Searching for "Asian Fusion Near Me"? Edo Asian Fusion has some of the best Asian Fusion in Ave. Located at 2087 Coney Island, Edo Asian Fusion is a convenient option that delivers to the area arou...show more
Deep fried breaded calamari on a stick with special sauce on side ( 5 stick).
Indian pancake with red curry dipping sauce on side.
Deep fried chicken tender with spicy salt and pepper.
3 big wings cut in 6 pieces BBQ with special Malaysian spicy sauce.
3 big wings cut in 6 pieces.
Eel with kani, mix cheese, avocado with crispy pancake, caviar and eel sauce.
Rolled with scallion in teriyaki sauce.
Deep fried squid with chef special sauce.
10 pieces roast duck meat, scallion and cucumber wrap with crispy pancake in special duck sauce.
Coconut fakes crusted fried jumbo shrimp.
Steamed young soybeans tossed in sea salt.
Crispy spring rolls with chili palm sauce.
BBQ grilled whole squid.
Served spicy. Crispy shrimp in spicy mayo.
Broiled scallop mushroom, kani, shrimp with mayonnaise, cheese and caviar.
Steamed shrimp dumpling.
Deep fried with chef special sauce.
Pan fried dumplings.
2 fried shrimp and mix vegetable with tempura sauce.
Grilled New Zealand mussels with special spicy mayo sauce.
Grilled chicken on skewer with teriyaki sauce. 2 skewer.
Sushi rice, spicy salmon, guacamole, jalapeno in side crispy taco skin. 4 pieces.
Sushi rice, spicy tuna, guacamole, jalapeno in side crispy taco skin. 4 pieces.
Eel, kani, crunch wrapped by salmon with wasabi tobiko.
Spicy tuna, avocado wrapped with tuna and served with yuzu sauce.
Toast white tuna top with avocado, mango and tobiko with chef special sauce.
Sear tuna wrap spicy tuna with asparagus and mango inside, top with fresh guacamole.
Served spicy.
Served spicy.
Lobster salad, kani, mango, wrapped with salmon.
Sliced octopus in vinegar sauce.
Seared salmon in ginger ponzu sauce.
Seared tuna in ginger ponzu sauce.
Served spicy with jalapeno and black caviar in citrus yuzu sauce.
Served spicy. Chopped salmon topped with caviar and quail egg.
Chopped tuna topped with caviar and quail egg.
3 pieces. Salmon, avocado, kani, mango and masago in sweet sauce.
Shrimp, scallop, squid and crab meat.
Served spicy. Thai style hot and spicy soup with shrimp, pepper, mushroom, carrot, onion and baby corn.
Served with mango, crabmeat, mayonnaise and cucumber.
Served spicy.
Broiled salmon skin with seaweed salad and cucumber.
Served with marinated toko, seaweed salad and kani.
come with ginger dressing on side
Seaweed salad,fresh salmon sashimi with spicy mayo caviar.
Served hot and spicy. Malaysian mee goreng. Malaysian-style stir-fried egg noodles in an authentic mild sauce with pan fried eggs, bean sprouts.
Made in soup or stir-fried.
Made in soup or stir-fried.
Served with Shrimp, boiled egg, fish cake, bean sprout in Malaysian style curry coconut milk.
Thai style hot and spicy soup with shrimp, pepper, mushroom, carrot, onion and baby corn with ramen base.
Served hot and spicy.
Stir fried thin rice flat noodles with bean sprout, egg and ground peanut.
Served hot and spicy. Stir fried flat rice noodles with egg, onion, pepper and bean sprout with spicy basil sauce.
Stir fried curry paste rice noodle with beansprout and egg. Hot and spicy
Served basil and basil sauce,hot and spicy.
Diced fresh pineapple, shrimp, crab meat
Stir-fried with Malaysia spicy belacan sauce.
Diced fresh mango with shrimp, crab meat
Served spicy.
Served spicy.
Served with crabmeat, avocado and cucumber.
Smoked salmon, cream cheese and cucumber.
Salmon, avocado and cucumber.
Shrimp, lettuce, mayo and cucumber.
Shrimp, egg, cucumber, avocado and tobiko.
Pickle, crab meat, egg, cucumber and tobiko.
Cooked salmon, tempura flakes, mayo and tobiko.
Salmon skin, eel, cucumber and egg.
Served spicy.
Served spicy.
Asparagus, avocado and cucumber roll.
2 kani tempura, avocado and cucumber inside the roll, top with spicy kani wrap with soy paper.
8 pieces. Spicy salmon, lettuces, mango topped with white tuna and salmon with spicy mayo and eel sauce.
8 pieces. Eel, avocado, cucumber topped with spicy kani crunch, red tobiko in spicy mayo eel sauce.
Spicy salmon and cucumber inside, top with spicy tuna and avocado.
8 pieces. Spicy yellowtail, avocado,cucumber topped with seaweed salad, kani and special sauce.
Spicy crunchy salmon and mango inside, wrap with pink soy paper, top with toast salmon and seaweed.
Spicy shrimp mango, cucumber, topped with mango and avocado (5 pieces).
8 pieces. Fried soft shell crab, cucumber inside with kani and crunch on top.
Served spicy. 8 pieces. Salmon, avocado, cucumber, topped with spicy salmon and scallion on top.
8 pieces. Salmon, kani, avocado and mayo with salmon, avocado and ikura on top.
Served spicy. 8 pieces. Spicy yellowtail, asparagus, topped with white tuna, jalapeno and tobiko and special sauce.
8 pieces. Salmon, cucumber topped with avocado and cucumber flake.
Served spicy. 8 pieces. Spicy tuna, avocado, topped with eel and smoked salmon.
6 pieces. Deep fried smoked salmon, eel, cream cheese with special sauce.
5 pieces. Kani, shrimp, crunch, cream cheese and eel on the top.
8 pieces. Fried soft shell crab, cucumber, mayo, tobiko inside and eel with black tobiko and sweet sauce on top.
6 pieces. White fish, smoked salmon, avocado, cream cheese and crab meat deep fried with sweet sauce.
6 pieces. Tamago, eel, smoked salmon wrapped with cucumber.
Served spicy. 8 pieces. Spicy kani, avocado, topped with shrimp and eel.
8 pieces. Spicy tuna, crunch, avocado inside with squid and eel on top with special sauce.
Served spicy. 8 pieces. Spicy yellowtail, avocado, crunch, topped with lobster salad, jalapeno and red tobiko.
Eel avocado and squid inside the roll, top with spicy crunchy scallop, wrap with soy paper. Finish with toast mayo on top. 5 pieces.
8 pieces. 2 shrimp tempura, seaweed salad, cucumber, topped with lobster salad and cheese.
Served spicy. 8 pieces. Spicy yellowtail, avocado topped with yellowtail, tuna, black tobiko and wasabi mayo.
8 pieces. Tuna, salmon, yellowtail, avocado and cucumber, topped with, topped with color tobiko.
Spicy crunchy yellowtail and avocado inside the roll, top with toast white tuna and toast mayo.
5 pieces. Tuna, avocado inside, white tuna and black tobiko with special sauce on the top.
Served spicy. 8 pieces. Spicy shrimp, lettuce, cucumber, topped with spicy kani and flakes.
6 pieces. Deep fried spicy tuna, seaweed salad, cucumber and avocado.
5 pieces. Kani salad inside, kani, avocado and spicy sauce on the top.
8 pieces. Shrimp tempura, avocado, tobiko, mango, and lettuce wrapped with soy paper and special sauce.
Served spicy. 8 pieces. Spicy tuna, smoked salmon, flake, topped with avocado and sweet sauce on top.
2 shrimp tempura , mango and cucumber inside the roll, top with grill scallop and avocado, finish touch with mango salsa sauce, wrap with soy paper.
6 pieces. Tuna, salmon, white fish, avocado, tomago and crab meat wrapped in cucumber.
Eel avocado and kani inside the roll, top with baked cheese and eel sauce (5 pieces).
8 pieces. Salmon eel, cream cheese, topped with tempura bakes.
6 pieces. Deep fried white fish, avocado, tobiko and spicy mayo.
8 pieces. Crab meat, cucumber topped with tuna, salmon, white fish, avocado and tobiko.
5 pieces. Shrimp tempura, lettuce, seaweed salad, spicy mayo with lobster meat and tobiko on the top.
Served spicy. 8 pieces. Fried soft shell, avocado stopped with spicy tuna and cheese.
2 shrimp tempura, mango and lobster salad inside, top with avocado and wrap with soy paper.
Served spicy. 5 pieces. Spicy tuna crunch inside, white tuna and white tuna with red tobiko on top.
8 pieces. Tuna, salmon, yellowtail, seaweed salad wrapped by soy paper with special sauce.
Served spicy. 8 pieces. Tuna, avocado, topped with spicy tuna and salmon.
Spicy yellowtail and cucumber inside the roll, Top with salmon and tuna, wrap with soy paper with special spicy mayo.
8 pieces. Salmon, avocado, crab meat, topped with mango and special sauce.
5 pieces. Shrimp tempura, cheese, avocado topped with eel, avocado and eel sauce.
Eel, cucumber, topped with avocado and tobiko.
2 Coconut Shrimp and Avocado inside the roll, top with shrimp. final touch with grill coconut flake and eel sauce and special sweet spicy mayo.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Shrimp, scallop and salmon. Served with miso soup or salad and rice.
Deep fried mix vegetable served with miso soup or salad and rice.
6 pieces chicken stick and mix vegetable served with miso soup or salad and rice.
6 pieces shrimp stick and mix vegetable served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with miso soup or salad and rice.
Served with sweet chili sauce on the side.
Served hot and spicy. Chicken, onion, carrot, pepper, bamboo shoots, string bean and zucchini.
Served hot and spicy. Chicken, onion, carrot, pepper, bamboo shoots, string bean and zucchini.
Served spicy.
Served hot and spicy.
Served hot and spicy.
Served hot and spicy.
Served hot and spicy. Chicken, onion, carrot, pepper, baby corn and mushrooms.
Served hot and spicy.
Served hot and spicy.
Served hot and spicy. Jumbo shrimp, scallop, crab meat and mixed vegetables with fresh basil spicy sauce.
Served hot and spicy.
Served hot and spicy.
Served hot and spicy.
Served hot and spicy.
Served hot and spicy.
Served hot and spicy.
Served hot and spicy.
Salmon, mango, seaweed salad, cucumber, pink pickle, fried onion, nori, bonito flake, sushi rice and with ginger miso ponzu sauce.
Ahi tuna, kani, corn, edamame, red pickle, purple onion, nori and seasoning sushi rice with sweet sake bonito flake mix with special spicy tabasco mayo sauce.
Ahi tuna, salmon, avocado, corn, cucumber, jalapeno, fried onion, nori, with sushi rice seasoning with ebi furikake and special wasabi yuzu ponzu sauce.
Grill Thai lemongrass chicken, seaweed salad, fried onion, hard boil egg with seasoning bonito flake rice and special sweet and spicy sauce.
Rock Shrimp , seaweed salad, hard boil egg, with seasoning bonito rice in special spicy mayo.
Deep fried white fish in Japanese katsu style, seaweed salad, hard boil egg with seasoning bonito flake rice in special curry sauce.
Made with black pepper.
Fried shrimp sauteed with onion and pepper in salt and pepper.
Sliced beef and scallops, string bean, baby corn, straw mushroom and broccoli in brown sauce.
Boneless.
4 pieces salmon sushi, 3 pieces salmon sashimi and 1 spicy crunchy salmon roll.
4 pieces tuna sushi, 3 pieces tuna sashimi and 1 spicy crunchy tuna roll.
Served with miso soup or salad and rice.
10 pieces of sushi and 1 roll eel avocado. Served with miso soup or salad.
20 pieces of sashimi. Served with miso soup or salad.
5 pieces of sushi, 12 pieces of sashimi and 1 California roll. Served with miso soup or salad.
12 pieces of sashimi our sushi rice. Served with miso soup or salad.
12 pieces of sushi, 18 pieces of sashimi, 1 shrimp tempura roll and and 1 dragon roll. Served with miso soup or salad.
Crab stick.
Served spicy.
Served spicy.
Served spicy.
Served spicy.
Fior di latte gelato with rich coffee and pure cocoa swirl.
Custard gelato swirled with chocolate and pistachio gelato topped with praline pistachios.
Hazelnuts semifreddo ice cream with a liquid chocolate core, coated with praline hazelnuts and crushed meringue.
Green tea, red bean and vanilla.
Green tea, mango, strawberry or vanilla. 1 order 2 balls.
Last updated October 30, 2020