Ready to try some of the best American (new) in Data Scrubbed For Maps Compliance Please Reach Out To The Merchant Platform Team For More Details? Then it's time to order from Acri Cafe - Westchest...show more
Crispy chicken, calamari, marinated pork, and empanadas.
In a white wine and fine herbs broth. Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Over arugula. Gluten free.
Romaine, tomato, watermelon, blueberry, strawberries, grapes, cucumber, and secret house dressing. Gluten free.
Lettuce, tomato, and onion. Gluten free.
Romaine, parmesan cheese, and crouton in Caesar dressing. Gluten free.
Gluten free.
Hearty chicken and beef stew. Gluten free.
With chicken, steak, pork, lettuce, and tomato. With hand-cut fries or plantains (tostones).
Lettuce, tomato, bacon, egg, guacamole, and American cheese. With hand-cut fries or plantains (tostones).
Lettuce and tomato. With hand-cut fries or plantains (tostones).
Lettuce, tomato, and American cheese. With hand-cut fries or plantains (tostones).
Lettuce and tomato. With hand-cut fries or plantains (tostones).
Gluten free.
Shrimp, clams, calamari, crab meat, mussels, and octopus. Gluten free.
Shrimp, calamari, clams, mussels, octopus, and crab meat over linguine with fra diavolo sauce. Gluten free.
Shrimp, calamari, clams, mussels, octopus, and crab meat over linguine with white wine garlic sauce. Gluten free.
Plantains (tostones). Gluten free.
White wine garlic butter sauce with French fries.
White wine cilantro sauce with mashed potatoes. Gluten free.
White rice, plantains, and avocado. Gluten free.
In saffron rice. Gluten free.
With macaroni and cheese and potato salad.
With mashed potatoes and vegetables. Gluten free.
Buttermilk Artie basa and fries.
Rice and beans. Gluten free.
Plantain cups. Gluten free.
Plantain cups. Gluten free.
Plantain cups. Gluten free.
Plantain cups. Choice of pork, steak, chicken, or shrimp. Gluten free.
Mild sauce. Gluten free.
Dry spice rub. Gluten free.
Ghost pepper sauce. Gluten free.
Mild BBQ sauce. Gluten free.
Hot sauce. Gluten free.
Skirt steak, shrimp, calamari, octopus, and filet of basa. Served with your choice of 2 sides and serving options.
Shrimp, calamari, clams, mussels, crab legs, and octopus in saffron rice. Gluten free.
White rice, French fries, and avocado. Gluten free.
Mashed green plantains with garlic, olive oil, and pork rinds.
Mashed green plantains with garlic, olive oil, and pork rinds. Gluten free.
Mashed green plantains with garlic, olive oil, and pork rinds. Gluten free.
Mashed green plantains with garlic, olive oil, and pork rinds. Gluten free.
With pigeon pea rice and potato salad. Gluten free.
Rice, beans, and avocado. Gluten free.
Gluten free.
Rice and beans. Gluten free.
Stew chicken with rice, beans, and avocado. Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
Gluten free.
With cherry tomatoes, red onions, cucumber, and balsamic vinaigrette.
With olives, feta cheese, cucumbers, and tomatoes.
With radicchio and focaccia crouton.
With Romaine lettuce, avocado, tomatoes, bacon, sliced eggs, and Gorgonzola cheese.
Carrots, beets, shaved parmesan cheese, and garlic anchovies lemon emulsion.
With red pepper caper sauce.
With spicy tomato sauce.
With marinara sauce or chipotle mayonnaise.
With fennel, zucchini, red onions, and black olives.
Choice of mild, hot, teriyaki, and honey mustard or barbeque sauce.
With marinara sauce.
With guacamole, sour cream, pico de gallo, and cheese.
With chili, cheese, pico de gallo, and guacamole.
With chipotle mayonnaise.
With chicken or beef.
With French fries and honey mustard.
With onion, bacon, and parmesan cream sauce.
With fresh tomato and basil.
With eggplant, zucchini, tomato, olive oil, and ricotta salata.
With fresh tomato sauce, parmesan, and basil.
With our finest meat sauce.
With baby clams, olive oil, garlic, and spicy red peppers.
With green, red peppers, mushrooms, carrots, broccoli, and white wine sauce.
With meatballs.
With sauteed chicken breast, spinach in a pink sauce, and fresh mozzarella.
With wild mushroom portobello, crimini, shiitake, parmesan cheese, and truffle oil.
With lettuce, tomatoes, onions, pickles, bacon, and cheese. Cheddar and American or mozzarella.
With roasted peppers, portabella mushroom, mozzarella cheese, bacon, and chipotle mayonnaise.
With mix greens, tomatoes, and mushroom vinaigrette.
With crispy truffle mushrooms, crispy baked chicken, mix greens, and grape tomato.
With spaghetti in fresh tomato sauce.
With mushroom, marsala, and wine sauce. Served with broccoli and mashed potatoes.
With breast, white wine lemon butter sauce, broccoli, and mashed potatoes.
With mushrooms, marsala wine, mashed potato, and asparagus.
With porcini mushrooms, asparagus, mashed potatoes, and red wine reduction.
With rosemary scented tuscan fries on salad.
With peppercorn sauce and tuscan fries on salad.
With roasted potato capers and lemon butter sauce.
With seasoned bread crumbs, sauteed kale, and roasted potatoes.
With choice of pasta or vegetables.
With clams, mussels, shrimp, calamari, and spicy tomato sauce.
With salmon, shrimp, calamari, and octopus over sauteed spinach.
Tomato sauce, fresh mozzarella, and basil.
Meatball, sausage, bacon, and pepperoni.
Tomato sauce, mozzarella, anchovies, oregano, and capers.
Tomato sauce, mozzarella, prosciutto d parma, arugula, and olive oil.
Tomato sauce, mozzarella, eggplant, zucchini, squash, and cherry tomatoes.
Mozzarella, roasted peppers, eggplant, goat cheese, arugula, and olive oil.
Includes your choices of two starters, entree, two sides, and dessert. Consider adding drinks. Serves eight people.
Tamale made with pork in adobo sauce encased in green banana masa, wrapped in banana leaves, and boiled. Consider adding drinks. Serves 12 people.
Savory turnover. Figure two pieces per person.
Savory turnover. Figure two pieces per person.
Savory turnover. Figure two pieces per person.
Vegetarian. Savory turnover. Figure two pieces per person.
With your choice of wings. serves 15.
Serves 15.
Fried chicken. Serves 15.
Serves 15.
Serves 15.
Serves 15.
With shrimp, calamari, clams, mussels, crab legs, octopus, and saffron rice. Consider adding drinks. Serves 15.
Serves 15. Consider adding drinks.
Vegetarian. consider adding drinks. Serves 15
Consider adding drinks. Serves 15.
Breaded chicken breasts in a white wine and lemon sauce. Consider adding drinks. Serves 15.
Spicy! With shrimp, calamari, clams, mussels, octopus, crab. Consider adding drinks. Serves 15.
Consider adding drinks. Serves 15.
Consider adding drinks. Serves 15.
Consider adding drinks. Serves 15.
Serves 15.
Serves 15.
Serves 15.
Serves 15.
Serves 15.
Serves 15.
Serves 15.
Serves 15.
Pan-seared filet of basa fish (white fish). Add other items to complete your meal. Serves 15.
Serves 15.
Romaine with tomato, watermelon, blueberry, strawberries, grapes, cucumber, and house dressing. As a side salad, you can usually order for just half your headcount. Serves 15.
Vegetarian. As a side salad, you can usually order for just half your headcount. Serves 15.
Vegetarian. Mixed greens with tomato, onion, and avocado. As a side salad, you can usually order for just half your headcount. Serves 15.
Vegetarian. With arugula. As a side salad, you can usually order for just half your headcount.
Serves 15.
Serves 15.
Serves 15.
Serves 15.
Vegetarian. Serves 15.
Vegetarian. Serves 15.
Vegetarian. Serves 15.
Vegetarian. You can usually order a side of rice for just half your headcount. Serves 15.
Vegetarian. You can usually order a side of rice for just half your headcount. Serves 15.
Vegetarian. Serves 15.
Vegetarian. Serves 15.
Vegetarian. Serves 15.
Vegetarian. You can usually order a side of beans for just half your headcount. Serves 6.
Vegetarian. You can usually order a side of beans for just half your headcount. Serves 6.
Vegetarian. Serves 15.
Vegetarian. Serves 15.
Serves 2.
Last updated January 20, 2021