Fabbrica Restaurant

Grilled shrimp, frisee and piquillo pepper pesto.

Creamy mozzarella cheese, heirloom cherry tomatoes and focaccia bread.

Tuna, avocado and cucumbers.

Beef meatballs, tomato sauce and Parmigiano fondue.

Fresh bufala mozzarella cheese and prosciutto di parma.

Mixed greens, fresh pear, fresh strawberries, Gorgonzola cheese, walnuts and balsamic dressing.

Charred octopus, celery, cherry tomatoes, black olives, pickled red onion and basil puree.

Arugula, cherry tomatoes, shaved Parmigiano cheese and lemon dressing.

Fresh watermelon, feta cheese, ricotta cheese, mint and toasted pumpkin seeds.

Black tuscan kale, fresh green apple, carrots, goat cheese, pistachio nuts and citrus dressing.

Chef's selection of imported cured meats and artisanal cheeses.

Chef's selection of imported cured meats.

Chef's selection of imported artisanal cheeses.

Clams, parsley, calabrian chili flakes and white wine sauce.

House meat ragu.

Hand rolled spaghetti, lemon zest, nutmeg, pistachio nuts and cream.

Basil pesto, pine nuts and fresh ricotta cheese on top.

Homemade spaghetti, cherry tomatoes, basil and tomato sauce.

Squid ink tagliolini pasta, calamari, cherry tomatoes and arugula.

Egg yolk, pancetta, black pepper and Pecorino cheese.

Sweet Italian sausage, green peas, Parmigiano cheese and cream.

Mushrooms, black kale, bechamel, mozzarella cheese and fontina cheese.

Baked penne pasta, bolognese sauce, mozzarella fondue, beef meatballs and Parmigiano cheese.

Spinach and ricotta cheese dumplings, butter and sage sauce.

Grilled grass fed prime rib eye steak, Gorgonzola cheese, mashed potatoes and salsa verde.

Pan seared salmon fillet, roasted potatoes and gain mustard sauce.

Fried chicken cutlet, arugula salad and shaved Parmigiano cheese.

Beef burger, fontina cheese, arugula, caramelized onions, fresh tomatoes and aioli sauce. Served with fries. Bacon may be added for an additional charge.

Sea salt.

Patate fritte.

Sauteed black kale, garlic and chili flakes.

Oven roasted potatoes.

Caramelized sugar and fresh fruit.

Cookie crust and mixed berry sauce.

Fried mini donuts and Nutella cream.

Lady fingers, mascarpone cheese and coffee.

Demi cuit chocolate souffle and fresh strawberries.

Black kale, green apple, carrots, goat cheese, pistacchio nuts, citrus dressing.

Arugula, cherry tomatoes, shaved parmigiano, lemon dressing.

Mixed greens, fresh pear, gorgonzola cheese, walnuts, balsamic dressing.

Tomato sauce, fior di latte mozzarella, basil, EVOO.

Tomato sauce, fior di latte mozzarella, pepperoni, chili flakes.

Fior di latte mozzarella, fontina, gorgonzola, parmigiano.

A tomato sauce, fior di latte mozzarella, artichokes, mushrooms, ham, olives.

Fior di latte mozzarella, fontina, truffle, speck.

Tomato sauce, fresh burrata cheese, nduja spreadble spicy sausage, black olives, garlic confit.

Tomato, fior di latte mozzarella, arugula, prosciutto di parma, shaved parmigiano.

Pizza dought stuffed with fior di latte mozzarella, tomato sauce, fresh ricotta cheese, ham.

Sea salt.

Sautéed kale, garlic, Calabrian chili.

Pancetta, spicy maple syrup, candied walnuts.

Chef's selection of imported artisanal cheeses.

Chef's selection of imported cured meats.

Chef's selection of imported cured meats and artisanal cheeses.

Charred octopus, celery, cherry tomatoes, black olives, pickled red onion, basil puree.

Fried calamari, lemon, paprika, aioli sauce.

Creamy mozzarella, romesco sauce, roasted red pepper, frisee, focaccia bread.

Beef meatballs, tomato sauce, parmigiano fondue.

Avocado, tuna, tomatoes, pickled onions, lemon juice, tortillas chips.

Tomato soup, grilled cheese sandwich, basil olive oil.

Grilled shrimp, charred scallion, piquillo pepper pesto.

Manila clams, parsley, Calabrian chili, white wine.

Mushroom, bechamel, fontina cheese, black kale.

House meat ragu, shaved parmigiano.

Hand rolled spaghetti, lemon zest, nutmeg, Sicilian pistacchio nuts, cream.

Monkfish ragu, lemon butter.

Homemade spaghetti, cherry tomatoes, basil, tomato sauce, parmigiano.

Egg yolk, pancetta, black pepper, pecorino cheese.

Grilled grass fed prime rib, roasted fingerling potatoes, brussel sprouts.

Fried chicken cutlet, arugula salad, shaved parmigiano.

Grilled, whole Mediterranean sea bass, fennel, orange and olives salad, salsa verde.

Fontina cheese, arugula, caramelized onion, tomato, spicy aioli sauce.

Fontina cheese, arugula, caramelized onion, tomato, spicy aioli sauce.

Demi cuit chocolate souffle, vanilla ice cream, fresh strawberry.

Cookie crust, mixed berry sauce.

Caramelized sugar, vanilla ice cream, fresh strawberries.

Fried mini donuts, nutella cream.

Lady fingers, mascarpone cheese, espresso coffee.