Haitian style spaghetti with spaghetti sauce, hot dogs and shredded boneless chicken breast tips, salad.
$8.74
Plantains & Eggs & Banana AK Ze
Broiled plantains and scrambled eggs.
$12.48
Mayi Pwa & Cornmeal with Beans
Cornmeal with black or pinto beans - 24 oz container.
$6.24
Fwa Bèf & Beef Liver
Beef liver sauce (8 oz).
$3.74
Pawson Filè & Fish Filet
Tilapia fish filet sauce (8 oz).
$4.99
Zizier Poul & Chicken Gizzards
Chicken gizzards sauce (8 oz).
$3.74
Ze Fri & Scrambled Eggs
four Scrambled eggs.
$6.24
Ze Bouyi & Broiled Eggs
$1.25
Ragou Pye Bèf & Cow Feet Ragout
Savory stew with cow feet skin, meat, and bones cooked together with vegetables (16 oz).
$6.24
Entrees
Pwason Fish
Whole red snapper fish 1 lb fried or steamed in creole sauce (person gwo sèl) with all-natural spices.
$27.95
Poul Chicken
Chicken drumsticks served fried on in sauce.
$14.95
Lanbi an Sos & Conch in Sauce
Conch in the sauce. Tender steamed conch stew, creole spices, tomato paste.
$28.95
Taso Kabrit & Fried Goat
Herb marinated goat meat deep-fried.
$16.95
Legim Legume
Beef vegetable stew of eggplant, cabbage, chayote, carrot, cucumber, tomato, watercress, and creole spices.
$15.95
Kodenn Turkey
Turkey medium-cut premium turkey drumsticks served fried or in the sauce.
$17.95
Kabrit a Sos & Goat in Sauce
Goat stew. Herb marinated goat meat.
$17.95
Griyo & Fried Pork
Double cleaned, steamed to insure excellent aroma and distinctive flavor and taste, marinated with creole all-natural spices, boiled then deep-fried pork.
$14.95
Taso Bef & Fried Beef Tips
Herb marinated beef meat deep-fried.
$15.95
Toutwel
Squab. four whole quails served sauteed and in chef's special herb and creole spices sauce.
$33.95
Sòs Bèf & Stew Beef
Herb marinated beef tips in creole stew.
$16.95
Other
Pistach & Roasted Peanuts
$2.50
Amidon & Starch Cookies
$4.99
Biswit Sèk & Dry Biscuits
$4.99
Specials
Tchaka
Traditional salt-cured, smoked and aged pork soup with beans, corn, chickpeas and natural spices - 32 oz
(Wednesdays only).
$11.02
Lalo
Beef vegetable stew of spinach, jute leaves and creole spices (Fridays only).
$16.95
Bouyon Tèt Kabrit & Goat Head Soup
Goat head and meat soup with dumplings, legumes, and vegetables - 32 oz (Saturday mornings only).
$11.23
Konsonmen & Goat Pepper Soup
Hot pepper goat intestine soup with small dumplings, legumes, and vegetables - 32 oz (Saturday evenings only).
$13.73
Sides
Pate Chodyè & Deep Fried Patties
A favorite is of Haitian patties deep-fried with choice of savory stuffing.
$2.50
House Salad
House salad made of spring mix and raspberry vinaigrette (24 oz).
$7.95
Macaroni Auto Gratin & Mac and Cheese
Penne, three kinds of cheese mix and heavy cream.
$5.95
Pikliz
Hot creole cole slaw (served cold).
$2.50
Banana Peze & Fried Plantains
10 Fried green plantain, salt.
$3.74
Akra
Eight pieces grated malanga Blanca, herbs.
$6.24
Patat & Sweet Potato Fries
$6.24
Sòs Pwa & Bean Sauce
Purée of black beans.
$3.74
Diri Djondjon & Black Rice
24 oz container.
$9.53
Zaboka Avocado
Ripe hass avocado.
$3.12
Mayi Kole & Cornmeal with Beans
Cornmeal with black or pinto beans.
$8.34
Drinks
Natural Fruit Juice
Cold 16 oz clear cup.
$2.50
Iced Tea
Cold 16 oz clear cup.
$3.74
Ji Manyok Yucca Smoothie
Yucca, banana, coconut and evaporated milk. Cold 16 oz clear cup.
$4.99
Cola Couronne
$2.50
Toro Energy Drink
$4.99
Cola Lacaye
Fruit cola (red).
$2.50
Mistic Mango Carrot
$2.50
Mistic Orange Carrot
$2.08
Malta Goya
$3.74
Water Bottle
Spring water 16.9 oz.
$1.25
Last updated October 28, 2020
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