Choice of chicken, beef, shrimp, salmon or tofu.

Shrimp and mixed vegetable.

Hot and spicy.

Hot and spicy.

Hot and spicy.

5 pieces, sushi and California roll.

7 pieces, sashimi over sushi rice.

7 pieces, eel over rice.

3 pieces sushi, 4 pieces sashimi and 1 piece California roll.

8 pieces sashimi and rice.

Hot and spicy. Indian pancake served with chicken curry dip.

Steamed young soy beans tossed in sea salt.

Crispy spring rolls with chili plum sauce.

Steamed shrimp dumpling all-time dim sum favorite.

Hot and spicy. Chili coated shoestring served with wasabi mayo.

Steamed, cover in roasted garlic sauce.

Deep fried shrimp and mixed vegetable served with tempura sauce.

Hot and spicy. Served with salt and pepper.

BBQ grilled whole squid.

Hot and spicy. New Zealand mussel with creamy sauce.

Coconut flakes crusted fried jumbo shrimp.

Hot and spicy. Crispy shrimp in spicy mayo.

Hot and spicy.

Eel, kani, cream cheese, avocado with crispy pancake caviar and eel sauce.

Grilled yellow tail collar.

Seaweed, tofu and scallion in soybean broth.

Mixed vegetables soup.

Hot and spicy. Shrimp with Thai famous hot and sour lemongrass soup.

Shrimp, scallop, kani, squid and mussels.

Garden varieties with house ginger dressing or white mayo dressing.

Crabmeat, cucumber, masago in mayo dressing.

Green salad with caviar, avocado and sesame seed on top with dressing.

Mango, crabmeat, mayonnaise, cucumber and masago.

Green seaweed with sesame seed on top.

Served with marinated squid, seaweed salad, kani.

Hot and spicy. Mesculin, mango, seasonal vegetables in chef's special sauce.

Marinated baby octopus served cold.

Sliced octopus in ponzu sauce.

Diced tuna, salmon, yellowtail in avocado bowl.

Chopped tuna topped with caviar and ikura.

Hot and spicy. Thinly sliced seared tuna with ponzu sauce.

Trio of kumomoto oyster with ikura, scallion and chef's special sauce.

Sea urchin with ikura, scallion and chef's special sauce.

Hot and spicy. Served with jalapeno and black caviar in citrus yuzu sauce.

Hot and spicy. Served with spicy salmon, crunch wrap with salmon and chef special sauce.

King crab meat, half avocado on bottom and chef's special sauce.

Lobster meat, mango, apple, guacamole with criaopy wonton skin.

3 pieces salmon sushi, 3 pieces salmon sashimi and salmon avocado roll.

3 pieces tuna sushi, 3 pieces tuna sashimi and spicy tuna roll.

10 pieces assorted raw fish over sushi rice.

Broiled eel over rice.

9 pieces sushi and California roll.

15 pieces assorted raw fish.

3 pieces each of salmon, tuna, yellowtail with sunset roll.

3 pieces each of salmon, tuna, yellowtail with kamikaze roll.

5 pieces sushi, 10 pieces sashimi and California roll.

10 pieces sushi, 16 pieces sashimi with California roll and dragon roll.

30 pieces sashimi with 5 signature chef special rolls.

Coconut shrimp, avocado, topped with grilled shrimp and coconut flake.

Avocado, eel and caviar, topped with tuna and avocado.

Eel, cream cheese and cucumber, topped with eel.

Hot and spicy. Spicy tuna, crunchy with avocado on top.

Lobster salad, shrimp tempura, mango, topped with avocado.

Eel and cucumber, topped with avocado and caviar.

Oshiko, asparagus, tamago, kani and cucumber.

Tuna, salmon, white fish, cream cheese, avocado and caviar, deep fried.

Yellowtail, tuna, salmon, avocado, cucumber and caviar on top.

Shrimp tempura, cream cheese, topped with eel, avocado caviar.

Crabmeat, cucumber, avocado, topped with tuna, salmon and white fish.

Hot and spicy. Spicy yellowtail scallion, crunchy topped with salmon, tuna wrap with soy paper.

Hot and spicy. Spicy salmon and crunchy, topped with pepper tuna.

Fried soft shell crab with avocado, cucumber and caviar.

Tuna, salmon, yellowtail, avocado and caviar wrapped with cucumber - No rice.

Hot and spicy. Spicy salmon and cucumber, topped with spicy tuna and avocado.

Hot and spicy. Shrimp tempura, spicy mayo, cucumber topped with salmon and seaweed.

Hot and spicy. Squid, eel, avocado topped with spicy scallop crunchy ikura.

Hot and spicy. Spicy crunchy white tuna, topped with super white tuna.

Cooked tuna asparagus topped with eel and avocado.

Fried snow crab, avocado, cucumber, spicy kani on top.

spicy kani , mango, spring mix, top with salmon and avocado.

Soft shell crab, asparagus, cucumber, top with king crab meat.

Eel avocado kani inside top with baked mix cheese.

Avocado, shrimp and cucumber, topped with mango.

Spicy king crab meat kani inside top with king crab meat.

Hot and spicy. Spicy tuna, spicy salmon, mushroom, onion, deep fried.

Hot and spicy. spicy salmon crunch, avocado, top spicy scallop.

Hot and spicy. Spicy tuna spicy salmon, spicy yellowtail, tuna on the top

Shrimp tempura, mango, cucumber, topped with sear scallop and avocado.

Hot and spicy. Spicy salmon, seaweed salad, crunch, avocado, topped with seared salmon.

Pickle radish.

Fried or steamed.

Avocado, cucumber and asparagus.

Fresh salmon, avocado and cucumber.

Crabmeat, avocado, cucumber.

Smoked salmon, cucumber, cream cheese.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chicken tempura, cucumber and caviar or eel sauce.

Shrimp tempura, cucumber and caviar or eel sauce.

Hot and spicy.

Combination of any 2.

Choice of any 2 meats.

Chicken and mixed vegetables.

Shrimp and mixed vegetables.

Grilled chicken marinated with lemongrass and spicy sweet sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy. Sweet mild chicken curry with potato.

Hot and spicy. Choice of ramen, soba or udon served in spicy lemon grass coconut curry with shrimp, fish cake and egg.

Hot and spicy. Choice of ramen, soba and udon served in spicy and sour lemon grass broth with seafood.

Japanese soba or udon noodles served with vegetable, crabmeat, shrimp, scallop and fish cake.

Hot and spicy. Stir-fried rice sticks with bean sprout in spicy Thai chili sauce, sprinkle with ground peanut. Served with choice of ingredient.

Stir-fried Japanese noodles in a special sauce.

Stir-fried Japanese noodles in a special sauce.

Stir-fried Japanese noodles in a special sauce.

Stir-fried Japanese noodles in a special sauce.

Served with choice of ice cream.

Served with choice of mochi ice cream.