If you find yourself in Brooklyn and hungry, but need kosher options, then it's time to order from Day 5. Choose the most affordable delivery or takeout option listed on this page for the cheapes...show more
Stuffed with Chilean sea bass and veggies.
6 pieces. Crispy rice served with spicy tuna and seaweed salad on the side.
One each of tuna pizza, spring roll and stuffed jalapeno.
6 pieces crispy rice served with guacamole and seaweed salad on the side.
Thinly sliced tuna on thin crispy dough with tomato, onion, chef sauce and radish sprout on top with drizzle of truffle oil.
Spicy tuna, avocado and tempura flakes layered on a bed of special rice with chef sauce.
Includes diced fresh tuna topped with guacamole, spicy salmon and yellowtail jalapeno with a bit of sriracha.
3 pieces. 1 each of salmon, tuna and imitation crab. Served with fries.
Diced tuna, onion, red pepper, mango, jalapeno in ginger garlic and ponzu sauce.
Tempura jalapenos stuffed with spicy tuna drizzled with sweet sauce.
Light and flavorful broth with ramen noodles.
Traditional Japanese broth served with thick udon noodles, enoki mushrooms and a hint of lime.
Spicy. imitation crab salad on romaine and mixed veggies with sesame dressing.
Romaine, veggies, avocado, ginger dressing, teriyaki and grilled salmon on top.
Spicy. Diced tuna, avocado and cucumber in spicy mayonnaise dressing on top of greens mixed with sesame dressing.
Salmon and avocado roll.
Smoked salmon, cream cheese and cucumber.
Kani, lettuce, cucumber and mayonnaise.
Tuna, avocado and spicy mayonnaise.
Tuna, salmon and yellowtail.
Spicy tuna and tempura crunch.
Spicy salmon and tempura crunch.
Spicy salmon, tempura sweet potato and sweet sauce on top.
Salmon skin and cucumber.
Imitation crab, avocado, crunch, spicy mayonnaise and sweet sauce on top.
Imitation crab, avocado and cucumber.
White tuna tempura, avocado, spicy mayonnaise, jalapeno inside, seared black pepper tuna on top (Spicy).
Yellow tail, salmon, avocado deep fried, spicy kani salad on top with sweet and spicy mayonnaise sauce.
Miso marinated cooked salmon, cucumber, avocado inside, teriyaki sauce on top, seared with spicy mayonnaise and crunch over.
Cooked salmon and avocado topped with layers of salmon and avocado.
Imitation crab, avocado, cucumber inside, tuna, salmon, yellow tail and white tuna on top.
Spicy kani salad, cucumber inside, spicy tuna and spicy salmon on top with wasabi mayonnaise sauce.
Salmon, mango, avocado and cucumber in soy wrap.
Spicy salmon, crunch inside, salmon and avocado on top.
Spicy yellow tail, crunch inside, white tuna and avocado on top.
Spicy tuna crunch inside, avocado and sweet sauce on top.
Sweet potato tempura, cucumber inside and avocado on top.
Kani tempura, avocado, radish sprout, sweet sauce inside and tuna on top.
Deep fried imitation crab, avocado, cucumber, radish sprout and mayonnaise sauce.
Imitation crab, cream cheese, avocado, deep fried, imitation shrimp salad on top served with wasabi mayonnaise sauce.
White tuna, cream cheese, fried onions, spicy mayonnaise, deep fried, guacamole on top and chef special sauce.
Kani crunch inside and spicy kani salad on top.
Spicy. 
Tempura sweet potato, avocado, cucumber, mango and sweet sauce on top.
Avocado, mango and spinach.
Oshinko Japanese pickled radish.
Mango, avocado, cucumber and crunch.
Tuna avocado, salmon avocado or kani avocado.
Spicy.
California roll, salad, vegetable tempura, rice and four pieces sushi.
California roll, salad, vegetable tempura, rice and salmon teriyaki.
Served with vegetable.
Served with vegetable.
Served with vegetable.
Fried fish served with day 5 fries.
Stir fried udon noodles with vegetables.
Cooked salmon and tempura kani pieces, mango, avocado, oshinko and cashews on a bed of sushi rice with sweet and spicy sauces.
Stir fried udon noodles with vegetables topped with grilled salmon.
56 pieces. 4 regular rolls, 2 veggie and 1 special.
80 pieces. 6 regular rolls, 2 veggie, 2 special.
56 pieces. 7 veggie rolls.
80 pieces. 6 fish rolls, 2 chef rolls, 2 tekka rolls.
56 pieces. 4 cooked rolls and 3 tempura rolls.
Seven ass't pieces and California roll.
10 ass't pieces and tuna roll.
17 pieces.
8 pieces sashimi, 7 piece sushi and California roll.
Imitation crab. Sushi with rice.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Imitation crab. Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Spicy. Sashimi without rice.
Spicy. Sashimi without rice.
Sashimi without rice.
Topped with parmesan (non-aged) and a hint of truffle oil.
Garlic soy miso.
Fried dough nuggets rolled in cinnamon sugar and served with ice cream.
Three battered and deep fried sandwich cookies with two scoops of ice cream.
Spicy tuna and tempura crunch. Served with choice of Sushi Veggie Rolls.
Miso marinated cooked salmon, cucumber, avocado inside, teriyaki sauce on top, seared, with spicy mayonnaise, and crunch over. Served with choice of Sushi Regular Rolls.
Avocado Roll. Served with choice of Appetizers.
6 pieces crispy rice served with guacamole and seaweed salad on the side. Served with choice of Sushi Veggie Rolls.
Topped with parmesan (non-aged) and a hint of truffle oil. Served with choice of Sushi Veggie Rolls.
Served with vegetable.
Served with vegetable.
Served with vegetable.
Fried fish served with day 5 fries.
Stir fried udon noodles with vegetables.
Cooked salmon and tempura kani pieces, mango, avocado, oshinko and cashews on a bed of sushi rice with sweet and spicy sauces.
Stir fried udon noodles with vegetables topped with grilled dalmon
Stuffed with Chilean sea bass and veggies.
6 pieces. Crispy rice served with spicy tuna and seaweed salad on the side.
1 each of tuna pizza, spring roll, and stuffed jalapeno.
6 pieces crispy rice served with guacamole and seaweed salad on the side.
Thinly sliced tuna on thin crispy dough with tomato, onion, chef sauce, and radish sprout on top with drizzle of truffle oil.
Spicy tuna, avocado, and tempura flakes layered on a bed of special rice with chef sauce.
Includes diced fresh tuna topped with guacamole, spicy salmon, and yellowtail jalapeno with a bit of sriracha.
1 each of salmon, tuna, and imitation crab. Served with fries.
Diced tuna, onion, red pepper, mango, jalapeno in ginger garlic and ponzu sauce.
Tempura jalapenos stuffed with spicy tuna drizzled with sweet sauce.
Light and flavorful broth with ramen noodles.
Traditional Japenese broth served with thick udon noodles, enoki mushrooms, and a hint of lime.
Topped with parmesan (non-aged) and a hint of truffle oil.
Garlic soy miso.
Imitation crab salad on Romaine and mixed veggies with sesame dressing.
Romaine, veggies, avocado, ginger dressing, teriyaki, and grilled salmon on top.
Miso marinated cooked salmon, cucumber, avocado inside, teriyaki sauce on top, seared, with spicy mayonnaise, and crunch over.
Cooked salmon and avocado topped with layers of salmon and avocado.
Imitation crab, avocado, cucumber inside, tuna, salmon, yellow tail, and white tuna on top.
Spicy kani salad, cucumber inside, spicy tuna, and spicy salmon on top with wasabi mayonnaise sauce.
Salmon, mango, avocado, and cucumber in soy wrap.
Spicy salmon, crunch inside, salmon, and avocado on top.
Spicy yellow tail, crunch inside, white tuna, and avocado on top.
Spicy tuna crunch inside, avocado, and sweet sauce on top.
Sweet potato tempura, cucumber inside, and avocado on top.
Kani tempura, avocado, radish sprout, sweet sauce inside, and tuna on top.
Deep fried imitation crab, avocado, cucumber, radish sprout, and mayonnaise sauce.
Imitation crab, cream cheese, avocado, deep fried, imitation shrimp salad on top served with wasabi mayonnaise sauce.
White tuna, cream cheese, fried onions, spicy mayonnaise, deep fried, guacamole on top, and chef special sauce.
Kani crunch inside and spicy kani salad on top.
Salmon and avocado roll.
Smoked salmon, cream cheese, and cucumber.
Kani, lettuce, cucumber, and mayonnaise.
Tuna, avocado, and spicy mayonnaise.
Tuna, salmon, and yellowtail.
Spicy tuna and tempura crunch.
Spicy salmon and tempura crunch.
Spicy salmon, tempura sweet potato, and sweet sauce on top.
Salmon skin and cucumber.
Imitation crab, avocado, crunch, spicy mayonnaise, and sweet sauce on top.
Imitation crab, avocado, and cucumber.
Tamago Japanese egg custard avocado roll.
White tuna tempura, avocado, spicy mayonnaise, jalapeno inside, seared black pepper tuna on top (Spicy).
Yellow tail, salmon, avocado deep fried, spicy kani salad on top with sweet, and spicy mayonnaise sauce.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Sushi with rice.
Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Sashimi without rice.
Tempura sweet potato, avocado, cucumber, mango, and sweet sauce on top.
Avocado and mango.
Oshinko Japanese pickled radish.
Mango, avocado, cucumber, and crunch.
California roll, salad, vegetable tempura, rice, and 4 piece sashimi.
California roll, salad, vegetable tempura, rice, and salmon teriyaki.
7 ass't pieces and California roll.
10 assorted pieces and tuna roll
10 pieces with tuna roll
8 pieces sashimi, 7 piece sushi, and California roll.
Tuna avocado, salmon avocado or kani avocado
4 regular rolls, 2 veggie, and 1 special.
6 regular rolls, 2 veggie, 2 special.
7 veggie rolls.
6 fish rolls, 2 chef rolls, 2 tekka rolls.
4 cooked rolls and 3 tempura rolls.
Fried dough nuggets rolled in cinnamon sugar and served with ice cream.
3 battered and deep fried sandwich cookies with 2 scoops of ice cream.
Crispy rice served with spicy tuna and seaweed salad on the side.
Crispy rice served with spicy tuna and seaweed salad on the side.
Stuffed with Chilean sea bass, mushroom, fried onion.
Thinly sliced tuna on crispy dough with tomato, onion, cilantro, chef sauce and radish sprout on top with drizzle of truffle oil. Available with salmon.
Spicy tuna, avocado, tempura flakes layered on a bed of special rice with chef sauce. Available with salmon.
Includes diced fresh tuna topped with guacamole, spicy salmon, and yellowtail jalapeño with a bit of sriracha. Can substitute for grilled salmon and vegetables, spicy kani, or veggie taco.
One each of salmon, tuna and imitation crab served with fries.
Diced tuna, onion, red pepper, mango, jalapeño in ginger garlic and ponzu sauce.
Tempura jalapeños stuffed with spicy tuna.
Light and flavorful broth with ramen noodles. Can be mild or spicy.
Traditional Japanese broth served with thick udon noodles, and hint of lime.
Medley of vegetables in a savory homemade broth.
Medley of vegetables in a savory homemade broth.
8 pieces thinly sliced in a light ponzu sauce.
Imitation crab styled "poppers" tempura battered with a side of chipotle mayo.
Guacamole filled spring rolls. Fried to perfection.
Corn tortilla filled with pico de gallo and topped avocado.
Japanese style fried rice balls served with honey wasabi.
Vegetable stir fry wontons.
Eight pieces of tuna and salmon sashimi in the chef's ponzu sauce.
Kani, cucumbers, shredded carrots, sesame seeds, and spicy mayo sauce.
Bed of lettuce, cucumbers, tomatoes, avocado, red onions. Side of ginger dressing.
Avocado, cucumber, carrot, lettuce, mayo.
Tempura sweet potato, avocado, cucumber, mango, sweet sauce on top.
Avocado, mango.
Sweet potato tempura.
Oshinko (Japanese pickled radish).
Mango, avocado, cucumber, crunch.
Smoked salmon, parve cream cheese, cucumber.
Kani, lettuce, cucumber, mayo.
Tuna, avocado, jalapeño.
Tuna, salmon, yellowtail.
Spicy tuna, tempura crunch.
Spicy tuna, tempura crunch.
Spicy salmon, tempura sweet potato, sweet sauce on top.
Salmon skin, cucumber.
Imitation crab, avocado, crunch; spicy mayo, sweet sauce on top.
Imitation crab, avocado, cucumber.
Miso marinated cooked salmon, cucumber, avocado inside; spicy salmon and teriyaki sauce on top, seared, with spicy mayo and crunch over.
Cooked salmon, avocado; topped with layers of salmon and avocado.
Imitation crab, avocado, cucumber inside; tuna, salmon, yellow tail, white tuna on top.
Spicy kani salad, cucumber inside; spicy tuna, spicy salmon on top with wasabi mayo sauce.
Salmon, mango, avocado, cucumber in soy wrap.
White tuna tempura, avocado, spicy mayo, jalapeño inside; seared black pepper tuna on top. Spicy.
Spicy salmon, crunch inside; salmon, avocado on top.
Spicy yellow tail, crunch inside; white tuna, avocado on top.
Avocado, mango, cucumber inside; mango on top.
Spicy tuna crunch inside, avocado, sweet sauce on top.
Sweet potato tempura, cucumber inside, avocado on top.
Imitation crab tempura, avocado, radish sprout, sweet sauce inside; tuna on top.
Deep fried imitation crab, avocado, cucumber, radish sprout, inside, mayo sauce.
Yellow tail, salmon, avocado deep fried; spicy kani salad on top with sweet and spicy mayo sauce.
Imitation crab, parve cream cheese, avocado, deep fried; imitation shrimp salad on top served with wasabi mayo sauce.
White tuna, parve cream cheese, fried onions, spicy mayo, deep fried, guacamole on top, chef special sauce.
Kani, crunch inside, spicy kani salad on top.
Seven pieces sashimi, five-pieces sushi, and California roll.
Stir fried udon noodles with vegetables.
With our famous spice blend and a hint of truffle oil.
Fried dough nuggets rolled in cinnamon sugar and served with ice cream.
Four battered and deep fried sandwich cookies with two scoops of ice cream.
Last updated October 1, 2020