Served with home-fried potatoes, two eggs, peppers, and asadero cheese smothered with a choice of ranchero, green chile, mole, or queso. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undr=er cooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have a certain medical condition.

Gluten-free. Housemade chips with ranchero sauce, two eggs, asadero, and cotija cheese and crema. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have a certain medical condition.

Served with a warm breakfast sandwich, two eggs, bacon, chipotle mayo, avocado, and arugula served with home fries. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have a certain medical condition.

Served with mangos-style brown butter syrup, topped with whipped cream.

Served with two eggs bacon. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have a certain medical condition.

Served with crispy avocado stuffed with chorizo, asadero cheese, and roasted salsa topped with two eggs, pico and cotija cheese. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have a certain medical condition.

Served with two eggs, pork green chili, black beans, asadero cheese, pico de chica, and creme served on a tostada. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have a certain medical condition.

Gluten-free. Notel Rotel queso, onion, cilantro, Rockin Oaxacan salsa, guacamole, and pickled jalapenos.

Gluten-free. Notel Rotel queso, onion, cilantro, Rockin Oaxacan salsa, guacamole, and pickled jalapenos.

Served with 7 layers of heaven. Refried beans, black beans, chorizo, guacamole, pico de chica., asadero cheese, and Mexican crema.

Spicy. Slow-cooked pork, roasted green chiles, tomatoes.

Slow-cooked chicken and chipotle peppers in a sweet potato and tomato broth.

Served with romaine and arugula, pico de chica, corn nuts, avocado, cotija cheese, and smoky Oaxacan dressing.

Served with romaine and arugula, pico de chica, corn nuts, avocado, cotija cheese, and smoky Oaxacan dressing.

Vegetarian. Chopped romaine, freshly roasted corn, pico de chica, avocado, as are cheese, and black beans with chile ranchero dressing.

Vegetarian. Chopped romaine, freshly roasted corn, pico de chica, avocado, as are cheese, and black beans with chile ranchero dressing.

Served with pico de chica, notel rotel queso, rockin oaxacan, serrano verde, fire roasted tomato, arbol chile, orange habanero.

Served with lime poached shrimp, avocado, jalapeño, tomato, pickled onion, and cilantro. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have a certain medical condition.

Served with white fish, shrimp, jalapeño avocado, and lime. These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of foodborne illness, especially if you have a certain medical condition.

Gluten-free. Yucatan style pork, arbol salsa, onion and cilantro.

Served with pick your favorite 3 tacos! Comes with a side of rice and your choice of beans

Gluten-free. Fire-roasted salsa, cotija cheese, onion, and cilantro.

Served with slow-cooked braised beef, arbol chile salsa, and asadero cheese.

Gluten-free. Lime marinated steak, arbol salsa, guacamole, and Mexican crema.

Gluten-free. Notel rotel queso, cilantro and onion.

Gluten-free. Annatto marinated pork, pineapple salsa, and cotija cheese.

Served with crispy white fish, shredded cabbage, guacamole, and Mexican crema.

Gluten-free. Pickled onion, arugula, serrano Verde, and asadero cheese.

Served with shredded cabbage, serrano Verde, pico de chica, and cotija cheese.

Gluten-free. Anejo roasted apple and onion chutney, honey +pepitas.

Gluten-free. Choose your meat scrambled egg, potatoes, asadero cheese, black beans, and a whole chile rolleno, wrapped in a giant 13" tortilla and smothered in green chile.

Gluten-free. Cabbage, pico de chica, Mexican crema, cotija cheese, choose your meat, rice+beans.

Served with chili relleno, two enchiladas, two crispy tacos, rice, and beans.

Gluten-free. With rice and beans.

Seven layers of heaven! Refried beans, black beans, chorizo, guacamole, pico de chica, asadero cheese, and Mexican crema.

Choice of chicken tinga, barbacoa beef, or piggie pibil with asadero cheese, wrapped up in a flour tortilla and fried crispy served with fire-roasted tomato salsa.

Gluten-free, vegetarian. Notel Rotel queso, onion, cilantro, roasted salsa, guacamole, and pickled jalapeños.

Gluten-free, vegetarian. Notel Rotel queso, onion, cilantro, roasted salsa, guacamole, and pickled jalapeños.

Spicy level one. Slow-cooked pork, roasted green chiles, and tomatoes.

Served with romaine and arugula, pico de chica, avocado, cotija cheese, and smoky Oaxacan dressing.

Served with romaine and arugula, pico de chica, avocado, cotija cheese, and smoky Oaxacan dressing.

Vegetarian. Chopped romaine, freshly roasted corn, pico de chica, avocado, asadero cheese, and black beans with chile ranchero dressing.

Vegetarian. Chopped romaine, freshly roasted corn, pico de chica, avocado, asadero cheese, and black beans with chile ranchero dressing.

Served with slow-cooked chicken and chipotle peppers in a sweet potato and tomato broth.

Served with lime poached shrimp, avocado, jalapeño, cucumber, tomato, pickled onion, and cilantro.

Served with whitefish, shrimp, jalapeño, avocado, and lime.

Served with shrimp, scallop, tomato, cucumber, lime, red onion, and cilantro.

Gluten-free. Braised chicken, fire-roasted salsa, cotija cheese, onion, and cilantro.

Served with pick your favorite 3 tacos! Comes with a side of rice and your choice of beans.

Gluten-free. Notel rotel queso, cilantro and onion.

Gluten-free, vegetarian. Pickled onion, arugula, serrano Verde, and asadero cheese.

Spicy level one, gluten-free. Yucatan style pork, arbol salsa, onion, and fresh cilantro.

Spicy level one. Slow-cooked braised beef, arbol chile salsa, and asadero cheese.

Served with annatto marinated pork, pineapple salsa, and cotija cheese.

Served with crispy white fish, shredded cabbage, guacamole, and Mexican crema.

Gluten-free. Lime marinated steak, salsa de arbol, guacamole, and Mexican crema.

Vegetarian. Shredded cabbage, serrano Verde, pico de chica, and cotija cheese.

Served with pick any three tacos and make it a combo when you add rice and beans.

Choose meat or mix and match. Sizzlin' peppers, onions, and corn tortillas with rice and choice of refried or black beans.

Choose your meat and black beans, asadero cheese, pico de chica, and rice.

Choose your meat and black beans, asadero cheese, pico de chica, and rice.

Gluten-free. Green mole-spinach, onion, and asadero cheese; negro mole-chicken tinga and chihuahua cheese; red mole-barbacoa beef and asadero cheese. With rice and your choice of refried or black beans.

Gluten-free. Pick your three orders. With rice and your choice of refried or black beans.

Gluten-free. Choose your meat and cabbage, pico de chica, Mexican crema, and cotija cheese with rice and your choice of refried or black beans.

Gluten-free. Chili relleno and two enchiladas and two crispy tacos with rice and your choice of refried or black beans.

Served with asadero cheese stuffed poblano pepper, ranchero sauce, and black beans.

Gluten-free. Anejo roasted apple and onion chutney, local honey, and pepitas.