Bunker Vietnamese

Fresh lump crab, carrot and glass noodle.

Wild shrimp, pork, vermicelli.

Chili, basil, mint, peanuts red boat fish sauce, dried shrimp.

Crispy vietnamese crepe, wild shrimp, bacon, egg, bean sprout, lettuce.

Organic shiitake, beech mushroom egg, bean sprout, lettuce.

Grilled lemongrass heritage pork loin'organic fried egg' rice.

On vermicelli with shiso and peanuts.

Crispy ginger turmeric wild blue catfish, dill, vermicelli, peanuts.

Roasted tomatoes, dill, vermicelli, crispy shallots, peanuts.

Seared grass fed beef cubes, watercress, peanuts, rice.

Caramelized fresh wild shrimp, bacon, basil, rice.

Curry bobo chicken, lemongrass, local organic yukon potato, rice.

Eggplant, zucchini, local organic yukon potato, okra, baby bok, rice.

Served with garlic and chili.

Served with dried shrimp and garlic.

Served with crispy shallots.

Served with garlic.

Served with young coconut, jackfruit, palm seeds.

Served with hot.

Served with cold.

Served with hot.

Served with shiso and basil seeds. Cold.

Served with hot.

Served with cold.

Served with hot.

Served with cold.

Wild prawn, roast heritage pork, vermicelli, herbs, and peanut sauce.

Mushroom, vermicelli, herbs, and peanut sauce.

Lettuce and herbs.

House made beef jerky, basil, tomato, peanut, sesame, and crab chip.

Crispy tofu, red onion, carrot, tomato, peanut, and sesame.

Heritage bacon, wild prawn, bean sprout, lettuce, and herbs.

Mung bean, mushroom, bean sprout, lettuce, and herbs.

Vietnamese pork loaf, roast pork, sweet sausage, head cheese, and pâté. Comes with housemade mayo, cucumber, cilantro, jalapeños, pickle carrots, and daikon.

Grilled lemongrass short rib. Comes with housemade mayo, cucumber, cilantro, jalapeños, pickle carrots, and daikon.

Crispy wild blue catfish. Comes with housemade mayo, cucumber, cilantro, jalapeños, pickle carrots, and daikon.

House grown mushroom, havarti, and basil peanut pesto. Comes with housemade mayo, cucumber, cilantro, jalapeños, pickle carrots, and daikon.

Grassfed rare beef, brisket, rice noodles, bean sprout, basil, and jalapeños.

Pastured chicken, rice noodles, gizzard, bean sprout, basil, and jalapeños.

Organic mushroom, bamboo shoots, bean sprout, basil, and jalapeños.

Rice vermicelli.

Rice vermicelli, shiso, peanut, and crab spring roll.

Grilled wild shrimp, short ribs, vermicelli, peanut, and crab spring roll.

Rice vermicelli, shiso, peanut, and crab spring roll.

Steam pork quiche and fried organic egg.

Vermicelli, roasted tomato, dill, and blue oyster mushroom spring roll.

Potato, carrots, lemongrass, and jasmine rice.

Roasted cauliflower, eggplant, long bean, potato, and jasmine rice.

Heritage bacon, basil, grass fed butter, and jasmine rice.

Watercress, peanuts, grass fed butter, and jasmine rice.

Organic egg, garlic chive, tomato, and cashews.

Jack fruit, palm seeds, and young coconut meat.