Yellowbelly (Boulder)

The best of both worlds! Roasted white and dark quarters, two fried thighs, three fried tenders, and two family sides. Feeds 4 adults.

Six boneless tenders, four thighs, and two original family sides. Feeds 4 adults.

Four roasted quarters (two white and two dark) and two original family sides. Feeds 4 adults.

Breast tenders, boneless and skinless.

Thighs, bone-in and skin-on.

Two boneless breast tenders and one thigh.

Iron skillet whole breast and wing. Served on the bone.

Iron skillet leg and thigh. Served on the bone.

Fried chicken, lettuce, tomato, onion, and creamy ranch.

Fried chicken, lettuce, pickles, and zesty secret sauce.

Fried chicken dipped in hot pepper sauce, cooled with lettuce and creamy ranch.

Pulled roasted chicken, garlic aioli, and crunchy red slaw.

Spring greens with toasted almonds, tomatoes, dates, and goat cheese with apple cider vinaigrette.

Kale with roasted veggies topped with pumpkin seeds, roasted red peppers, and tomatoes with creamy basil dressing.

One boneless tender, one original side, and grapes.

Shredded cheddar-jack melted on a half bun, one original side, and grapes.

Seasoned with garlic, herbs, smashed, and crisped.

Organic quinoa, fresh squeezed cirtus, and herbs.

A daily special of something fresh and healthy.

Red cabbage, carrots, and cilantro in a light vinaigrette.

Creamy macaroni and cheese goodness baked to perfection.

Raw brussels, carrots, and red cabbage tossed in creamy remoulade.

Revolving door of awesomeness.

Fried cornbread fritters served with a side of honey butter dipping sauce. Gluten-free!

Fresh baked in store

Fresh baked in store

2 premium dark chocolate peanut butter cups