Veggie Galaxy

Red peppers, onion, avocado, tomato, black bean, corn salsa, cilantro, sriracha aioli, and aged cheddar. Served with toast and home fries.

Kale, roasted garlic, and creamy goat cheese. Served with toast and home fries.

Diced apples, caramelized onion, and aged cheddar. Served with toast and home fries.

Portobellos, caramelized onion, feta, and roasted red pepper sauce. Served with toast and home fries.

Broccoli, kale, spinach, basil pesto, chili flakes, garlic, and swiss cheese. Served with toast and home fries.

Hash brown potatoes, over easy egg, tempeh bacon, cheddar cheese, baby arugula, and roasted garlic mayonnaise on a griddled bun.

Scrambled eggs, vermont sharp cheddar, baby arugula, and roasted garlic mayonnaise on toasted sourdough a la carte.

Served with toast (sourdough, rye, or whole wheat) and home fries.

Served with toast (sourdough, rye, or whole wheat) and home fries.

Served with toast (sourdough, rye, or whole wheat) and home fries.

Served with toast (sourdough, rye, or whole wheat) and home fries.

Poached eggs, fresh tomato, and caramelized onion and hollandaise on a grilled house-made black pepper biscuit. Served with home fries.

Poached eggs, sliced avocado, cherry tomatoes, hollandaise, and fresh herbs over a grilled house-made black pepper biscuit. Served with home fries.

Poached eggs, corned-beef seitan hash, and hollandaise on a grilled house-made black pepper biscuit. Served with home fries.

Poached eggs, seitan fried chicken, southern sausage gravy, and fresh spinach on a grilled house-made black pepper biscuit. Served with home fries.

Farmer's table bread with caramelized banana butter and real maple syrup.

Served with vanilla vegan cream cheese, topped with caramelized banana butter, strawberry sauce, and real maple syrup.

Served with caramelized banana butter, powdered sugar, and real maple syrup.

with caramelized banana butter, powdered sugar, and real maple syrup.

with caramelized banana butter, powdered sugar, and real maple syrup.

Served with earth balance and strawberry jam.

Romaine, seasoned baked tofu, grilled red and yellow peppers, house-made croutons, and caesar dressing.

Served with cherry tomatoes, mesclun greens, and lemon vinaigrette dressing.

Mesclun greens, chickpeas, cucumbers, kalamata olives, pickled cherry peppers, fried pita chips, feta or violife feta, red onions, and tzatziki dressing.

Mesclun greens, seitan BBQ chick'n, corn, black beans, cherry tomatoes, red onion, tortilla strips, and ranch dressing.

Served with remoulade.

Served with creamy ranch dip.

Served with vegan blue cheese dip.

Served with agave mustard.

Served with sriracha aioli.

House-made seitan chicken on a waffle served with your choice of real maple syrup or southern gravy (available all day!).

Casserole of quinoa, roasted portobello and button mushrooms, peas, carrots, corn, and fresh herbs, topped with garlic mashed potatoes, served with a side of dressed field greens.

Cornmeal-crusted cauliflower, crispy fried with old bay seasoning, served with fries, green cabbage slaw, and house-made remoulade.

Our house-made seitan chicken tossed with fresh broccoli florets, penne pasta, and our creamy cauliflower alfredo sauce.

Served with coconut whipped cream.

Served with coconut whipped cream.

Served with coconut whipped cream.

Root beer and vanilla ice cream.

Cola and vanilla ice cream.

Orange soda and vanilla ice cream.

Served with caramelized banana butter.

Served with caramelized banana butter.

Served with toast and home fries.