Dagabi Cucina

Garlic, olive oil, parmesan

Mixed greens, tomato, cucumber, olives.

Parmesan, croutons

Daily soup

Sautéed with garlic, olive oil, parsley

Side of marinara, lemon.

Sautéed in a spicy garlic sauce, olive oil

Orange sauce, piquillo peppers, shallots

Tomato red chili broth, shallots, herbs

Salmon and shrimp fritters, saffron aioli

Saffron aioli, and lemon

Sauteed with shallots, topped with feta

Sautéed shallots, garlic toped

Blistered, salt

Salpicon, goat cheese, olives

Button Mushrooms topped with Honey-Balsamic Glaze and feta crumble

Egg, potato, zucchini, aioli

Olive oil, garlic

Marinara, mozzarella, salami, sausage, roasted piquillio pepper

Mozzarella, fresh basil, marinara

Manchego cheese, caramelized onions, pine nuts, serrano ham & arugula, olive oil drizzle

Mozzarella, basil pesto, grilled chicken, goat cheese

Mozzarella, pesto, artichoke hearts, ricotta, sun-dried tomatoes

Fresh tomato, basil, garlic

Homemade linguini, with house made beef, tomato & cream bolognese sauce. Parsley garnish

Sun dried tomato, spinach, tomato cream sauce, sautéed chicken

Shrimp, clams, mussels, calamari

Chicken, chorizo, pork

Asparagus, mush- rooms, green peppers, giant white beans

House made pasta rolls filled with béchamel, beef, pork, spinach, pine nuts & black currants. Served over marinara.

Chicken breast, sautéed in mushroom marsala wine sauce. Served with manchego mashed potatoes & artichoke green bean medley

Peppercorn brandy cream sauce. 6oz filet, grilled. Served with manchego mashed potatoes & artichoke green bean medley

Traditional seafood tomato stew with salmon, squid, shrimp, clams, mussels, served with garlic bread

Marinated tuna topped with mojama butter. Served with pisto manchego, manchego mashed potatoes

Grilled, moorish style rub

Peppercorn brandy cream sauce. Served with dressed mixed green

House made beef-chicken. Served with marinara. .

2 chicken and serrano fritters. Basil aioli

Almond, goat cheese wrapped in serrano ham