko.
Fresh crabmeat blended with cream cheese, onion and sweet chili sauce all deep fried to perfection in wonton wrappers.
Fresh avocado, snow crab with mayo all deep fried in a crisp wrapper and served with a tamarind-cashew dipping sauce.
Shrimp, scallop, shiitake mushroom, crab stick, tobiko, spicy mayo and cheese baked on fried sweet potatoes.
Spicy tuna and tobiko topped on fried seaweed with rice.
Thinly sliced seared sirloin steak with a ponzu sauce.
Deep fried organic tofu, mushroom and asparagus in light fish broth.
Shrimp and vegetable deep fried in light batter served with tempura sauce.
Grilled chilean sea bass and asparagus with our special miso soup paste.
Deep fried soft shell crab topped with spicy snow crab and served with ponzu sauce.
Scallop, snow crab, mayo with grilled papaya topped with smoked salmon, shrimp, wasabi tobiko and lemon sauce.
Torched salmon on top of crab stick, avocado, shiitake mushroom, topped with eel sauce and scallion.
Thinly sliced octopus with plum, spicy ponzu and olive oil.
Fresh water eel wrapped with scallop all deep fried in light batter with avocado spicy mayo sauce.
Chopped yellowtail and boiled scallions served with a spicy sesame miso soup sauce.
Shrimp tempura, tobiko, avocado and spicy mayo rolled with cucumber.
Boiled soy beans then lightly salted.
Shrimp.
With yuzu spicy mayo sauce.
With yuzu spicy mayo sauce.
Mixed chicken and pork.
Tuna, salmon, yellowtail, tobiko, avocado, crab meat, spicy mayo, with cucumber.
Two tuna, two salmon, two yellowtail.
Warped with rice paper.
Crabmeat, shrimp, scallop and vegetables.
Mixed baby greens with special ginger dressing.
Assorted seaweed in light vinegar sauce.
Chilled tofu and shiitake mushrooms on baby greens with ginger dressing.
Boiled fresh asparagus served chilled with our special sesame miso sauce.
Squid smoked mixed with a light vinegar sauce.
Avocado on baby greens with special ginger dressing.
Grilled pepper chicken breast on mixed greens with ginger dressing.
Avocado, shrimp, scallop, crab stick, tobiko mixed with spicy mayo.
Crispy fried butter fish on mixed greens with spicy mayo sauce and ginger dressing.
Tuna, tobiko and tempura crumbs mixed with spicy mayo.
Fresh scallop and tobiko mixed with cucumber spicy mayo.
Seaweed, tuna, avocado tobiko with spicy mayo and sweet soy sauce.
Crab stick, tempura crumbs and spicy mayo topped with a layer of salmon, spice and powdered eel sauce, all baked to perfection.
Fried sweet potato topped with a layer of eel, avocado and eel sauce.
Snow crab, tempura crumbs, tobiko, mayo, avocado, topped with a layer of torched yellowtail and eel sauce.
Fried papaya and cream cheese topped with a layer of smoked salmon, lemon sauce and wasabi tobiko.
Tuna, onion and spicy mayo topped with a layer of carpaccio tuna with spicy ponzu sauce.
Eel with cream cheese and avocado deep fried with bread crumbs, eel sauce and katsu sauce.
Shrimp tempura topped with snow crab mayo and a layer of avocado and mango.
Grilled scallop and salmon topped with snow crab mayo and tempura crumbs.
Shrimp tempura topped with spicy tuna.
Crab stick, shrimp, tobiko with spicy mayo topped with a layer of avocado, tuna, salmon and yellowtail.
Eel tempura with cucumber maki topped with white tuna lightly torched with spicy mayo, tobiko and unagi sauce.
Spicy scallop, tobiko and cucumber maki with seasoned tuna on top.
Mango, sweet potato, banana, avocado, cucumber and cream cheese.
Sweet potato, tobiko, spicy snow crab with a layer of avocado.
Tuna, salmon, yellowtail, avocado, tempura crumb, with soy bean paper and chef special sauce.
Crab meat cucumber avocado topped with baked salmon, spicy special sauce.
Snow crab, tempura crumb, salmon, and avocado.
Must try if you like spicy. Tuna avocado, tempura crumb and chef special spicy sauce.
Shrimp tempura topped with torched white tuna, spicy mayo and tobiko.
Shrimp tempura topped with lightly torched chutoro, spicy mayo.
Shrimp tempura topped with tuna, salmon and avocado.
Shrimp, avocado and mango topped with layer of spicy Alaska king crab and tobiko.
Spicy tuna, yellowtail, avocado topped with a layer of torched salmon and eel sauce.
Spicy tuna, avocado topped with a layer of torched white tuna and eel sauce.
Baked California maki topped with scallop, crab stick, shrimp, spicy mayo, tobiko and eel sauce.
Lobster meat, snow peas, cream cheese with tempura crumbs battered and served with mango and eel sauce.
Cucumber.
Avocado.
Asparagus.
Crab stick.
Tuna.
Salmon.
Yellowtail and scallion.
Deep fried sweet potato and sweet potato.
Salmon and avocado.
Tuna and cucumber.
Crab stick, cucumber, avocado and tobiko.
Eel, cucumber and eel sauce.
Eel, avocado and eel sauce.
Snow crab, avocado and mayo.
Smoked salmon, cream cheese and cucumber.
Deep fried shrimp, crab stick, cucumber with katsu sauce.
Eel, fried sweet potato, cucumber, black tobiko, with eel sauce.
Fried crawfish, avocado, orange Cajun mayo sauce.
Baked California maki topped with spicy mayo, tobiko and eel sauce.
Tempura fried shrimp and avocado in our special sauce.
Wonton wrapped shrimp, mango and crab with mango sauce.
Soft shell crab tempura, cucumber, avocado, spicy mayo, tobiko and eel sauce.
Shrimp tempura, tobiko and eel sauce.
Shrimp tempura, cucumber, avocado, spicy mayo and eel sauce.
Snow crab, tobiko, cucumber, spicy mayo.
Crab stick, shrimp, tobiko, cucumber and spicy mayo.
Chopped salmon, tempura crumb and spicy mayo.
Chopped tuna, tempura crumb and spicy mayo.
Chopped scallop, tempura crumb and spicy mayo.
Chopped yellowtail, tempura crumbs and spicy mayo.
Fried sweet potato, cucumber, and avocado, with three types of tobiko and eel sauce.
Eel, cucumber, avocado, tobiko with shrimp and eel sauce.
Eel, cucumber, tobiko, spicy mayo with a layer of avocado and eel sauce.
Shrimp, eel, fried sweet potato and eel sauce.
Lobster, asparagus, avocado, cucumber, lettuce, tobiko and spicy mayo.
Chopped white tuna, tempura crumb and spicy mayo.
Egg, cucumber, crab and pickle radish.
Smoked salmon skin with cucumber and pickles.
Salmon and mango.
Spicy crunchy tuna, cucumber, avocado, sweet potato.
Tuna, salmon, avocado and tobiko.
Deep fried tempura roll with white tuna, crab stick, scallion, salmon.
asparagus, mango, cucumber, spicy mayo, tempura crumbs topped with layer of avocado.
Tuna roll, California roll and shrimp tempura roll.
One piece of each: tuna, shrimp, BBQ eel sushi, one each: California roll, wonton wrapped crab, shrimp, and mango roll.
One piece of each: tuna, shrimp, salmon sushi. One each spicy tuna roll, eel, avocado and cucumber roll.
One piece of each: tuna, salmon and yellowtail sushi. One each shrimp tempura roll, snow crab roll.
Combination of three tuna sushi, three salmon sushi and three yellowtail sushi.
Chef’s choice of assorted fresh sashimi served over a bed of seasoned rice.
Chef’s choice of assorted fillets of raw fish.
Two pieces each of: tuna, salmon, eel, and shrimp sushi. One each: spicy tuna roll, snow crab roll, shrimp tempura roll and Philadelphia roll. Three pieces each of: tuna, salmon and yellow tail sashimi.
Sliced raw salmon over a bed of seasoned rice.
Sliced raw tuna over a bed of seasoned rice.
Cucumber, avocado, sweet potato.
Spicy tuna roll or spicy salmon roll, shrimp tempura roll, California roll.
Spicy tuna roll, spicy yellowtail roll, spicy salmon.
One salmon roll, one salmon sashimi, one salmon sushi.
one tuna roll, one tuna sashimi, one tuna sushi.
Three pieces each of shrimp, eel, crab stick.
Crazy roll, black forest roll, snow crab roll, philly roll, volcano roll.
Crispy coconut chicken breast in the shape of a chop served with fried sweet potatoes, zucchini, sweet and sour as well as sour fruit sauce.
Grilled chicken breast served with vegs and our special teriyaki sauce.
Crispy chicken breast coated with flour sautéed with spicy sweet and sour sauce served and vegs.
Tender sirloin steak grilled to perfection, then smothered in our special teriyaki sauce and vegetables.
Tender sirloin steak grilled to perfection, then smothered in our special teriyaki sauce and vegetables.
Pan seared tofu served with vegs and our special teriyaki sauce.
Grilled salmon with teriyaki sauce and vegetables.
Egg noodles stir fried with vegetables and shrimp tempura.
Shrimp tempura and vegetables.
Grilled eel over a bed of rice and seaweed salad.
Green tea, red bean. Strawberry, mango.
Last updated October 28, 2020