Tangerine - Lafayette

2 eggs your way with potato home fries and choice of toast. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

2 eggs scrambled with tomato, Kalamata olives, garlic, capers, onion, and fresh herbs with choice of toast. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fluffy Belgian waffle, fried chicken breast scaloppine, cinnamon butter, potato home fries, and 100% pure organic maple syrup.

House made corned beef, onions, bacon, potatoes, house spice blend, 2 sunny side up eggs, pickles, and choice of toast. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Corn tortilla, pinto beans, chipotle sauce, avocado, pico de gallo, sour cream, queso fresco cheese, fresh corn chips, potato home fries, and 2 sunny side up eggs. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Tempeh, avocado, fresh greens, sauteed spinach, caramelized onions, carrots, pinto beans, potato home fries, almond Romesco sauce, and walnut pesto.

Scrambled eggs, sausage, bacon bits, potatoes, chipotle sauce, pinto beans, Cheddar cheese, and pico de gallo. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Scrambled eggs, spinach, potatoes, pinto beans, pico de gallo, chipotle sauce, and queso fresco. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Veggie. Walnut pesto, spinach, tomato, and avocado. Served with 2 poached eggs over an English muffin with hollandaise sauce and potato home fries. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Honey smoked salmon, onion, capers, and spinach. Served with 2 poached eggs over an English muffin with hollandaise sauce and potato home fries. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Turkey breast, brie cheese, spinach, and blackberry preserves. Served with 2 poached eggs over an English muffin with hollandaise sauce and potato home fries. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sliced smoked ham and spinach. Served with 2 poached eggs over an English muffin with hollandaise sauce and potato home fries. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sausage, queso fresco, pinto beans, chipotle sauce, and pico de gallo over corn tortilla (not served with an English muffin). Served with 2 poached eggs over an English muffin with hollandaise sauce and potato home fries. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Bacon, spinach, tomato, avocado, and balsamic reduction. Served with 2 poached eggs over an English muffin with hollandaise sauce and potato home fries. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Corned beef, caramelized onions, Swiss cheese, and sauerkraut. Served with 2 poached eggs over an English muffin with hollandaise sauce and potato home fries. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Blueberry, lemon, and ricotta pancakes with blueberry sauce.

3 buttermilk pancakes, fresh strawberries, strawberry sauce, almonds, and salted caramel sauce.

3 buttermilk pancakes with chocolate chips, banana, peanuts, peanut-toffee sauce, and syrup.

Fresh Belgian waffle with strawberries, banana, walnuts, and 100%pure organic maple syrup.

Brioche French toast with spiced pear sauce, pecans, cinnamon butter, and syrup.

Brioche French toast with fresh strawberries, almonds, strawberry sauce, goat cheese, and sweet balsamic.

Choice of sausage, bacon, turkey or ham, 1 vegetable, and 1 cheese. 3 eggs and served with toast. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Open face omelet topped with mozzarella cheese, sliced tomatoes, marinated tomatoes, walnut pesto, and fresh spinach. 3 eggs and served with toast. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Filled with sauteed onion, spinach, carrots, walnut pesto, choice of cheese: Swiss, goat, brie, queso fresco, gorgonzola, pecorino Romano, and Cheddar. 3 eggs and served with toast. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Filled with honey smoked salmon, spinach, capers, and onion. 3 eggs and served with toast. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Lemon dressed greens, carrot, onion, and tomato.

Balsamic vinaigrette dressed greens with gorgonzola, tomato, caramelized onions, croutons, and pecans.

2 sunny-side-up eggs over lemon dressed greens with onion, carrot, tomato, and choice of toast. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Grilled chicken breast over balsamic vinaigrette dressed greens with raisins, caramelized onions, walnuts, croutons, and shaved carrot.

Honey smoked salmon over lemon dressed greens with goat cheese, capers, onion, and walnuts.

1 fried egg, walnut pesto, tomato, balsamic dressed spinach, and choice of cheese: Swiss, goat, brie, queso fresco, gorgonzola, pecorino Romano, and Cheddar on a brioche bun. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Choice of sausage, bacon, turkey or ham, 1 fried egg, spinach, Dijon mayonnaise, choice of cheese: Swiss, goat, brie, queso fresco, Gorgonzola, pecorino Romano, and Cheddar on a brioche bun. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Brioche French toast, Swiss cheese, ham, turkey with blackberry preserves, and potato home fries.

Seasoned grilled chicken, fresh tomato, avocado, mozzarella cheese, and balsamic mayonnaise on sourdough bread. Served with French fries.

Cheddar, Swiss, and pecorino Romano on griddle fried sourdough. Served with red pepper, almond Romesco sauce, and French fries.

Home made corned beef on rye bread with Swiss cheese, sauerkraut, Dijon mayonnaise, and caramelized onions. Served with French fries.

Bacon, fresh tomato, balsamic mayonnaise, and lettuce on griddle fried sourdough. Served with French fries.

Turkey breast, Swiss cheese, spinach, balsamic mayonnaise, and almond romesco sauce on sourdough. Served with French fries.

All natural beef burger on a brioche bun with caramelized onions, pickles, fresh tomato, and lettuce. Served with French fries. Served raw or undercooked, contain raw or undercooked ingredients, meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.