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Hand cut fries tossed in truffle oil, parmesan & thyme & served with truffle ketchup.
Hand cut fries, cheddar & jack cheese, pickled red onion, cilantro, pico de gallo, guacamole & sour cream.
Applewood smoked bacon, gouda, baby spinach, cavatappi pasta & parmesan herb gratin.
Grilled chicken, buffalo sauce, cheddar & jack cheese, cavatappi pasta & parmesan herb gratin
Hand formed all beef patties, gouda, cajun honey barbecue sauce, truffle mayonnaise, romaine & marinated tomato served on brioche buns.
House veggie burger patties, asiago cheese, chipotle mayonnaise, coleslaw & caramelized onions served on brioche buns.
Fresh corn tortilla chips & homemade guacamole made with fresh avocados.
Fresh corn tortilla chips, homemade guacamole, pico de gallo, sour cream & cheddar/jack cheese.
Wings tossed in a sweet cajun honey barbecue sauce & served with spicy remoulade.
Wings tossed in a house buffalo sauce served with bleu cheese dressing.
Caprese salad with marinated roma tomatoes, fresh mozzarella, fresh basil & balsamic reduction on a bed of spinach tossed in balsamic dressing.
Baby spinach & romaine salad with cucumbers, tomatoes, crumbled feta, kalamata olives, red onions, fire-roasted red bell peppers & greek vinaigrette.
Grilled skirt steak on top of hand cut french fries & covered with sauteed shiitakes & au jus.
Potato skins stuffed with slow cooked pulled texas brisket, applewood smoked bacon jam, sharp cheddar, chives & chipotle sour cream.
Hand formed lamb sausage meatballs with mediterranean spices, peppadew pickled peppers, kalamata olives & mint yogurt sauce.
Slow cooked pulled barbecue pork with cheddar & jack cheese on a homemade buttermilk biscuit.
Golden battered mozzarella sticks with marinara sauce
giant 1/2 lb. burger with cheddar & jack cheese on brioche bun with BLTO & house cut fries
Fish and chips with two large breaded haddock filets, handcut fries & homemade coleslaw
Homemade sweet potato latkes dredged in panko bread crumbs & served with applesauce.
Roasted jumbo asparagus with a truffle oil drizzle.
Roasted cauliflower with house buffalo sauce, parmesan & bleu cheese.
Mom’s big chocolate cake with chocolate buttercream frosting & served with vanilla ice cream.
Mile high peanut butter and chocolate cake
Hand cut fries tossed in truffle oil, Parmesan and thyme and served with truffle ketchup.
Applewood smoked bacon, gouda, baby spinach, cavatappi pasta and parmesan herb gratin.
Wings tossed in a sweet cajun honey barbecue sauce and served with spicy remoulade.
Wings tossed in a house buffalo sauce served with Bleu cheese dressing.
Hand formed all beef patties, gouda, cajun honey barbecue sauce, truffle mayonnaise, romaine and marinated tomato served on brioche buns.
Hand cut fries, Cheddar and Jack cheese, pickled red onion, cilantro, pico de gallo, guacamole and sour cream.
Fresh corn tortilla chips, homemade guacamole, pico de gallo, sour cream and a cheddar/jack cheese blend.
House veggie burger patties, Asiago cheese, chipotle mayonnaise, coleslaw and caramelized onions served on brioche buns.
Baby spinach and romaine salad with cucumbers, tomatoes, crumbled Feta, kalamata olives, red onions, fire-roasted red bell peppers and greek vinaigrette
Hand cut fries tossed in truffle oil, Parmesan and thyme and served with truffle ketchup.
Hand cut fries, Cheddar and Jack cheese, pickled red onion, cilantro, pico de gallo, guacamole and sour cream.
Applewood smoked bacon, gouda, baby spinach, cavatappi pasta and parmesan herb gratin.
Grilled chicken, buffalo sauce, cheddar & jack cheese, cavatappi pasta and parmesan herb gratin.
Hand formed all beef patties, gouda, cajun honey barbecue sauce, truffle mayonnaise, romaine and marinated tomato served on brioche buns.
House veggie burger patties, Asiago cheese, chipotle mayonnaise, coleslaw and caramelized onions served on brioche buns.
Fresh corn tortilla chips and homemade guacamole made with fresh avocados.
Fresh corn tortilla chips, homemade guacamole, pico de gallo, sour cream and a cheddar/jack cheese blend.
Wings tossed in a house buffalo sauce served with Bleu cheese dressing.
Wings tossed in a sweet cajun honey barbecue sauce and served with spicy remoulade.
Caprese salad with marinated roma tomatoes, fresh Mozzarella, fresh basil and balsamic reduction on a bed of spinach tossed in balsamic dressing.
Baby spinach and romaine salad with cucumbers, tomatoes, crumbled Feta, kalamata olives, red onions, fire-roasted red bell peppers and greek vinaigrette
Fish and chips with two large breaded haddock filets, handcut fries & homemade coleslaw
Giant 1/2 lb. burger with cheddar & jack cheese on brioche bun with BLTO & house cut fries
Grilled skirt steak on top of hand cut french fries and covered with sautéed shiitakes and au jus.
Potato skins stuffed with slow-cooked pulled texas brisket, applewood smoked bacon jam, sharp Cheddar, chives and chipotle sour cream.
Hand formed lamb sausage meatballs with Mediterranean spices, peppadew pickled peppers, kalamata olives and mint yogurt sauce.
Slow cooked pulled barbecue pork with Cheddar and Jack cheese on a homemade buttermilk biscuit.
Crab cakes with lump crab and with bourbon flamed corn relish bed and spicy remoulade.
Homemade sweet potato latkes dredged in panko bread crumbs and served with applesauce.
Golden battered mozzarella sticks with marinara sauce
Roasted jumbo asparagus with a truffle oil drizzle.
Roasted cauliflower with house buffalo sauce, Parmesan and Bleu cheese.
Mom’s big chocolate cake with chocolate buttercream frosting.
Mile high peanut butter and chocolate cake
Last updated June 16, 2020