About An'nam
Order from An'nam and you're ordering from a sushi bar that is one of the most well-liked in New York. And your order from An'nam will be a great deal too when you select the most affordable deli...show more
Menus
6 pieces of sushi and a California roll.
9 pieces of sashimi and a California roll.
3 pieces of sushi, 6 pieces of sashimi and a California roll.
7 pieces of sushi over sushi rice.
Choice of chicken, beef, shrimp, salmon, tofu.
Chicken, seafood, shrimp.
Chicken, seafood, beef, shrimp, tempura, vegetable.
Pork, chicken, seafood.
Choice of chicken, shrimp or squid.
Chicken, beef, shrimp or squid.
Choice of chicken, beef, fish, shrimp or squid.
Choice of chicken, beef, fish, fish, shrimp or squid.
Hot and spicy. Choice of chicken, beef, fish, fish, shrimp or squid.
Hot and spicy. Choice of chicken, beef, fish, fish, shrimp or squid.
Choice of chicken, beef, fish, shrimp or squid.
Hot and spicy.
Hot and spicy. Choice of chicken, beef or shrimp.
Choice of chicken, beef, shrimp or vegetables.
Choice of chicken, beef, shrimp or vegetables.
Hot and spicy.
Choice of chicken, beef, shrimp or vegetables.
With ginger dressing.
With ginger dressing.
With miso dressing.
Japanese spicy aioli.
Served with pepper tuna and onion dressing.
Sauteed sweet peas, yellow squash, asparagus, red peppers, mushrooms with teriyaki sauce.
Served with sauteed mixed vegetables and mushroom.
Served with lightly grilled asparagus and Japanese plum with miso sauce.
Sauteed udon with mixed vegetables and tangy sauce.
Served with Japanese noodle soup and mixed vegetable.
Served with chicken mushroom soup.
BBQ eel over rice.
Lightly battered fried topped with bonito flakes.
Pan-fried pork dumplings with house dipping sauce.
With spicy aioli.
Sweet mango sauce.
With aoki spicy sauce.
Seared tuna with traditional ponzu sauce.
Served with fresh jalapeno and ponzu sauce.
Sashimi cucumber roll with choice of tuna, salmon, yellowtail with crab meat avocado and asparagus. Served with wasabi pepper dressing.
Sashimi cucumber roll with choice of tuna, salmon, yellowtail with crab meat avocado and asparagus. Served with wasabi pepper dressing.
Sashimi cucumber roll with choice of tuna, salmon, yellowtail with crab meat avocado and asparagus. Served with wasabi pepper dressing.
Crunchy spicy salmon topped with crab meat. Served with eel sauce.
Tuna, white tuna, avocado, crunchy aioli wrapped with mango and topped with gold flakes, served with mango sauce.
Shrimp tempura, asparagus topped with crab meat and mango, served with Thai chili sauce.
Tempura lobster with mango, cucumber, avocado wrapped with soy paper, served with Thai mayo sauce.
Shrimp tempura with crunchy spicy tuna and mango wrapped with soy paper, topped with spicy kani salad. Served with sweet wasabi creamy sauce.
Crab meat with cucumber, avocado, topped with tuna, salmon and white fish.
Tempura fried soft shell crab with avocado, cucumber and tobiko, served with eel sauce.
Toasted eel with cucumber, topped with avocado, red and black tobiko, served with eel sauce.
Crunchy spicy salmon with jalapeno topped with jalapeno, spicy tuna, wasabi tobiko and sriracha.
Yellowtail with cucumber, avocado and jalapeno topped with scallion, sriracha and hichimi.
Smoked salmon, cream cheese and fresh mango topped with avocado and crushed cashew nut. Served with mango mayo and eel sauce.
Crunchy spicy salmon, cucumber and spicy mayo, topped with salmon, avocado, tobiko and sriracha.
Crunchy spicy tuna topped with salmon, avocado and salmon roe.
Crunchy spicy white tuna and jalapeno topped with tuna, salmon, yellowtail avocado and tobiko.
Assortment of any two rolls.
Assortment of any 3 rolls.
Crunchy spicy tuna topped caviar roll, spicy shrimp, tempura roll, eel and jalapeno topped caviar roll.
Spicy tuna, spicy salmon and spicy yellow tail.
Tofu skin.
Egg custard.
9 pieces of sushi and tuna roll.
19 pieces of Chef's choice sashimi.
4 pieces of sushi and 12 pieces of sashimi and tuna roll.
8 pieces of sushi, 15 pieces of sashimi and crunchy spicy tuna roll and dragon roll.
18 pieces of sushi, crunchy spicy tuna roll and dragon roll.
3 pieces of tuna, salmon, yellowtail and tri-color roll.
Hot and spicy.
Hot and spicy.
Soft shrimp salad roll.
A hearty oxtail soup with rice noodles, beef, basil, bean sprouts and hoisin dipping sauce.
Hot and spicy.
With sweet peas, mushrooms, string beans, eggplant, onions and bell peppers.
Vietnamese-style stir-fried rice noodles with vegetable and egg served with house sauce and a choice of chicken, shrimp, beef or vegetable.
Choice of pork, chicken, beef, shrimp or vegetable.
Choice of pork, chicken, beef, shrimp or vegetable.
Hot and spicy.
With pineapple chunks, shrimp, Chinese sausage, eggs.
Hot and spicy. Choice of chicken, shrimp, beef or vegetable.
Choice of chicken, shrimp or beef.
Choice of chicken, shrimp, beef or vegetable.
Marinated in lemongrass sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Marinated with lemon grass, honey, garlic and lemon juice. Served with tomato, cucumber and lettuce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with house sweet and sour sauce.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Red bull.
One of each roll.
Soft shrimp salad roll.
Choice of chicken, shrimp or vegetable.
With ginger dressing.
With ginger dressing.
With miso dressing.
Japanese spicy aioli.
Served with pepper tuna and onion dressing.
With mesclun greens.
With mesclun green.
Lightly battered fried topped with bonito flakes.
Pan fried pork dumplings with house dipping sauce.
Thinly sliced beef rolled with scallion.
Spicy. With spicy aioli battered fried rock shrimp tossed in creamy spicy sauce.
Sweet mango sauce.
With aoli spicy sauce.
With yuzu sauce.
Assortment of seafood with chef's special sauce.
Crab stick caviar with spicy mayo.
Seared tuna with traditional ponzu sauce.
Choice of tuna, salmon or yellowtail.
Tuna, salmon and yellowtail with spicy sauce topped with black caviar and quail egg.
With ginger sauce.
Assorted of any two rolls.
Assortment of any 3 rolls.
Eel, topped avocado roll, lobster or caviar salad roll, super white tuna, super white tuna, topped caviar roll.
Crunchy spicy tuna topped caviar roll, spicy shrimp, tempura roll, eel, jalapeno topped caviar roll.
White fish, kani and onion.
Crunchy spicy tuna avocado topped with tuna.
Avocado, asparagus, caviar topped with small salmon and mango.
Crabmeat with cucumber topped with tuna or salmon or white fish.
White tuna, tempura eel, avocado, crunch wrapped with soy paper.
Crunchy spicy tuna, tempura eel, avocado, wasabi caviar wrapped with soy paper.
Crunchy spicy salmon topped with crab meat.
Tempur lobster with mango, cucumber, avocado wrapped with soy paper.
Tuna, white tuna, avocado, crunch, aioli wrapped with mango and topped with gold flakes.
Tempura fried soft shell crab with avocado or cucumber and tobiko.
Shrimp tempura wrapped with spicy tuna and topped with king crab and caviar.
Shrimp tempura, asparagus topped with crab meat and mango.
Eel topped with shrimp, red and black tobiko.
Assorted of any two fancy rolls. Served with miso soup or salad.
Shrimp tempura with crunchy tuna and mango wrapped with soy paper, topped with spicy kani salad and hari nori. Served with sweet wasabi miso sauce.
Crunchy spicy lobster salad topped with tempura fried white fish, served with Thai mayo sauce.
Toast eel with cucumber, top with avocado and tobiko.
Sashimi cucumber roll with tuna, salmon or yellowtail.
Delicately grilled sea scallion, salmon, shrimp, squid and asparagus with fresh grated in soy butter teriyaki sauce.
Sauteed yellow, green zucchini, broccoli and mushroom.
Sauteed yellow, green zucchini, lotus, broccoli and mushroom.
Served with sauteed shanghai choi, carrots, asparagus, scallions, shiitake mushrooms, steamed broccoli and string beans.
Lightly breaded fried tofu, served with sauteed mixed vegetables.
Breaded chicken cutlet and deep fried, served with fresh radiccio and a scoop of mash pumpkin and potatoes, slices cucumber and tonkatsu sauce.
Served with lightly grilled asparagus and Japanese plum with miso sauce.
Served with sauteed with mixed vegetables and mushroom, mashed potatoes with taro chips.
Sauteed udon with mixed vegetables with tangy sauce.
Sauteed udon with shrimp, squid, fish cake and scallops with tangy sauce.
Japanese noodles in soup with mixed seafood and vegetables.
Japanese noodles in soup with lightly battered shrimp tempura style.
9 pieces of sushi and tuna roll.
19 pieces of sashimi (chef's choice).
4 pieces of sushi and 12 pieces of sashimi and tuna roll.
Salmon or yellowtail.
8 pieces of sushi, 12 pieces sashimi and crunchy spicy tuna roll and dragon roll.
18 pieces of sushi, crunchy spicy tuna roll and dragon roll.
3 pieces of tuna, salmon, yellowtail and tri-color roll.
12 pieces of tuna, salmon and yellowtail sashimi.
Choose any 2 items. Served with miso soup or salad, California roll and shumai.
A hearty oxtail soup with rice noodles, beef, basil, bean sprouts and hoisin dipping sauce.
With vegetable noodle soup sliced white meat chicken.
In brown sauce.
In brown sauce.
In black bean sauce.
In brown sauce.
Vietnamese-style stir-fried rice noodles with bean sprouts, egg and roasted peanuts served with house sauce and a choice of chicken, shrimp & vegetable.
Topped with shrimp, chicken and mixed vegetables in a light brown sauce.
With bean sprouts, herbs, lettuce, cucumber salad, roasted peanuts and choice of a lemongrass grilled add-in.
With okra, string beans, eggplant, onions and bell peppers.
Stir-fried and served with clear noodles in casserole.
With jumbo prawns, scallops, crab, fish, calamari, eggplant, bell peppers, onions, string beans and clear noodles in a curry sauce.
Marinated in lemongrass.
Sautéed sliced chicken with black pepper house sauce.
Sautéed with pineapple, cucumber, bean sprouts, tomato, herbs and crushed roasted peanuts.
With assorted vegetables.
With ginger and scallions.
Marinated with lemon grass, honey, garlic and lemon juice. Served with tomato, cucumber and lettuce.
With mixed vegetables.
With mushrooms, herbs and mixed vegetables.
With basil and scallion sauce.
With lemongrass sauce.
Served with vegetables.
Shrimp, chicken, beef and vegetables.
In basil sauce.
With pineapple chunks, shrimp, Chinese sausage, peas, eggs, coriander and scallions.
With egg, bean sprouts, vegetables.
With ginger and scallions.
Green leaves.
Online Ordering Options
(See pickup options)Last updated August 4, 2023