Draft Barn

Topped with marinated onions and served with steak fries.

Dranki. Served with sour cream and goat cheese.

Pan roasted and steamed potatoes with bacon bits and melted mozzarella cheese.

Fresh mozzarella cheese wrapped in prosciutto. Served on romaine lettuce with tomatoes and balsamic vinegar.

Baby back pork ribs. Served with sweet and spicy sauce.

Fresh romaine lettuce, tomatoes, and cucumbers tossed with virgin olive oil and red grape vinegar dressing.

Fresh romaine lettuce and gourmet croutons mixed in creamy caesar dressing with a touch of parmesan cheese on top.

Fresh romaine lettuce, cherry tomatoes, cucumbers, red onions, avocado, and boiled egg tossed in freshly squeezed lemon juice and extra virgin olive oil.

1/2 lb charcoal grilled beef patty served on a kaiser roll.

1/2 lb charcoal grilled spicy beef patty served on a kaiser roll.

1/2 lb charcoal grilled beef patty, a slice of American or mozzarella cheese served on a kaiser roll.

1/2 lb charcoal grilled spicy beef patty, a slice of American or mozzarella cheese served on a kaiser roll.

1/2 lb charcoal grilled beef patty, slice of American or mozzarella cheese, pan fried sliced mild or spicy Hungarian sausages served on a kaiser roll.

1/2 lb charcoal grilled spicy beef patty, slice of American or mozzarella cheese, pan fried sliced mild or spicy Hungarian sausages served on a kaiser roll.

Marinated, smoked, cooked and oven baked pork hucks.

Pan fried tenderized pork shoulder, stuffed and coated with a combination of sauteed diced onions, Hungarian sausages and smoked bacon.

Charcoal grilled skirt steak, sliced and covered in caramelized onions.

Slowly boiled course ground pork sausage, seasoned with a blend of spiced created specially for draft barn.

Course ground pork smoked sausage, seasoned with a blend of spices created specially for draft barn and stuffed with imported German cheese.

Mild or spicy. Course ground pork smoked sausage, seasoned with Hungarian paprika and a blend of spices created specially for draft barn.

A combination of three sausages, including Hungarian, white and cheese sausages.

Marinated centre cut pork shoulder, charcoal grilled and topped with fresh marinated onions.

Tenderized pork loin, seasoned, breaded, and fried to perfection.

Tenderized pork loin, seasoned, stuffed with a combination of ham and mozzarella cheese, breaded, fried to perfection and topped with a touch of parmesan cheese.

Tenderized chicken breast, seasoned, breaded and fried to perfection.

Filet of tilapia, seasoned, breaded, fried to perfection and topped with tartar sauce.

Oven baked trout stuffed with mushrooms in sour cream base sauce. Served with house salad.

Grilled whole branzino with lemon, butter sauce. Served with house salad.

Grilled marinated pork chop. Served with steak fries and a choice of sour krout or house salad.

Old fashioned homemade Hungarian soup, made with beans, diced lean pork shoulder, handmade orzo pasta and spices.

Finely grounded pork and pork liver, seasoned with a special blend of herbs and spices. Mixed with rice and pan fried.

Pan fried tenderized pork shoulder served on top of a potato pancake and coated with sauteed diced onions, pickles and mushrooms.

Pan fried tenderized chicken breast served on top of a potato pancake and coated with a sauteed diced onions, pickles and mushrooms.

Pan fried tenderized pork loin topped with seasoned caramelized onions.

Sauteed sour cream based mushrooms and onions served over home made potato pancake.

Pan seared pieces of smoked pork shoulder.

Charcoal grilled 16 oz shell steak.