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Spicy tuna with tobigo and avocado on top served with yuzu sauce.
Shrimp tempura and avocado inside with spicy kani on top. Served with eel sauce.
Japanese steam or pan fried dumpling.
Stir fried noodle.
Crab meat, cucumber, and avocado.
Deep fried soft shell crab served with eel sauce and spicy mayonnaise.
Fried shrimp served with spicy mayonnaise sauce.
Japanese octopus ball.
Deep fried squid
Sliced beef roll with scallion served with teriyaki sauce.
Pop corn chicken.
Fried chicken wing with special sauce.
Fried shrimp served with tempura sauce.
Sliced chicken roll with scallion served with teriyaki sauce.
Japanese mini pork bun.
Grilled beef in skewers served with spicy peanut sauce.
Japanese steam or pan fried dumpling.
Fried vegetable served with tempura sauce.
Japanese steam or fried vegetable dumpling.
Grilled chicken in skewers served with spicy peanut sauce.
Steam and serve with teriyaki sauce on the side
Steam and serve with teriyaki sauce on the side.
Japanese shrimp steam dumpling.
Japanese vegetable spring roll.
Steam soybean with sea salt.
Deep fried tofu.
Thin sliced jalapeno on top of sliced yellow tail served with yuzu sauce.
Seared tuna with black pepper served with yuzu sauce.
Spicy tuna with tobigo and avocado on top served with yuzu sauce.
Six pieces of assorted raw fish over the rice.
Eight pieces of assorted raw fish.
Assorted raw fish and kiwi served with ponzu sauce.
Seared tuna served with yuzu sauce.
Spicy mixture of fresh tuna cube cucumber, seaweed salad, and tempura flake.
Golden brown wanton packages stuffed with crab meat and cream cheese.
Octopus and cucumber served with ponzu sauce.
Crab meat and cucumber served with ponzu sauce.
Soybean soup with tofu, scallion, and seaweed.
Chicken broth with mushroom and scallion.
Chicken broth with dumpling.
Shrimp, scallop, crab meat, fish cake, and vegetable.
Lettuce, cucumber, and tomato served with dressing.
Japanese seaweed and sesame seed.
Crab meat and cucumber tossed in Japanese mayonnaise and caviar.
Sliced fresh avocado on top of salad.
Crabmeat, cucumber, mango tossed in Japanese mayonnaise, and caviar.
Spicy tuna salad on top of salad.
Fresh yellow tail, caviar, scallion, and spicy mayonnaise sauce.
Toasted eel and avocado.
Tempura salmon and fried onion.
Scallop, cucumber, caviar, and Japanese mayonnaise.
Shrimp, egg, caviar, cucumber, and avocado.
Fried shrimp and cucumber.
Fresh salmon, scallion, caviar, and spicy mayonnaise sauce.
Shrimp, caviar, cucumber, and spicy mayonnaise.
Fresh tuna, caviar, and spicy mayonnaise sauce.
Fresh yellow tail and scallion.
Crab meat, egg, cucumber, Japanese pickle, caviar, and avocado.
Smoked salmon, cream cheese, and cucumber.
Cooked salmon with eel sauce.
Fresh salmon and avocado.
Fresh salmon, cucumber, and avocado.
Shrimp, cucumber, and avocado.
Fresh tuna and avocado.
Crab meat, cucumber, and avocado.
Salmon only with seaweed outside.
Tuna only with seaweed outside.
Toasted salmon skin and cucumber.
Fried sweet potato and broccoli inside.
Asparagus only with seaweed outside.
Avocado only with seaweed outside.
Cucumber only with seaweed outside.
Japanese pickle with seaweed outside.
Shiitake mushroom inside out with sesame seed.
Fried sweet potato inside out with sesame seed.
Asparagus, avocado, and cucumber inside out with sesame seed.
Botan ebi.
Uni.
Unagi.
Hotategai.
Amaebi.
Maguro.
Hamachi.
Hirame.
Saba.
Tako.
Hokkigai.
Sake.
Ikura.
Ebi.
Massago.
Sawara.
Ika.
Kani.
Tamago.
Inari.
Choices of any three rolls from classic rolls.
Eight pieces of assorted sushi and one California roll.
Ten pieces of assorted sushi and one tuna roll.
15 pieces of assorted raw fish.
18 pieces of assorted raw fish.
Twelve pieces of sashimi, four pieces of sushi, and one California roll.
24 pieces of sashimi, eight pieces of sushi, one California roll, and one chef special roll.
Eight pieces of tuna sushi and one tuna roll.
Eight pieces of yellow tail sushi and one yellow tail roll.
Eight pieces of salmon sushi and one salmon roll.
Assorted raw fish over the sushi rice.
Shrimp tempura and avocado inside top with spicy king crab.
Deep fried. Shrimp, avocado, cheese inside with scallop, and kani on top. Served with eel sauce and spicy mayonnaise.
Spicy tuna, yellowtail, salmon, cucumber rolled in white seaweed with eel, caviar, and avocado on top.
Fried lobster, cucumber and mayo inside with tuna, salmon, yellow tail, eel, caviar, and avocado on top.
Spicy tuna, salmon inside with yellowtail, caviar, and avocado on top.
Spicy tuna, avocado inside with tuna on top, and served with red tobiko.
Lobster salad, mango, avocado, and cucumber wrapped with pink soybean paper. Served with spicy mayonnaise and hot sauce.
Shrimp tempura, spicy tuna, avocado, and cucumber wrapped with pink soybean paper. Served with eel sauce and red tobiko.
Avocado, cucumber, jalapeno, and yellowtail wrapped with green soybean paper. Served with wasabi mayonnaise and green tobiko.
Shrimp tempura, lobster salad, avocado, and mango wrapped with yellow soybean paper. Served with eel sauce and spicy mayonnaise.
Shrimp tempura, eel, avocado, and cucumber wrapped with marble soybean paper. Served with eel sauce.
Shrimp tempura and cucumber inside with spicy tuna on top. Served with eel sauce.
Spicy salmon and avocado inside with salmon on top.
Lobster tempura and kani wrapped with cucumber. Served with spicy mayonnaise.
Tuna and avocado inside with spicy salmon on top. Served with spicy mayonnaise.
Kani, avocado, and cucumber inside with kani salad on top.
Spicy white fish and avocado inside with white tuna on top.
Assorted raw fish, kani, avocado, and caviar wrapped with cucumber. Served with yozu sauce on the side.
Shrimp tempura and avocado inside with spicy kani on top. Served with eel sauce.
Eel and avocado inside with mango on top. Served with eel sauce and mango sauce.
Fried soft shell crab, cucumber, and avocado inside with caviar on the outside.
Fried lobster, cucumber, avocado, and mayonnaise inside with caviar on top.
Deep fried. Kani, avocado, cheese with eel sauce, and spicy mayonnaise on top. Served with eel sauce and spicy mayonnaise.
Kani, cucumber, avocado inside with assorted raw fish, caviar, and avocado on top.
Eel and cucumber inside with sliced avocado on top. Served with eel sauce.
Served with miso soup, salad, and rice.
Seafood, clear noodle, and vegetable cooked stew style.
Japanese noodles with chicken, vegetable, and egg cooked stew style, with tempura shrimp on the side.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Stir fried noodle.
Stir fried noodle.
Stir fried noodle.
Stir fried noodle.
Rice bowl.
Rice bowl.
Rice bowl.
Rice bowl.
Rice bowl.
Rice bowl.
Green tea, red bean, vanilla, chocolate, and strawberry favor.
Green tea, red bean, vanilla, strawberry, and mango favor.
Green tea, red bean, vanilla, chocolate, and strawberry favor.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Served with rice.
Five pieces of sashimi, three pieces of sushi, and one tuna roll.
Eight pieces of assorted raw fish.
Four pieces sushi and one California roll.
Four pieces sushi and one California roll.
Last updated May 22, 2020