Order online delivery from Zucca Italian Restaurant to enjoy some of the best comfort food in Reading. Looking to find the cheapest way to order Zucca Italian Restaurant? Choose the most affordab...show more
Soppressata salami, fresh ovolini mozzarella, San Daniele prosciutto, Italian cheese, artichokes, marinated mushrooms, and roasted peppers.
Lightly breaded fried calamari served with marinara sauce.
Sauteed mussels with garlic, parsley, and white wine or marinara sauce.
Shrimp tossed in chef’s special grand marnier.
Chicken wings tossed in garlic parmesan and served with blue cheese dressing.
Baby octopus sauteed with garlic, capers, olives, red pepper flakes, herbs, and cherry tomato sauce.
Eggplant stuffed with ricotta cheese, herbs topped with marinara sauce and mozzarella cheese.
Lightly toasted bread topped with chopped tomatoes, red onions, basil with EVOD, and balsamic glaze.
Arugula topped with prosciutto San Daniele and shave parmesan.
Romaine lettuce, shaved parmesan, Caesar dressing, and croutons.
Fresh mixed greens, cherry tomatoes, red onion, and cucumber with balsamic vinaigrette dressing.
Served in tomato sauce, topped with mozzarella cheese.
Served in mascarpone cheese cream sauce.
Diced roasted eggplant in tomato sauce, topped with mozzarella cheese.
Pappardelle with ground beef, ricotta cheese, parmesan cheese in a meat sauce .
Served with chicken, broccoli and mushroom in a garlic cream sauce .
Italian pancetta, egg yolk, pecorino cheese and a touch of cream, served over fettuccine.
Served with italian sausage, red bell peppers, mushrooms, onion, and garlic tossed with marinara sauce.
Plum tomatoes, vodka, garlic, romano cheese, touch of red pepper flakes, and cream mixed with penne.
Pumpkin squash ravioli, served in mascarpone cream sauce .
Served with spinach, mushrooms, parmesan cheese, and truffle oil .
Shrimp served in garlic scampi over linguini .
Shrimp served in garlic scampi over linguini.
Served with asparagus in garlic cream sauce over fettuccine.
Served with asparagus in garlic cream sauce over fettuccine.
Served with artichoke hearts, roasted red peppers in a white wine lemon sauce over fettuccine. .
Served with artichoke hearts, roasted red peppers in a white wine lemon sauce over fettuccine .
Served in a vodka cream sauce with mascarpone cheese over homemade fettuccine .
Served in a vodka cream sauce with mascarpone cheese over homemade fettuccine .
Sauteed in garlic spicy scampi sauce or red sauce.
Sauteed in garlic spicy scampi sauce or red sauce.
Sauteed in garlic spicy scampi sauce or red sauce.
Sauteed in garlic spicy scampi sauce or red sauce.
Risotto cooked in mushroom or spinach.
Risotto cooked in mushroom or spinach.
Stuffed with mozzarella cheese, spinach and roasted red peppers served with mushroom in sherry wine sauce.
Dipped in egg batter and sautéed in a lemon white wine sauce.
Topped with eggplant and mozzarella cheese in plum tomato sauce.
Served with mushrooms, san daniele ham, in a marsala wine sauce.
Served with asparagus, artichoke hearts and capers in a lemon white wine sauce.
Served with red bell peppers, onions and mushrooms in plum tomato sauce.
Topped with prosciutto san daniele, sage and mozzarella cheese in a white wine herb sauce.
Baked with bread crumbs topped with marinara sauce and mozzarella cheese.
Served with capers, cherry tomatoes, in a lemon white wine sauce.
Topped with spinach, san daniele ham and mozzarella cheese.
Stuffed with mozzarella cheese, spinach and roasted red peppers served with mushroom in sherry wine sauce.
Dipped in egg batter and sautéed in a lemon white wine sauce.
Topped with eggplant and mozzarella cheese in plum tomato sauce.
Served with mushrooms, san daniele ham, in a marsala wine sauce.
Served with asparagus, artichoke hearts and capers in a lemon white wine sauce.
Served with red bell peppers, onions and mushrooms in plum tomato sauce.
Topped with prosciutto san daniele, sage and mozzarella cheese in a white wine herb sauce.
Baked with bread crumbs topped with marinara sauce and mozzarella cheese.
Served with capers, cherry tomatoes, in a lemon white wine sauce.
Topped with spinach, san daniele ham, and mozzarella cheese.
Ravioli cooked in tomato cream sauce
Served with shrimp, clams, mussels, calamari and scallops, over fusilli or risotto with a choice of sauce garlic white wine or red sauce.
Served with half lobster , shrimp, clams, mussels and calamari over fusilli with a choice of sauce red, garlic, white wine or fradiavolo.
Calamari sautéed with garlic, olives, capers, anchovies, and cherry tomato served over linguine.
Last updated December 3, 2020