Echiban Asian

6 pieces sushi and 1 California roll.

11 pieces sashimi and side of rice.

3 pieces sushi, 7 pieces sashimi, 1 California roll.

Any 2 rolls from regular rolls.

Any 3 rolls from regular rolls.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Pork or vegetable dumpling.

Beef wrapped with scallions.

Broiled yellowtail neck.

Breaded butterfly shrimp filled with sweet chili sauce.

Breaded pollock fish fillet filled with creamy sauce.

Marinated baby octopus.

Baked with spicy mayonnaise, eel sauce and caviar.

Slices of seared tuna with ponzu sauce.

Slices of white tuna with ponzu sauce.

Slices of seared pepper tuna with vinaigrette sauce.

Slices of seared tuna with honey wasabi sauce.

Slices of yellowtail and jalapeno, served with ponzu sauce.

Spicy crunchy tuna top with avocado, seaweed salad.

Spicy crunchy salmon top with avocado, seaweed salad.

Sliced octopus with ponzu sauce.

Spicy Thai shrimp soup.

Spicy Thai shrimp soup.

Crab meat with mushrooms, seaweed.

Crab meat with mushrooms, seaweed.

Served with ginger dressing.

Crab meat, cucumber, crunch with mayo.

Cucumber with sesame oil, garlic and sichuan spicy sauce.

Crispy salmon skin, seaweed salad, cucumber with eel sauce, spicy mayo.

Assorted seafood with light lemon sauce.

Traditional Thai fried rice with tomatoes, onions, scallions and eggs.

Fried rice with pineapple, cashew nuts, onions, scallions, tomatoes and egg. Hot and spicy.

Fried rice with chicken, shrimp, beef and vegetables.

Traditional Thai rice noodles with egg, onions, pepper and peanuts.

Flat noodle stir fried with egg, ground chili, snow peas, carrots and zucchini.

Stir fried Japanese style thick noodle with vegetable.

Stir fried traditional Chinese style noodles with vegetables.

Chicken, beef, shrimp, pork and vegetables.

Udon noodle in a broth.

Vegetable udon soup with shrimp and vegetable tempura.

Udon soup with chicken, vegetable, egg and shrimp tempura.

Sauteed with bamboo shoot, onions, snow peas, basil, bell peppers and coconut milk. Hot and spicy.

Sauteed with basil, onions, bell peppers in chili basil sauce. Hot and spicy.

Sauteed with fresh mango, onions, bamboo shoots, snow peas, bell peppers in Thai mango sauce. Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Kani.

Unagi.

Tamago.

Inari.

Tobiko.

Saba.

Tako.

Tai.

Sake.

Ikura.

Hotate.

Hokigai.

Ebi.

Ika.

Maguro.

Shiro maguro.

Hamachi.

Shrimp, fish, crab meat, scallop and vegetables.

Shrimp, scallop and salmon.

Spicy tuna crunchy inside, eel, shrimp, avocado and eel sauce on top.

Crab stick, mayonnaise crunchy inside with whole eel on top.

White seaweed big roll, tempura shrimp, avocado inside and spicy tuna on top.

Deep fried sushi rice maki and spicy tuna, oshinko, tobiko on top.

Tempura shrimp and asparagus inside, salmon and spicy mayo on top.

Spicy crunch tuna, kani inside, salmon avocado on top.

Tempura shrimp inside, kani and Japanese mayonnaise on top.

White seaweed rolled with tuna, yellowtail, fish roe, avocado.

Spicy tuna, crunchy, avocado inside, spicy tuna on top.

Tempura lobster inside, eel and avocado on top.

Spicy yellowtail, crunch inside, salmon, mango and seaweed salad on top.

Spicy white tuna, crunchy, avocado inside, four kind of tobiko on top.

Kani, tempura shrimp, seaweed salad, mango and avocado rolled with soybean seaweed.

Spicy yellowtail, jalapeno, crunch inside, fresh tuna, yellowtail and tobiko on top.

Deep fried roll with salmon, asparagus, kani with spicy mayo and eel sauce.

Deep fried California roll with eel sauce and spicy mayo.

Deep fried roll with eel, cream cheese, avocado and spicy mayo and eel sauce.

Eel and cucumber topped with avocado and caviar.

Fried oyster, lettuce, cucumber, caviar, eel sauce.

Kani, caviar, egg, avocado, cucumber and oshinko.

California roll topped with white fish, salmon, tuna and avocado.

Battered soft shell crab, lettuce, cucumber, caviar, eel sauce.

Battered shrimp, avocado, cucumber, caviar, eel sauce.

Cucumber wrapped with spicy tuna.

Cucumber wrapped with salmon, yellowtail, tuna and asparagus.

Crunchy spicy tuna roll topped with sliced layer of tuna and another layer of avocado.

Shrimp, crab meat, cucumber, oshinko topped with crunhy spicy lobster.

Crunch spicy salmon roll, topped with white tuna and salmon.

Sushi sandwich with spicy tuna, avocado, egg wrapped with soy paper, topped with caviar, crunchy and mayo.

Tempura shrimp and cucumber, topped with mango, avocado and mango sauce.

Crunchy spicy scallop and avocado inside, seared white tuna and honey wasabi mayo on top.

Salmon and seaweed salad inside, toasty spicy salmon, mango, crunch on top.

Tempura sweet potato and cucumber inside, avocado and mango sauce on top.

Grilled large squid wrapped around eel, seaweed salad, avocado and crab meat.

Shrimp tempura and cucumber inside, lobster salad and bonito flakes on top.

Tuna, salmon, yellowtail inside, white tuna and avocado on top.

Black pepper tuna and avocado inside, spicy tuna on top.

Tempura shrimp inside, eel and avocado on top.

Cucumber, lettuce, asparagus inside, avocado, mayo on top.

8 pieces of sushi and California roll.

10 pieces of sushi and spicy tuna roll.

15 pieces of assorted raw fish.

18 pieces of assorted raw fish.

5 pieces of sushi, 10 pieces sashimi and California roll.

Mixed raw fish over sushi rice.

8 pieces tuna sushi, 1 tuna roll.

8 pieces salmon sushi, 1 salmon roll.

Choice of any three rolls from regular rolls.

3 pieces eel, 3 pieces salmon, 3 pieces tuna, California roll.

5 pieces tuna, 5 pieces salmon, 5 pieces yellowtail.

Eel over sushi rice.

Tuna over sushi rice.

Salmon cucumber roll, sunshine roll, yellowtail roll, 8 pieces sushi, 12 pieces sashimi.

14 pieces sushi, spicy tuna roll, salmon avocado roll, rainbow roll.

Dragon roll, California roll, futo maki, rainbow roll, 12 pieces sushi, 18 pieces sashimi.

Hot and spicy.

Deep fried chicken sauteed in our special orange flavor sauce with steamed broccoli. Hot and spicy.

Jumbo shrimp, squid, scallop and with mixed vegetables sauteed in white sauce.

Sauteed shrimp, squid, scallop and mussel in Thai coconut red curry sauce. Hot and spicy.

Chicken, beef, pork, jumbo shrimp and scallops with mixed vegetables in brown sauce.

Crispy fried noodles topped with shredded, scallops, squid and mixed vegetables sauteed in white wine sauce.

Grilled sirloin steak topped with fresh basil, bell peppers, onions in chili basil sauce. Hot and spicy.

A delicious combination made with General Tso's chicken and special hot chili prawns. Hot and spicy.

Jumbo shrimp and vegetable with hot chili sauce. Hot and spicy.

Deep fried jumbo shrimp with mayo and coconut sauce, served with steamed broccoli.

Stir fried chicken with asparagus, bamboo shoot, pepper in garlic sauce. Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Choice of 7 any regular rolls.

12 pieces sushi and magical roll, Valentine roll.

14 pieces sushi, 26 pieces sashimi, fresh pond roll, black dragon roll, rainbow roll.

Red bean, green tea, vanilla.

Mango, strawberry, vanilla, green tea, red bean.

Vanilla, red bean, green tea.

Regular, strawberry or orange.

Regular, Jasmine, oolong.

Four pieces.

Marinated baby octopus.

Slices of seared tuna with ponzu sauce.

Slices of seared pepper tuna with vinaigrette sauce and caviar.

Slices of yellowtail and jalapeño served with ponzu sauce.

Spicy crunchy salmon topped with avocado and seaweed salad.

Nine pieces.

Five pieces. Baked with spicy mayonnaise, eel sauce, and caviar.

White tuna with ponzu sauce.

Slices of seared tuna with honey wasabi sauce.

Spicy crunchy tuna topped with avocado and seaweed salad.

Korean style napa cabbage.

Popular item.

Beef wrapped with scallion.

Broiled yellowtail neck.

Popular item.

Popular item. Four pieces.

Six pieces.

Popular item.

Crabmeat with mushrooms and seaweeds.

Spicy Thai shrimp soup.

Served with ginger dressing.

Tempura white fish, cucumber with lemon sauce.

Crispy salmon skin, seaweed salad and cucumber with spicy sauce.

Crab meat, cucumber and crunch with mayonnaise.

Cucumber with sesame oil, garlic, and Sichuan spicy sauce.

Assorted seafood with light lemon sauce.

Eight pieces of sushi and California roll.

15 pieces of assorted raw fish.

Five pieces of sushi, 10 pieces sashimi and California roll.

Eight pieces of tuna sushi and one tuna roll. Served with a side.

15 pieces.

Popular item. Choice of any three rolls from regular roll.

Five pieces of tuna, five pieces of salmon and five pieces of yellowtail.

Tuna over sushi rice.

14 pieces sushi, spicy tuna roll, Alaska roll, and rainbow roll.

10 pieces of sushi and spicy tuna roll.

18 pieces of assorted raw fish.

Mixed raw fish over sushi rice.

Eight pieces of salmon sushi and one salmon roll.

15 pieces.

Three pieces of eel sushi, three pieces of salmon sushi, three pieces of tuna and California roll.

Eel over sushi rice.

Salmon cucumber roll, sunshine roll, yellowtail roll, eight pieces sushi and 12 pieces sashimi.

Dragon roll, California roll, futomaki, rainbow roll, 12 pieces sushi and 18 pieces sashimi.

Traditional Thai fried rice with tomatoes, onion, scallions, and egg.

Fried rice with chicken, shrimp, beef and vegetable.

Spicy. Flat noodle stir-fried with egg, ground chili, snow peas, carrot, and zucchini. Hot and spicy.

Popular item. Stir-fried traditional Chinese-style noodles with vegetables.

Vegetable udon soup with shrimp and vegetable tempura.

Spicy. Fried rice with pineapple, cashew nuts, onion, scallion, tomatoes, and egg. Hot and spicy.

Traditional Thai rice noodle with egg, onion, pepper, and peanuts.

Stir-fried Japanese-style thick noodle with vegetable.

Udon noodle in a broth.

Udon soup with chicken, vegetable, egg, and shrimp tempura.

Crispy battered.

Crispy battered.

Breaded cutlet with herbs.

Marinated and grilled.

Marinated and grilled.

Marinated and grilled.

Marinated and grilled.

Marinated and grilled.

Prepared on the grill table. Served with vegetable.

Prepared on the grill table. Served with vegetable.

Prepared on the grill table. Served with vegetable.

Crispy battered.

Crispy battered shrimp, fish, crab meat, scallop, and vegetables.

Breaded cutlet with herbs.

Marinated and grilled.

Marinated and grilled.

Marinated and grilled.

Marinated and grilled shrimp, scallop and salmon.

Prepared on the grill table. Served with vegetable.

Prepared on the grill table. Served with vegetable.

Prepared on the grill table. Served with vegetable.

Prepared on the grill table. Served with vegetable.

Broccoli sautéed in brown sauce.

Broccoli, celery, snow peas, mushroom and carrots in brown sauce. Served with white rice. Hot and spicy.

Pepper, onion, carrots, snow peas and mushrooms in black bean sauce.

Stir-fried with bamboo shoots, celery, carrots and zucchini in brown sauce. Topped with cashew nuts.

Mix veggies in brown sauce.

Mushroom sautéed in brown sauce.

Spicy. Pepper, onion, carrots and snow peas in curry sauce. Hot and spicy.

Spicy. Stir-fried with zucchini, bell peppers, celery and carrots in brown sauce. Topped with peanuts. Hot and spicy.

Spicy. Sautéed with bamboo shoot, onion, snow peas, basil, bell pepper, and coconut milk. Hot and spicy.

Spicy. Sautéed with fresh mango, onion, bamboo shoot, snow peas and bell pepper in Thai mango sauce. Hot and spicy.

Spicy. Sautéed with basil, onion and bell pepper in chili basil sauce. Hot and spicy.

Popular item.

Spicy.

Spicy.

Spicy.

Popular item.

Spicy.

Spicy. popular item.

Spicy.

Spicy.

Spicy tuna crunchy inside, eel, shrimp, avocado and eel sauce on top.

10 pieces. White seaweed big roll, tempura shrimp, avocado inside and spicy tuna on top.

Tempura shrimp and asparagus inside, salmon and spicy mayo on top.

Tempura shrimp inside, kani and Japanese mayonnaise on top.

Spicy tuna, crunchy, avocado inside and spicy tuna on top.

Spicy yellowtail, crunchy inside, salmon, mango and seaweed salad on top.

10 pieces. Kani, tempura shrimp, seaweed salad, mango and avocado rolled with soybean seaweed.

Deep-fried roll with salmon, asparagus, kani with spicy mayo and eel sauce.

Eel and cucumber topped with avocado and caviar.

Kani, caviar, egg, avocado, cucumber and oshinko.

Battered soft shell crab, lettuce, cucumber, caviar and eel sauce.

Cucumber wrapped with spicy tuna.

Crunchy spicy tuna roll topped with sliced layer of tuna and another layer of avocado.

Crunchy spicy salmon roll, topped with white tuna and salmon.

Tempura shrimp and cucumber, topped with mango, avocado and mango sauce.

Salmon and seaweed salad inside, toasty spicy salmon, mango, crunch on top.

Grilled large squid wrapped around eel, seaweed salad, avocado and crab meat.

Tuna, salmon, yellowtail inside, white tuna and avocado on top.

Black pepper tuna and avocado inside, spicy tuna on top.

Crab stick, mayonnaise crunchy inside with whole eel on top.

Deep fried sushi rice maki and spicy tuna, oshinko, tobiko on top.

Spicy crunch tuna, kani inside and salmon avocado on top.

10 pieces. White seaweed rolled with tuna, yellowtail, fish roe and avocado.

Tempura lobster inside, eel and avocado on top.

Spicy white tuna, crunchy, avocado inside and four kind of tobiko on top.

Spicy yellowtail, jalapeno, crunchy inside, fresh tuna, yellowtail and tobiko on top.

Deep fried California roll with eel sauce and spicy mayo.

Fried oyster, lettuce, cucumber, caviar and eel sauce.

California roll topped with white fish, salmon, tuna and avocado.

Battered shrimp, avocado, cucumber, caviar and eel sauce.

Cucumber wrapped with salmon, yellowtail, tuna and asparagus.

Shrimp, crab meat, cucumber and oshinko topped with crunchy spicy lobster.

Crunchy spicy scallop and avocado inside, seared white tuna and honey wasabi mayo on top.

Tempura sweet potato and cucumber inside, avocado and mango sauce on top.

Shrimp tempura and cucumber inside, lobster salad and bonito flake on top.

Deep fried roll with eel, cream cheese, avocado and spicy mayo and eel sauce.

Tempura shrimp inside, eel and avocado on top.

Seven regular rolls. Served with a side. Choose the types of rolls you would like. If you would like multiples of certain roll pleas to fill in the quantity you would like of each in the special instructions.

12 pieces of sushi, a magical roll and a valentine roll. Served with a side.

14 pieces of sushi, 26 pieces of sashimi, a fresh pond roll, a black dragon roll and a rainbow roll. Served with a side.

Spicy. Hot and spicy.

Spicy. Deep-fried chicken sautéed in our special orange flavored sauce with steamed broccoli. Hot and spicy.

Spicy. Sautéed shrimp, squid, scallop and mussel in Thai coconut red curry sauce. Hot and spicy.

Chicken, beef, pork, jumbo shrimp and scallops with mixed vegetables in brown sauce.

Spicy. Grilled sirloin steak topped with fresh basil, bell pepper and onion in chili basil sauce. Hot and spicy.

Spicy. Jumbo shrimp and vegetables with hot chili sauce. Hot and spicy.

Spicy. Stir-fried chicken with asparagus, bamboo shoot and pepper in garlic sauce. Hot and spicy.

Jumbo shrimp, squid, scallop and mixed vegetable sautéed in white sauce.

Spicy. Grilled chicken breast with steamed mixed vegetable and spicy honey chili sauce. Hot and spicy.

Crispy fried noodle topped with shrimp, scallop, squid and mixed vegetables sauteed in white wine sauce.

Spicy. A delicious combination made with General Tso's chicken and special hot chili prawns. Hot and spicy.

Deep-fried jumbo shrimp with mayo and coconut sauce, served with steamed broccoli.

Kani.

Tamago.

Tobiko.

Tako.

Sake.

Ikura.

Hokigai.

Ika.

Maguro.

Hamachi.

Unagi.

Inari.

Saba.

Tai.

Hotate.

Ebi.

Amaebi.

Shiro maguro.

Choice of seven any regular rolls.

12 pieces sushi and magical roll and valentine roll.

14 pieces sushi, 26 pieces sashimi, fresh pond roll, black dragon roll, and rainbow roll.

Spicy.

Two scoops.