Dees Brick Oven Pizza

Served in Dee's homemade marinara sauce.

fried shrimp, tossed in a Thai sweet and spice sauce

Lightly seasoned flour, fried to perfection, served with a spicy tomato sauce.

Creamy Burrata cheese, nested on homemade pesto (w/ nuts) served with cherry tomatoes, prosciutto and a drizzle of aged balsamic.

Four triangles of Phyllo dough filled with spinach and cheese. Served on top of a mesclun salad.

Enjoy a chickpea and thaini spread with freshly baked focaccia

Four chicken tenders served a honey mustard dipping sauce

Made with Dee's Pizza dough filled with fresh mozzarella and ricotta with Dee's tomato sauce for dipping

extra virgin olive oil, parmesan cheese, oregano on out freshly baked pizza dough

Fried spicy shrimp drizzled with chipotle sauce served in a flour tortilla with cabbage slaw (3 tacos per order)

Lightly batter and fried

mixed greens, goat cheese, apples, candied pecans, heirloom tomato, red onion, balsamic vinaigrette dressing, heirloom cherry tomato, red onion, granny smith apples, candied pecans, goat cheese served with a balsamic vinaigrette dressing

Romaine hearts chopped served with multi-grain crouton, red onion, and parmesan cheese

Spring mix greens with cherry tomatoes and red onions served with a balsamic vinaigrette dressing

Fresh Mozzarella, Tomato Sauce

$11 price for signature dough base. Choose your sauce, cheese, and toppings A La Carte.

Fresh mozzarella, tomato sauce, pepperoni

fresh mozzarella, burrata, arugula, prosciutto, cracked black pepper and a drizzle of balsamic glaze

roasted eggplant, fresh mozzarella, extra tomato sauce, ricotta, parmesan

fresh mozzarella, tomato sauce, meatballs, parmesan

Fresh Mozzarella, Monterey Jack Cheese, Tomato Sauce, Fried Buffalo Chicken. Drizzled with ranch.

tomato sauce, shredded mozzarella

tomato sauce, extra mozzarella, mini meatballs, parmesan cheese

broccoli, roasted red peppers, onion, fresh garlic, and diced tomato, in a light tomato and white wine sauce

Tito's vodka tomato cream sauce, pecorino & sweet ground sausage

applewood smoked bacon, shrimp, velvety Parmesan cream sauce

sautéed shrimp, calamari, mussels, homemade Arrabbiata sauce and red chili flakes

pulled roasted chicken, mushrooms, homemade pesto cream sauce

oven-roasted eggplant tossed with marinara sauce and a touch of ricotta

gemelli pasta, sauteed skirt steak, roasted red peppers, spinach, bok choy, caramelized onions and mushrooms in teriyaki sauce

grilled skirt steak with Chimichurri compound butter served with a side of french fries. Prepared Medium for all delivery orders

Dee's Grilled Salmon, nested on a lentil and vegetable stew.

Lightly breaded chicken cutlet, quick-fried and served with mesclun greens, red onion, cherry tomato, mozzarella, and a drizzle of aged balsamic vinegar.

Grilled turkey burger with Monterey jack cheese, chipotle sauce, curry infused onion slaw and french fries

Grilled Salmon, nested on roasted garlic mashed potato, with a Red Pepper coulis sauce topped with curry infused onion strings

Dee's signature certified angus beef topped with your choice of American, Fresh Mozzarella or Monterey Jack Cheese

One Dee's Signature Pizza Dough (10oz)

Make it at home pizza kit includes two Dee's signature doughs, sauce, and shredded mozzarella for two pizzas.

3 flour tortilla tacos, new creation monthly.

Breaded and quick fried shrimp with Dee's spicy dipping sauce.

Served with a choice of sauce.

5 risotto rice balls with pancetta, parsley and pecorino cheese, nested on a spicy tomato coulis.

Quick-seared, pink center, wasabi mayo, and pickled ginger.

This is our signature appetizer. Served with a spicy tomato coulis.

Marinated in teriyaki and sesame sauce.

Pork, veal, beef mini meatballs homemade and hand rolled with marinara sauce and ricotta. Served with freshly baked focaccia.

Imported Italian artichokes, drizzled with truffle oil.

Filled with ricotta, fresh mozzarella and tomato sauce for dipping.

Sauteed skirt steak, roasted red peppers, escarole, caramelized onion, mixed mushrooms and teriyaki sauce.

Tito’s vodka tomato cream sauce, pecorino and sweet ground sausage.

Served with choice of sauce.

Beef-pork-veal homemade, hand-rolled mini meatballs and marinara.

Ravioli of ricotta and mozzarella in a velvety Parmesan cream sauce.

Sauteed shrimp, calamari, clams, mussels, marinara sauce and red chili flakes.

Oven roasted eggplant with Dee's marinara and ricotta.

Dee's pork-veal-beef Bolognese with marinara sauce.

Traditional 3 cheese and Bolognese.

Sauteed shrimp, broccoli, open flame roasted red peppers, diced tomato, onion and fresh garlic with a fresh light tomato sauce with a touch of stock.

Mozzarella, pecorino, chopped spinach and ricotta in a Parmesan cream sauce.

Spicy Italian sausage, sauteed broccoli-rabe, browned butter and fresh sage sauce.

Sauteed cockles, tomato, onion and choice of sauce.

Applewood smoked bacon, shrimp and velvety Parmesan cream sauce.

Pulled roasted chicken, portobello mushrooms, homemade pesto and cream sauce.

Served with french fries.

Grilled over an open flame, topped with a chimichurri compound butter, served with french fries and seasonal vegetables.

Zinfandel wine braised beef short ribs with white cheddar mashed potato.

Rosemary grilled jumbo shrimp, nested on gnocchi in a tomato sauce with a touch of cream.

Roasted garlic mashed potato and roasted red pepper sauce, topped with curry-infused fried frizzled onion.

Monterey pepper jack, Dee's chipotle sauce and Dee's curry infused slaw shoestring fries.

Topped with arugula, tomato and red onion with a light vinaigrette.

Chicken parmesan, nested on a bed of linguine marinara.

Nested on roasted garlic mashed potato and topped with curry-infused fried frizzled onion.

Grilled, on a bed of French lentils and sauteed escarole.

Comes with steamed broccoli and butter sauce.

Comes with grilled chicken strips.

Served with french fries.

Flowerless gluten free.

Sponge cake filled with mascarpone cream with almond liqueur and shaved almonds.

Graham cracker crust and creamy smooth cream cheese.

Chocolate sponge cake with chocolate fudge center and icing, topped with chocolate chips.

Enjoy 6 of our warm chocolate chip cookies with a cup of milk for dunking.

Chantilly cream, topped with lavishly garnished an assortment of blackberries, raspberries, red currants and strawberries.

Start with our signature hand-formed dough, start adding your toppings to create your own signature pie. (Don't forget to add sauce and fresh mozzarella as a base, or not).

Locally made fresh mozzarella and hand-milled tomato sauce.

Fresh mozzarella, hand-milled tomato sauce, and pepperoni.

Fresh mozzarella, plum tomato sauce, Kalamata olives, artichokes, and portobello mushrooms, and pepperoni.

Hand-milled tomato sauce, extra fresh mozzarella, mini meatballs and Parmesan.

Fresh mozzarella, tomato sauce, hot and sweet ground sausage, red onion and roasted red pepper.

Fresh mozzarella, tomato sauce, roasted red peppers, sweet sausage and portobello mushroom.

Fresh mozzarella, homemade pesto, roasted pulled chicken and sun-dried tomatoes.

Fresh mozzarella, burrata, arugula, prosciutto, cracked black pepper and drizzle of aged balsamic glaze.

Fresh mozzarella, tomato sauce, pepperoni, sweet sausage and fresh garlic.

Fresh mozzarella, hand-milled tomato sauce, roasted red peppers and imported from Greece manure goat cheese.

Fried eggplant, fresh mozzarella, Parmesan, ricotta, extra tomato sauce and oregano.

Fresh mozzarella, plum tomato sauce, grilled chicken, artichokes and sun-dried tomato.

Fresh mozzarella, tomato sauce, pepperoni, french fries and arugula.

Fresh mozzarella, hand-milled tomato sauce, basterma (cured filet mignon and spices carpaccio style) and suejuk (beef pepperoni).

Fresh mozzarella, plum tomato sauce, spinach, feta cheese and Kalamata olives.

Fresh mozzarella, tomato sauce, pepperoni, Kalamata olives, green peppers and fresh garlic.

Fresh mozzarella and hand-milled tomato sauce, layered with fresh julienne of basil.

Hummus, fava beans in sauce, caponata of flame grilled eggplant, roasted red peppers and fresh herb.

Strips of fresh mozzarella, extra virgin olive oil, Italian oregano and grated Parmesan cheese.

Diced tomatoes, basil, Kalamata olives, onion and aged balsamic.

Chickpeas, tahini mousse and focaccia.

Fresh rosemary, sea salt, extra virgin olive oil and grated Parmesan.

Sauteed spinach, artichoke, mascarpone, bruleed pecorino and freshly baked focaccia.

Extra virgin olive oil, Parmesan and oregano.

Fresh garlic, extra virgin oil, Italian oregano and grated Parmesan.

Baby arugula, multi-colored cherry tomatoes, red onion, Greek Manuri goat cheese, and Dee's vinaigrette.

Romaine, scallion, dill, diced tomato, Greek feta, Kalamata olives, and Dee's vinaigrette.

Romaine, red onions, multigrain croutons, pecorino Romano and Dee's velvety Dijon dressing.

Mesclun mix, aged blue cheese, candied pecans, granny smith apples, and Dee's vinaigrette.