AP Cafe
About AP Cafe
If you're looking for Comfort Food restaurants in Brooklyn look no further. AP Cafe is known for having some of the best Comfort Food in Brooklyn. Located at 420 Troutman St., AP Cafe is a great ...show more
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Chicken chorizo, scrambled egg, roasted potato and onions, pico de gallo, and Monterey jack in a whole wheat tortilla. Can be made vegetarian.
Homemade granola and Greek yogurt whipped in honey with seasonal fruit. Gluten-free.
Coconut milk-soaked oats, vanilla, cinnamon, and honey. Topped with seasonal fruit. Vegan. Gluten-free.
Beer braised chicken, house slaw, arugula, pepper jack, black garlic aioli, pretzel bun.
Arugula, poached beets, squash and goat cheese tossed with walnuts and apple cider vinaigrette. Vegan. Gluten-free.
House caponata, white beans, roasted squash, kale pesto, pecorino. Vegan. Gluten-free.
Black beans, sofrito turmeric brown rice, avocado, pico de gallo. Gluten-free. vegan.
Gruyere & Monterey Jack on buttered sourdough.
Grandmama's rice, black beans, sautéed kale, avocado & maduros with rainbow micro greens.
Fried chicken, French Toast topped with powdered sugar.
Arroz con granules.
Toby's estate Brooklyn blend.
2 oz. double shot, toby's estate flatiron blend.
16 oz, 20 oz organic pacific chai mixed with your choice of milk served over ice.
16 oz.
16 oz. with sweetened condensed milk and half & half.
16 oz.
16 oz. made with da Vinci chocolate sauce.
16 oz. Unsweetened.
8 oz.
12 oz. toby's flatiron espresso and Brooklyn drip.
8 oz.
12 oz.
6 oz.
12 oz. made with da Vinci chocolate sauce.
12 oz.
8 oz.
8 oz. 12 oz.
12 oz.
20 oz.
12 oz.
16 oz.
Toby's Brooklyn blend.
Smashed avocado, arugula, sun-dried tomatoes, lemon zest, and evoo on 7 grain toast.
Chicken chorizo, scrambled egg, roasted potato hash, pico de gallo, and Monterey Jack cheese wrapped in a whole wheat tortilla.
Caponata, white beans, roasted squash, kale, pesto, and pecorino.
Caponata, white beans, roasted squash, kale, pesto, and pecorino.
Black beans, roasted carrots, leeks, mushrooms arugula, avocado, and pesto in white tortilla wrap.
Braised chicken, slaw, arugula, Monterey Jack, and black garlic aioli on a pretzel bun.
Gruyere and Monterey Jack on buttered sourdough.
Bob’s red mill oats, vanilla, cinnamon, honey, berry compote, and topped with seasonal fruit.
Honey whipped Greek yogurt, granola, berry compote, and topped with seasonal fruit.
Coconut milk, cinnamon, ginger, cardamom, star anise, honey, berry compote, granola, and topped with seasonal fruit.
Grandmami’s rice, black beans, sauteed kale, avocado, and maduros with rainbow microgreens.
Arugula poached beets, seasonal squash, goat cheese tossed in walnuts, and apple cider vinaigrette.
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Online Ordering Options
(See pickup options)Last updated July 22, 2020