Tom Yum Koong - Medford

Hot. Mixed vegetables in curry sauce, avocado and coconut milk on top.

Gluten free, hot. Bamboo shoots, bell pepper, mushroom, carrot and basil.

Gluten free. Pineapple, baby corn, onion, carrot, summer squash and tomato. Mild spicy.

Gluten free. Sweet potato, onion, carrot and peanut. Mild spicy.

Gluten free, hot. Baby corn, string bean, bell pepper and lime leaves.

Gluten free, hot. Mango, onion, carrot, bell pepper and cashew nut topped with black pepper.

Gluten free, hot. Bamboo shoot, string bean, bell pepper, basil.

Gluten free. The famous traditional Thai style noodles stir-fried with prawn and shrimp paste in house pad thai sauce with egg, fried dice tofu, bean sprouts, scallion, sweet radish, dried shrimp and ground peanut with egg sheet.

Gluten free. Stir-fried rice noodles with egg, bean sprouts, scallion, sweet radish and peanuts.

Crispy egg noodles stir-fried in pad thai sauce with egg, bean sprouts, scallion, sweet radish and peanuts.

Stir-fried Asian instant noodles with egg, bean sprouts, scallion, sweet radish and ground peanuts.

Stir-fried flat rice noodles, vegetables and egg in hot basil sauce. Mild spicy.

Stir-fried Asian instant noodles with egg, basil leaves, mixed vegetable in spicy sauce.

Stir-fried Japanese wheat noodles in basil sauce and vegetables. Mild spicy.

Stir-fried Japanese wheat noodles in garlic sauce and vegetables.

Stir-fried Asian instant noodles in basil sauce and vegetables. Mild spicy.

Stir-fried Asian instant noodles in garlic sauce and vegetables.

Stir-fried thai style flat rice noodles with egg, Chinese broccoli, and carrot.

Stir-fried Asian instant noodles with egg, Chinese broccoli and carrot.

Stir-fried lomein noodle with bean sprout, scallion and mix vegetables.

Flat rice noodles, Chinese broccoli and carrot in gravy sauce.

Crispy egg noodles, Chinese broccoli and carrot in gravy sauce.

Stir-fried thai style clear noodles with egg, tomatoes, cabbages, carrot, onion and celery.

Delicious yellow curry sauce with mixed vegetables served on steamed lomein noodles. Mild spicy.

Stir-fried green noodles with egg, shrimp, scallops, squid, mushroom and vegetables.

Fried rice with egg, Chinese broccoli, onion and tomatoes.

Fried rice with egg, onion, string bean, bell pepper and basil in chili sauce. Hot spicy.

Fried rice with egg, bell pepper, onion and basil in pik pow sauce. Hot spicy.

A healthy stir-fry with assorted vegetables, tofu and egg.

Fried rice with egg, ripe mango, onion, ginger, carrot and green peas.

Fried rice with egg, pineapple, onion, raisins, tomatoes, roasted cashew nuts and light curry powder.

Hot. Spicy fried rice with egg, onion, pepper and basil.

Hot. Fried rice with tom yum flavor with chili paste, thai herbs, egg, bell pepper, onion and mushroom.

Stir-fried with onion, mushroom, bell pepper, snow pea, summer squash, scallion, pineapple and cashew nut. Mild spicy.

Stir-fried with mixed vegetables in ginger sauce.

Pan fried pork, chicken or beef with garlic, pepper and scallions in an oyster sauce served on a bed of lettuce.

Sauteed chicken with onion, squash, carrot, pineapple, baby corn and snow pea in pineapple curry powder sauce.

Stir-fried with broccoli and carrot in oyster sauce.

Beef with broccoli and carrot in oyster sauce.

Hot. Stir-fried with string bean, snow pea, bell pepper, cashew nut, tossed in a spicy red chili sauce.

Minced chicken, red and green pepper, string bean and basil in special chili sauce. Hot spicy.

Minced beef, red and green pepper, string bean and basil in special chili sauce. Hot spicy.

Hot. Stir-fried with eggplant, onion, bell pepper, basil leaves in special chili sauce.

Hot. Stir-fried with minced hot pepper, basil leaves, mushroom, onion and bell pepper.

Hot. Sauteed beef with micned hot pepper, basil leaves, mushroom, onion and red and green pepper.

Hot. Pork pan fired with mushroom, red pepper, green pepper corns, string bean, basil, hot chili pepper and thai spicy sauce.

Cube tender beef, mushroo, red pepper, scallion and macademia nuts served on a bed of lettuce. Mild spicy.

Sauteed beef with snow pea, celery, baby corn, mushroom, cashew nut, fried tofu, scallion and chili paste. Mild spicy.

Sauteed chicken in sweet and sour sauce with assorted vegetables.

Fried tofu topped with mushroom, bean sprout, snow pea, scallion and carrot in brown sauce.

Stir-fried with assorted fresh vegetables with oyster sauce.

On a bed of mixed vegetables served with peanut sauce on the side.

Boneless roasted duck with snow pea, mushroom, baby corn, red pepper, bamboo and scallion in house special tamarind sauce.

Hot. Boneless roasted duck and vegetables with choo chee curry sauce.

Stir-fried with mixed with curry powder, lime leaves, lemongrass, bell pepper, red onion, carrot and basil. Mild spicy.

Stir-fried with bamboo, mushroom and scallion in chili sauce. Mild spicy.

Shrimp, squid, scallop with cashew nut, baby corn, mushroom, celery and scallion with chili sauce. Mild spicy.

Hot. Squid, hot pepper, basil, onion, mushroom, greed and red peppers.

Shrimp with broccoli and carrot in oyster sauce.

Hot. Shrimp with chili, pepper, mushroom, snow pea and basil leaves.

Grilled salmon topped with shrimp paste, onion, red and green pepper in special sauce.

Hot. Stir-fried salmon with string bean, mushroom, red pepper and hot chili pepper in house spicy sauce.

Shrimp with cashew nut, onion, mushrooms, scallion, red pepper, pineapple and snow pea in honey lemon sauce. Mild spicy.

Fried tilapia with onion, red and green pepper, grean pea and carrot in chili sauce.

Golden fried tofu triangles served with sweet and sour sauce and crushed peanuts.

Steamed or deep fried pork gyoza, served with ginger sauce.

Boiled and lightly salted green soy bean.

Homemade wonton filled with cream cheese, imitation crab meat, chopped onion served with pineapple sauce.

Fried veggie dumpling served with ginger sauce.

Your choice of style. Minced chicken and shrimp wrapped in wonton skins, served with ginger sauce.

Fried chicken wings served with sweet and sour sauce.

Crispy spring roll filled with grounded chicken and scallion served with sweet and sour sauce.

Fried tofu topped with teriyaki sauce, white sesame and scallions.

Fresh lettuce, carrot, cilantro, basil leaves, seasoned tofu and shrimp wrapped in a steamed rice sheet.

Crispy vegetable spring rolls in triangle shape, served with sweet and sour sauce.

Grilled pork mixed with an aromatic curry paste sausage.

Choice of protein barbecued on skewers served with special peanut sauce and sweet and sour sauce.

Pork bbq on skewers served with Thai dipping sauce and sticky rice.

Deep fried breaded fresh roll served with special sauce.

Thai rolls, chicken satay, gyoza, chicken wings, crab rangoon.

Four pieces. Delicate whole shrimp wrapped around with crispy egg roll skin and served with pineapple sauce.

Assorted vegetables tempura deep-fried served with sweet and sour sauce.

Seven pieces. A delightful Thai style shrimp and vegetable tempura served with sweet and sour sauce.

A delightful Thai style shrimp and vegetable tempura. Served with sweet and sour sauce.

Seven pieces. Shrimp tempura topped with teriyaki sauce.

Breaded eggplant served with salad and sweet and sour sauce.

Dices of tenderloin beef, marinated and sauteed to perfections, served with tamarind sauce, onion, red peppers and scallion.

Chicken and shrimp mixed with red curry paste, string bean, lime leaves and served with cucumber sauce. Mild spicy.

Six pieces. A crispy vegetable spring roll in a triangle shape, served with sweet and sour sauce.

Steamed in a hot pot, flavored with lemon grass, basil and like leaves with thai special sauce. Mild spicy.

Choice of chicken, shrimp or vegetables. A special thai style milky hot and sour soup with chili, tomatoes, scallion and pieces of young coconut. Mild spicy.

Choice of chicken, shrimp or vegetables. The famous sour and spicy shrimp soup with chili, tomatoes, scallion and mushrooms. Mild spicy.

Choice of chicken, shrimp or vegetables in coconut milk soup.

Mixed vegetables and tofu in chicken broth.

Minced pork and shrimp wontons in chicken broth.

Your choice of protein steamed rice in chicken broth.

Your choice of protein. Rice noodles, bean sprout, scallion in chicken broth.

The most famous Thai egg noodles, dry Thai style or soup style in chicken broth with Thai style bbq pork, fish ball, wonton and beansprout garnish with scallions, cilantro and fried garlic.

The most famous Thai egg noodles, dry Thai style or soup style in chicken broth with crispy chicken, fish ball and beansprout, garnish with scallions, cilantro and fried garlic.

Thai milky hot and sour soup with rice noodle, scallion, bean sprout with shrimp, scallop and squid. Mild spicy.

Thai style duck rice noodle soup with bean sprout and scallion.

The most famous Thai rice noodle soup in meat broth with your choice of protein, beansprout, garnish with scallions, cilantro and fried garlic. Mild spicy.

Gluten free. Assortment of fresh green vegetables, egg with peanut sauce.

Grilled sliced chicken on a bed of mixed green vegetables with peanut sauce.

Grilled sliced beef on a bed of mixed green vegetables with peanut sauce.

Gluten free. The most popular Thai salad - chopped papaya, carrot, tomatoes, shrimps and peanuts tossed in lime juice dressing with minced chili and garlic. Mild spicy.

Hot. Grilled sliced beef tossed with celery, cucumber, red onions, tomatoes, scallions in spicy lime dressing.

Gluten free, hot. Minced chicken with red onion, scallion in spicy lime juice and dried chili.

Hot. Sour and spicy shrimp, squid and scallops with red onions, tomatoes, chili and scallions.

Crispy tofu topped with onion, red and green pepper, carrot, pineapple, green pea and basil in chili sauce. Mild spicy.

Crispy chicken topped with onion, bell pepper, carrot, pineapple, green pea and basil in sweet chili sauce. Mild spicy.

Fried shrimp with onion, bell pepper, green pea and carrot in sweet chili sauce. Mild spicy.

Grilled thai style beef with sticky rice. Mild spicy.

Crispy chicken topped with teriyaki sauce on top of steamed mixed vegetables in oyster sauce.

Stir fried shrimp, beef and chicken in garlic sauce, served on steamed clear noodle, broccoli and carrot.

Boneless roasted duck with snow pea, mushroom, baby corn, red pepper, bamboo and scallion in house special tamarind sauce.

Mixed vegetables in brown sauce with grilled salmon and topped with teriyaki sauce.

Hot. Breaded crispy duck topped with onion, bell pepper, crispy basil leaves in sweet chili sauce. Hot spicy.

A crispy half boneless duck with delicious brown lemon sauce, served on a bed of boiled broccoli and ripe mango and topped with crispy basil.

Hot. Mussel, shrimp, scallop and squid steamed in hot and spicy broth with herbs and chopped chili.

Soft shell crab on yellow curry with egg, scallion, red pepper, green pepper, onion, and carrot. Mild spicy.

Grilled fish topped with lemon sauce with green and red pepper, red onion, squash, zucchini, snow peas, mushroom, corn, basil leaves, and carrot. Mild spicy.

Hot. Squid, scallop, shrimp, and mussel stir-fried in basil sauce with onion, green and red pepper, basil leaves and Napa.

Tilapia fish steamed and topped with ginger, Napa, broccoli, scallion, and cilantro.

Stir-fried scallop in oyster and garlic sauce served with spicy sauce.

Tilapia fish tempura topped with sweet and sour sauce with cucumber, pineapple, tomato, green and red pepper and carrot.

Salmon topped with yellow curry, with steamed broccoli, carrot, squash, and red pepper. Mild spicy.

Hot. Grilled jumbo shrimp topped with house spicy sauce with steamed broccoli, carrot and baby corn.

Steamed jumbo shrimp topped with house special sauce on steamed broccoli, carrot and baby corn. Mild spicy.

Jumbo shrimp, celery, glass noodles, ginger and white pepper mixed with oyster and steamed in hot pot.

Breaded duck topped with pik pow sauce, macadamia nuts, red pepper, green pepper, pineapple and onion. Mild spicy.

Grilled boneless chicken breast, marinated in homemade herbs and spices served with mixed vegetables and sweet and sour sauce and peanut sauce.

Breaded tilapia fish stir fried with onion and celery, served on sizzling plate.

Hot. Mixed shrimp, scallop, squid in hot chili, onion, mushroom, red and green pepper with spices and herb on top of steamed mussel.

Hot. Grilled salmon topped with spicy choo chee curry sauce, snow pea, baby corn, red pepper, mushroom and basil.

Thai style roast duck on top of rice.

Poached chicken in chicken stock and thai herbs over garlic rice served with specially prepared spicy ginger sauce.

Fried chicken with garlic rice served with sweet and sour sauce.

Poached chicken and fried chicken over rice served with spicy ginger sauce and sweet and sour sauce.

Chicken stew over jasmine rice with brown gravy served with cucumber, Chinese sausage, jalapeno and fried egg.

The taste of sliced roasted duck on top of jasmine rice with Thai gravy sauce.

Red barbecued pork, crispy pork belly, Chinese sausage and boiled egg garnish with thai barbecued gravy.

Choice of protein. Northern style curry noodle dish with steamed egg noodle, pickled vegetables and topped with crispy egg noodle.

Hot. A stir-fried of your choice of protein over rice, string bean, pepper and holy basil leaves.

Hot. A stir-fried of fried pork belly over rice, string bean, pepper and holy basil leaves.

Thai style omelette mixed with ground chicken and scallion over rice served with sweet chili sauce.

Hot. A spicy stir-fried breaded tilapia with Thai herbs and vegetable served over rice.

Hot. Beef stew, beef tendon in an aromatic broth infused with Thai herb, bean sprout and Chinese broccoli.

Hot. The most famous prawn in tom yum hot and sour creamy soup with Thai herbs.

Shrimp, squid, scallop with cashew nut, baby corn, mushroom, celery and scallion with chili sauce. Mild spicy.

Hot. Squid, hot pepper, basil, onion, mushroom, greed and red peppers.

Shrimp with broccoli and carrot in oyster sauce.

Hot. Shrimp with chili, pepper, mushroom, snow pea and basil leaves.

Grilled salmon topped with shrimp paste, onion, red and green pepper in special sauce.

Hot. Stir-fried salmon with string bean, mushroom, red pepper and hot chili pepper in house spicy sauce.

Shrimp with cashew nut, onion, mushrooms, scallion, red pepper, pineapple and snow pea in honey lemon sauce. Mild spicy.

Fried tilapia with onion, red and green pepper, green pea and carrot in chili sauce.

Hot. Mixed vegetables in curry sauce, avocado and coconut milk on top.

Gluten free, hot. Bamboo shoots, bell pepper, mushroom, carrot and basil.

Gluten free. Pineapple, baby corn, onion, carrot, summer squash and tomato. Mild spicy.

Gluten free. Sweet potato, onion, carrot and peanut. Mild Spicy.

Gluten free, hot. Baby corn, string bean, bell pepper and lime leaves.

Gluten free, hot. Mango, onion, carrot, bell pepper and cashew nut topped with black pepper.

Gluten free, hot. Bamboo shoot, string bean, bell pepper, basil.

Gluten free. The famous traditional Thai style noodles stir-fried with prawn and shrimp paste in house pad Thai sauce with egg, fried dice tofu, bean sprouts, scallion, sweet radish, dried shrimp and ground peanut with egg sheet.

Gluten free. Stir-fried rice noodles with egg, bean sprouts, scallion, sweet radish and peanuts.

Crispy egg noodles stir-fried in pad thai sauce with egg, bean sprouts, scallion, sweet radish and peanuts.

Stir-fried Asian instant noodles with egg, bean sprouts, scallion, sweet radish and ground peanuts.

Stir-fried flat rice noodles, vegetables and egg in hot basil sauce. Mild spicy.

Stir-fried Asian instant noodles with egg, basil leaves, mixed vegetable in spicy sauce.

Stir-fried Japanese wheat noodles in basil sauce and vegetables. Mild spicy.

Stir-fried Japanese wheat noodles in garlic sauce and vegetables.

Stir-fried Asian instant noodles in basil sauce and vegetables. Mild spicy.

Stir-fried Asian instant noodles in garlic sauce and vegetables.

Stir-fried thai style flat rice noodles with egg, Chinese broccoli, and carrot.

Stir-fried Asian instant noodles with egg, Chinese broccoli and carrot.

Stir-fried lomein noodle with bean sprout, scallion and mix vegetables.

Flat rice noodles, Chinese broccoli and carrot in gravy sauce.

Crispy egg noodles, Chinese broccoli and carrot in gravy sauce.

Stir-fried thai style clear noodles with egg, tomatoes, cabbages, carrot, onion and celery.

Delicious yellow curry sauce with mixed vegetables served on steamed lomein noodles. Mild spicy.

Stir-fried green noodles with egg, shrimp, scallops, squid, mushroom and vegetables.

Stir fried flat noodle with choice of ground beef or chicken, tomatoes, onions, green peas, carrots in gravy sauce served on bed of lettuce.

Stir-fried rice noodle with crispy chicken, egg, bean sprouts, scallions and peanuts.

Fried rice with egg, Chinese broccoli, onion and tomatoes.

Hot. Fried rice with egg, onion, string bean, bell pepper and basil in chili sauce.

Hot. Fried rice with egg, bell pepper, onion and basil in pik pow sauce.

A healthy stir-fry with assorted vegetables, tofu and egg.

Fried rice with egg, ripe mango, onion, ginger, carrot and green peas.

Fried rice with egg, pineapple, onion, raisins, tomatoes, roasted cashew nuts and light curry powder.

Stir fried rice with roasted duck, egg and mixed vegetables.

Hot. Spicy fried rice with egg, onion, pepper and basil.

Hot. Fried rice with tom yum flavor with chili paste, thai herbs, egg, bell pepper, onion and mushroom.

Stir-fried with onion, mushroom, bell pepper, snow pea, summer squash, scallion, pineapple and cashew nut. Mild spicy.

Stir-fried with mixed vegetables in ginger sauce.

Pan-fried your choice of protein, with garlic, pepper and scallions in an oyster sauce served on a bed of lettuce.

Sauteed chicken with onion, squash, carrot, pineapple, baby corn and snow pea in pineapple curry powder sauce.

Stir-fried with broccoli and carrot in oyster sauce.

Beef with broccoli and carrot in oyster sauce.

Hot. Stir-fried with string bean, snow pea, bell pepper, cashew nut, tossed in a spicy red chili sauce.

Hot. Minced chicken, red and green pepper, string bean and basil in special chili sauce.

Hot. Stir-fried with eggplant, onion, bell pepper, basil leaves in special chili sauce.

Hot. Stir-fried with minced hot pepper, basil leaves, mushroom, onion and bell pepper.

Hot. Sauteed beef with minced hot pepper, basil leaves, mushroom, onion and red and green pepper.

Hot. Pork pan fired with mushroom, red pepper, green pepper corns, string bean, basil, hot chili pepper and thai spicy sauce.

Cube tender beef, mushroom, red pepper, scallion and macadamia nuts served on a bed of lettuce. Mild spicy.

Sauteed beef with snow pea, celery, baby corn, mushroom, cashew nut, fried tofu, scallion and chili paste. Mild spicy.

Sauteed chicken in sweet and sour sauce with assorted vegetables.

Fried tofu topped with mushroom, bean sprout, snow pea, scallion and carrot in brown sauce.

Stir-fried with assorted fresh vegetables with oyster sauce.

On a bed of mixed vegetables served with peanut sauce on the side.

Hot. Boneless roasted duck and vegetables with choo chee curry sauce.

Stir-fried with mixed with curry powder, lime leaves, lemongrass, bell pepper, red onion, carrot and basil. Mild spicy.

Stir-fried with bamboo, mushroom and scallion in chili sauce. Mild spicy.