Gurkhas on the Hill

Samosa is a savory fried dish with potato, peas, garlic, and cilantro filling.

Samosas cut into bite size pieces with three different sauces on top with onion and cilantro garnish.

Chopped vegetables in chickpea flour batter that is deep fried and like veggie tempura.

Pakoras cut into bite size pieces with three different sauces on top with onion and cilantro garnish.

Mixed seasonal vegetables with clear broth made from scratch.

Chicken and mixed vegetables with clear broth made from scratch.

Yellow lentil soup with spices.

Indian bread cooked in a clay tandoor oven (No butter).

Indian bread cooked in a clay tandoori oven with butter brushed on top.

Indian bread cooked in a clay tandoori oven with honey drizzled on top.

Naan stuffed with garlic, paneer, cilantro, and spices with butter brushed on top.

Naan stuffed with cheddar cheese with butter brushed on top (Cheesy bread).

Naan stuffed with red cherries, coconut shavings, and butter brushed top.

Whole wheat bread cooked in a clay tandoori oven (No butter on top).

Chicken dish marinated in yogurt based sauce, spices, and cooked with tomato bases sauce. Come with basmati rice.

Chicken with authentic Indian spices are perfected in this unique curry. Comes with basmati rice.

Indian chicken curry with creamy onion sauce and mild spices. Come with basmati rice.

Chicken and vegetables sauteed in Gurkha's chili sauce. Come with basmati rice.

Stir fried noodles with chicken, vegetables, seasoned with fresh spices, and herbs. Come with basmati rice.

Basmati rice layered with meat and cooked in a mixture of spices. Come with basmati rice.

Steamed dumplings.

Creamy chicken curry cooked in coconut milk with authentic spices. Come with basmati rice.

Chicken cooked in hot tomato sauce infused with vegetable and potatoes. Come with basmati rice.

Fresh chicken roasted over an open flame in clay oven tandoor (With bones). Come with basmati rice.

Shredded tandoori chicken stir fried with chili, tomato sauce, and sauteed vegetables. Come with basmati rice.

A combination of chicken tikka masala and saag. Come with basmati rice.

Noodles and chicken cooked in a broth. Come with basmati rice.

Tandoori baked chicken and rice fried in a Nepali style. Come with basmati rice.

Combination of fresh spinach and authentic Indian cheese (paneer) with a creamy texture. Come with basmati rice.

Fried Indian cheese (paneer) cooked in customer's Gurkha’s tikka sauce with heavy cream. Come with basmati rice.

Stir fried noodles seasoned with spices, herbs, and vegetables. Come with basmati rice.

Chickpeas and spices unite in this curry. A dish with authentic Nepali flavor. Come with basmati rice.

Noodles and vegetables cooked in a broth. Come with basmati rice.

Vegetables cooked in Gurkha’s tikka masala sauce. Come with basmati rice.

Vegetables sauteed in Gurkha’s chili sauce. Come with basmati rice.

Creamy vegetable curry cooked in coconut milk with authentic spices. Come with basmati rice.

Vegetables cooked in hot tomato sauce infused with vegetable and potatoes. Come with basmati rice.

Yellow lentils with authentic Nepali spices (tadka daal). Come with basmati rice.

Vegetable curry cooked in a creamy onion sauce with mixed vegetables, paneer, and seasoning. Come with basmati rice.

Mix of potatoes and cauliflower cooked with spices. Come with basmati rice.

Steamed vegetable dumplings.

Basmati rice layered with veggies and cooked in a mixture of spices. Come with basmati rice.

Mixed vegetables, rice, and seasoning fried in a Nepali style. Come with basmati rice.

Indian veggie curry with creamy onion sauce and mild spices. Come with basmati rice.

Stir fried noodles seasoned with spices, herbs, tofu, and vegetables. Come with basmati rice.

Fried tofu cooked in Gurkha’s tikka masala sauce. Come with basmati rice.

Tofu and vegetables sauteed in Gurkha’s signature chili sauce. Come with basmati rice.

Noodles, vegetables, and tofu cooked in a broth. Come with basmati rice.

Basmati rice layered with tofu and cooked in a mixture of spices. Come with basmati rice.

Creamy tofu curry cooked in coconut milk with authentic spices. Come with basmati rice.

Tofu cooked in hot tomato sauce infused with vegetable and potatoes. Come with basmati rice.

Tofu mixed in Gurkha’s dish saag. Come with basmati rice.

Lamb with authentic Indian spices in this unique curry. Come with basmati rice.

Lamb and vegetables sauteed in Gurkha’s chili sauce. Come with basmati rice.

Stir fried noodles with lamb, vegetables, seasoned with spices, and herbs. Come with basmati rice.

Lamb cooked in Gurkha’s tikka masala sauce. Come with basmati rice.

Lamb cooked in hot tomato sauce infused with vegetable and potatoes. Come with basmati rice.

Creamy lamb curry cooked in coconut milk with authentic spices. Come with basmati rice.

Indian lamb curry with creamy onion sauce and mild spices. Come with basmati rice.

Basmati rice layered with meat and cooked in a mixture of spices. Come with basmati rice.

Noodles, vegetables, and lamb cooked in a broth. Come with basmati rice.

Saag added to lamb tikka masala. Come with basmati rice.

Shrimp with authentic Indian spices are in this unique curry. Come with basmati rice.

Shrimp and vegetables sauteed in Gurkha’s chili sauce. Come with basmati rice.

Stir fried noodles with shrimp, vegetables, seasoned with fresh spices, and herbs. Come with basmati rice.

Shrimp cooked in Gurkha’s tikka masala sauce. Come with basmati rice.

Shrimp cooked in hot tomato sauce infused with vegetable and potatoes. Come with basmati rice.

Creamy shrimp curry cooked in coconut milk with authentic spices. Come with basmati rice.

Indian shrimp curry with creamy onion sauce and mild spices. Come with basmati rice.

Basmati rice layered with shrimp and cooked in a mixture of spices. Come with basmati rice.

Noodles, vegetables, and shrimp cooked in a broth. Come with basmati rice.

Saag added to shrimp tikka masala. Come with basmati rice.

Yogurt mixed with mangoes to create a Indian milkshake.

Sweet yogurt drink made like a Indian milkshake.

Yogurt with salt made like a Indian milkshake.

Chai with milk, sugar, and Indian spices in ice.

Half and Half (lemonade tea)

Eight Oz.

Gulab jamun is India’s most popular dessert!!! This delicious dessert consists of dumplings traditionally made of the thickness of reduced milk soaked in sugar syrup.

Asian rice pudding, flavored with cardamom.

Gajar Ka Halwa is a sweet pudding associated mainly with the state of Punjab in India. It is made by placing grated carrots in a pot containing a mixture of water, milk and sugar.

Described as rich cheese cake without a crust.

Home made yogurt (Juju Dhau from Bhaktapur) without sugar.

Pork and vegetables sautéed in Gurkha’s signature chili sauce.

Steamed pork dumplings even our grandmothers in Nepal would be proud of.

Stir-fried noodles with pork and vegetables, seasoned with fresh spices and herbs.

Fragrant Basmati rice layered with meat and cooked in a mixture of spices.

Noodles, vegetables, and pork cooked in a homemade broth. A steaming bowl of perfection.