About Bijan's
If you're looking for Greek restaurants in Brooklyn look no further. Bijan's is known for having some of the best Greek in Brooklyn. Located at 81 Hoyt St, Bijan's is a great place to dine in or ...show more
Menus
Tomato, garlic, and onion. Served with a side of pita bread.
Served with a side of pita bread.
With lime zest. Served with a side of pita bread.
With parsley, thyme, and lime zest. Served with a side of pita bread.
With lime zest. Served with a side of pita bread.
With rosemary, thyme, garlic, and lime zest. Served with a side of pita bread.
Roasted eggplant with sauteed onion and mint topped with persian yogurt sauce.
Slow simmered veal and thyme broth with onions.
Spinach, onion, beans, fried garlic, and mint topped with persian yogurt sauce.
Fried wings with a sweet chili sauce.
Fried in semolina flour with tomato coriander sauce.
With carrots, red onion, and bean sprouts. Your choice of rice or noodles and chicken broth or spicy broth.
Shrimp tossed with spaghetti squash.
Served with sweet potato fries.
A patty made from potato and ground beef served with fries.
A patty made from ground sirloin and short ribs served with fries.
Served with fries.
Served with fries.
Served with sweet potato fries.
Served on a baguette and side of fries.
Served on a baguette and side of fries.
Served on a baguette and side of fries.
Served on a baguette and side of fries.
Served with fries.
Served with fries.
Dried cranberry, feta, almonds, and parsley with pomegranate vinaigrette.
Grape tomato and carrot with sherry shallot vinaigrette.
Bacon, chickpea, carrot, tomato, and haricot verts with lemon vinaigrette.
Cucumber, tomato, shallots, and lemon vinaigrette.
Goat cheese fritter over arugula and beets.
Fried calamari, tomato, carrot, and sherry shallot vinaigrette.
Pasta with ground sirloin, tomato, garlic onion, and basil.
Flat pasta and tomato with seasonal vegetables.
Served with truffle mash potato and haricot verts.
Served with truffle fries.
Oven-roasted with truffle mash potato and haricots.
Choice of ground chicken or beef served with saffron basmati rice, shiraz salad, and herb yogurt.
Served with side salad and fries.
Tomato, garlic, and onion. Served with a side of pita bread.
Served with a side of pita bread.
With lime zest. Served with a side of pita bread.
With parsley, thyme, and lime zest. Served with a side of pita bread.
With lime zest. Served with a side of pita bread.
With rosemary, thyme, garlic, and lime zest. Served with a side of pita bread.
Roasted eggplant with sauteed onion and mint topped with persian yogurt sauce.
Slow simmered veal and thyme broth with onions.
Spinach, onion, beans, fried garlic, and mint topped with persian yogurt sauce.
Fried wings with a sweet chili sauce.
Fried in semolina flour with tomato coriander sauce.
With carrots, red onion, and bean sprouts. Your choice of rice or noodles and chicken broth or spicy broth.
Shrimp tossed with spaghetti squash.
Served with sweet potato fries.
A patty made from potato and ground beef served with fries.
A patty made from ground sirloin and short ribs served with fries.
Served with fries.
Served with fries.
Served with sweet potato fries.
Served on a baguette and side of fries.
Served on a baguette and side of fries.
Served on a baguette and side of fries.
Served on a baguette and side of fries.
Served with fries.
Served with fries.
Dried cranberry, feta, almonds, and parsley with pomegranate vinaigrette.
Grape tomato and carrot with sherry shallot vinaigrette.
Bacon, chick pea, carrot, tomato, and haricot verts with lemon vinaigrette.
Cucumber, tomato, and shallots with lemon vinaigrette.
Goat cheese fritter over arugula and beets.
Fried calamari, tomato, carrot, and sherry shallot vinaigrette.
Pasta with ground sirloin, tomato, garlic onion and basil.
Flat pasta, tomato, with seasonal vegetables.
Served with truffle mash potato and haricot verts.
Served with truffle fries.
Oven-roasted with truffle mash potato and haricots.
Choice of ground chicken or beef served with saffron basmati rice, shiraz salad, and herb yogurt.
Served with side salad and fries.
Slow simmered veal and thyme broth.
Spinach, onion, beans, fried garlic, and mint with Persian yogurt sauce.
Served with spaghetti squash.
Hone and chili sauce.
Fried in semolina flour with a tomato coriander sauce.
Chef's choice.
Dried cranberry, feta, almond, and parsley with a pomegranate vinaigrette.
Tomato, cucumber, shallot with olive oil, lemon, and parsley dressing.
Grape tomato and carrot with a sherry shallot vinaigrette.
Goat cheese fritter over arugula.
Mozzarella, tomato, and reggiano.
Mozzarella, reggiano with seasonal veggies.
Goat cheese, reggiano, and herbed olive oil.
Tomato, garlic, and onion.
Served with lime zest.
Served with lime zest.
Served with parsley, thyme and lime zest.
Served with rosemary, thyme, garlic, lime zest, and olive oil.
Served with sweet potato fries.
Served with herb fries.
Served with herb fries.
1/2 short ribs and 1/2 ground chuck with herb fries.
Served with sweet potato fries, rosemary, shallots, and parsley.
Truffle mash and haricot verts.
Roasted garlic and seasonal veggies.
Truffle mash and haricot verts with cardamom ginger yogurt sauce.
Served with saffron rice and grilled heirloom tomato.
Served with saffron rice and grilled heirloom tomato.
Ginger, garlic, cilantro, fenugreek, with fries tossed in truffle oil, and shallots.
Slow simmered veal and thyme broth.
Spinach, onion, beans, fried garlic, mint, and Persian yogurt sauce.
Honey and chili sauce.
Fried in semolina flour with a tomato coriander sauce.
Carrot, red onion, and bean sprouts.
Dried cranberry, feta, almond, and parsley, and pomegranate vinaigrette.
Grape tomato and carrot with a sherry shallot vinaigrette.
Bacon, chick pea, carrot, tomato, and haricot verts with a lemon vinaigrette.
Tomato, garlic, and onion.
Served with lime zest.
Served with lime zest.
Served with parsley, thyme and lime zest.
Served with rosemary, thyme, garlic, lime zest, and olive oil.
Mozzarella, tomato, and reggiano.
Mozzarella, reggiano, and seasonal veggies.
Goat cheese, reggiano, and herbed olive oil.
1/2 short ribs and 1/2 ground sirloin.
Ground sirloin, Roma tomato, garlic, onion, basil, and lemon zest.
Roasted garlic and seasonal veggies in a heirloom tomato pan sauce.
Spinach and Cheddar served with herb fries and baby greens.
Baby greens, grilled salmon fillet, and lemon vinaigrette.
Baby greens, steak, and sherry shallot vinaigrette.
Baby greens with lemon vinaigrette.
Baby greens with sherry shallot vinaigrette.
Served with herb fries.
Served with herb fries.
Served with sweet potato fries.
Served with sweet potato fries.
½ short rib and ½ ground sirloin. Served with herb fries.
Served with home fries, sausage, or bacon, and wheat, or sourdough toast.
Choice of tomato, onion, vegetable, potato, bacon, or cheese.
Choice of dates, mixed vegetables, potato, bacon, or cheese. Served with baby greens.
Spinach and Cheddar served with herb fries and baby greens.
Tender steak served with home fries and wheator sourdough toast.
Grilled flatbread with 2 eggs, choice of cheese, bacon, sausage, or vegetables.
2 poached eggs, Canadian bacon, English muffin, and hollandaise sauce. Served with truffle fries and baby greens.
Online Ordering Options
(See pickup options)Last updated January 14, 2021