Gaw Gai

Your choice of shrimp, chicken or veggie & tofu. Fresh mushroom & lime leaf in spicy & sour lemongrass broth. Spicy.

Chicken wonton with Chinese broccoli in a chicken broth.

Your choice of shrimp, chicken or veggie & tofu with galangal, fresh mushroom, & lime leaf in a coconut broth.

Green salad, tofu, carrot, tomatoes, and cucumber. With peanut dressing.

Spicy minced chicken salad with glass noodle, mint, scallion and shallot. Tossed in a spicy lime juice. Spicy.

Crunchy vegetarian duck salad with pineapple, scallion, mint, cucumber, and tomato. Tossed in spicy tamarind vinaigrette. Spicy.

"Som Tam" - Green papaya with string bean, tomatoes, & crushed peanuts in a chili lime vinaigrette. Spicy.

"Nam Tok" - Grilled marinated beef with scallion, mint, tomatoes, & cucumber. Tossed in a spicy lemongrass vinaigrette. Spicy.

8 small pieces of deep-fried tofu. Served with nutty plum sauce.

Indian flatbread, served with potato, carrot in peanut Massaman dipping. Spicy.

4 pieces of steamed veggie dumpling. Served with soy garlic dipping.

2 pieces of Thai pastry stuffed with ground chicken, potato, onion, and curry powder.

4 skewers of grilled marinated chicken. Served with peanut sauce.

Served with Thai sweet chili sauce.

Served with plum sauce. Note: call store for delivery. Please place your order at least 2 hours in advance.

Served with soy garlic dipping. Note: call store for delivery. Please place your order at least 2 hours in advance.

Note: call store for delivery. Please place your order at least 2 hours in advance.

Served with peanut sauce. Note: call store for delivery. Please place your order at least 2 hours in advance.

3 pieces of a crispy veggie roll filled with glass noodles, carrot, shiitake mushroom, taro, and cabbage. Served with plum sauce.

6 pieces of crispy vegetarian cake. Served with black soy dipping.

4 pieces of steamed chicken & shrimp dumpling. Served with soy garlic dipping.

6 pieces of deep-fried chicken wonton. Served with plum sauce.

4 skewers of grilled marinated pork. Served with sweet chili sauce.

Served with nutty plum sauce. Note: call store for delivery. Please place your order at least 2 hours in advance.

Served with black soy dipping. Note: call store for delivery. Please place your order at least 2 hours in advance.

Served with soy garlic dipping. Note: call store for delivery. Please place your order at least 2 hours in advance.

Served with plum sauce. Note: call store for delivery. Please place your order at least 2 hours in advance.

Served with sweet chili sauce. Note: call store for delivery. Please place your order at least 2 hours in advance.

Rice or glass noodles with brown tofu, chopped peanuts, and egg.

Flat noodles, onions, bell peppers, tomatoes, & chili basil paste. Spicy.

Steamed egg noodle and broccoli, with grilled marinated pork.

Flat noodles, with chopped marinated beef, green leaves, onion and sun-dried tomatoes, in rich curry powder gravy.

Rice noodle, basil, eggplant, bamboo shoot, carrot, in spicy green curry. Spicy.

Glass noodle in spicy lemongrass broth with broccoli and mushroom. Spicy.

Flat noodles, black sweet soy sauce, Chinese broccoli, and egg.

Steamed egg noodle and Chinese broccoli, with steamed chopped chicken.

Sautéed flat rice noodles, broccoli, & carrots in a spicy peanut curry. Spicy.

Gently spiced noodle soup, Chinese Broccoli, Goji berry, and scallions.

With flat egg noodle in a spicy coconut curry. Spicy.

With flat noodles, fresh mushrooms, Chinese broccoli and tofu in a spicy tomato broth. Spicy.

With Chinese broccoli, green peas, onion, tomatoes, and egg.

With yellow curry powder, cashews, onion, scallion, and egg.

With chili garlic basil sauce, onion, scallion, and egg.

With Shrimp and chicken, ginger and chopped scallion.

With mixed veggies and tofu in soybean sauce. Served with jasmine rice.

With fresh ginger, mushroom, bell pepper, celery, scallion, baby corn and carrot. Served with jasmine rice.

With cashew, onion, scallions, bell pepper, carrot, celery, baby corn, and dried chili. Spicy. Served with jasmine rice.

With steamed broccoli, carrot and string bean in rich peanut sauce. Served with jasmine rice.

With bell peppers, basil and onion in chili basil sauce. Spicy. Served with jasmine rice.

With spicy herbal chili paste with string bean and chopped lime leaves. Spicy. Served with jasmine rice.

With eggplant, basil, bamboo shoot, string bean, carrot, and bell pepper in coconut curry. Spicy. Served with jasmine rice.

With pineapple, tomatoes, green pea, carrot, & bell pepper. Spicy. Served with jasmine rice.

With potato, peanut, carrot, & onion. Spicy. Served with jasmine rice.

With bamboo shoot, basil, string bean and bell pepper. Spicy. Served with jasmine rice.

With bell pepper, string bean, & chopped lime leaf in rich coconut curry. Spicy. Served with jasmine rice.

Broccoli & Chinese broccoli with a chili garlic brown sauce. Spicy. Served with jasmine rice.

Sautéed cauliflower, snow pea, and mushroom. With spicy green tomato salsa on the side. Spicy. Served with jasmine rice.

With ginger soy sauce or green curry sauce - spicy. Served with jasmine rice.

With eggplant, basil, garlic brown sauce. Served with jasmine rice.

With pineapple sauce or Panang curry sauce - spicy. Served with jasmine rice.

With spicy Thai herbs & fresh pepper. Spicy. Served with jasmine rice.

Winter only.

With fresh mushroom, lime leaf in spicy and sour lemongrass broth.

With galangal, fresh mushroom, and lime leaf in a coconut broth.

Chicken wonton with Chinese broccoli and in a chicken broth.

Served with Shrimp and Calamari in rich, spicy & sour lemongrass broth.

Green salad, tofu, carrot, tomatoes, and cucumber with peanut dressing.

Som tam green papaya with tomatoes, string bean, and crushed peanut. Tossed in a chili lime vinaigrette.

Glass noodle, mint, scallion, and shallot. Tossed in a spicy lime juice.

Nam tok grilled marinated beef with scallion, tomatoes, cucumber, and mint. Tossed in spicy lemongrass vinaigrette.

With tomatoes, pineapple, scallion, cucumber, and mint. Tossed in spicy tamarind vinaigrette.

Eight small pieces of deep fried tofu. Served with nutty plum sauce.

Three veggie roll filled with glass noodles, taro, shitake mushroom, carrot, and cabbage. Served with plum sauce.

Indian flat bread, potato, and carrot in peanut massaman dipping.

Six pieces of crispy vegetarian cake. Served with spicy black soy dipping.

Four pieces of steamed veggie dumpling. Served with soy garlic dipping.

Four pieces of steamed chicken and shrimp dumpling. Served with soy garlic dipping.

Two pieces of Thai pastry stuffed with ground chicken, potato, onion, and curry powder.

Five pieces of deep fried chicken wonton. Served with plum sauce.

Four skewers of grilled marinated chicken. Served with peanut sauce.

Four skewers of grilled marinated pork. Served with sweet chili sauce.

Served with Thai sweet chili sauce.

4 fried wonton stuffed with crab meat and cream cheese. Served with sweet chili sauce.

Rice or glass noodles, brown tofu, chopped peanuts, and egg.

Flat rice noodles in black sweet soy sauce with chinese broccoli and egg.

Flat rice noodles with onions, bell peppers, tomatoes, and chili basil paste.

Steamed egg noodle, Chinese broccoli, and with steamed chopped chicken.

Steamed egg noodle, broccoli, and with grilled marinated pork.

Sauteed flat rice noodles, broccoli, and carrot in a spicy peanut curry.

Flat noodles, with chopped marinated beef, green leaves, onion, sundried tomatoes, and in rich curry powder gravy.

Rice noodle, basil, eggplant, bamboo shoot, carrot, and in spicy green curry.

With onions, bell pepper, tomatoes, and chili basil paste.

With Chinese broccoli, green peas, onion, tomatoes, and egg.

With chili garlic basil sauce, onion, scallion, and egg.

With yellow curry powder, cashews, onion, scallion, and egg.

With Sriracha basil paste, baby corn, raisin, onions, bell and egg.

Mixed veggies and tofu in soy bean sauce. Served with jasmine white rice.

With steamed broccoli, carrot, and string bean in rich peanut sauce. Served with jasmine white rice.

With fresh ginger, mushroom, bell pepper, celery, scallion, baby corn, and carrot. Served with jasmine white rice.

With bell peppers, basil, and onion in chili basil sauce. Served with jasmine white rice.

With cashew, onion, scallions, bell pepper, carrot, celery, baby corn, and dried chili. Served with jasmine white rice.

With spicy herbal chili paste with string bean and chopped lime leave. Served with jasmine white rice.

With eggplant, basil, bamboo shoot, string bean, carrot, bell pepper, and in coconut curry. Served with jasmine white rice.

With bamboo shoot, basil, string bean, bell pepper, and in red coconut curry. Served with jasmine white rice.

With pineapple, tomatoes, green pea, carrot, and bell pepper. Served with jasmine white rice.

With bell pepper, string bean, chopped lime leaf, and in Panang coconut curry. Served with jasmine white rice.

With potato, peanut, carrot, onion, and in massaman coconut curry. Served with jasmine white rice.

Broccoli, Chinese broccoli, and tofu with chili garlic sauce. Served with jasmine white rice.

With eggplant, basil, and garlic brown sauce. Served with jasmine white rice.

Sauteed cauliflower, snow pea, and mushroom. With spicy green tomato salsa on the side. Served with jasmine white rice.

With pineapple sauce or panang curry sauce. Served with jasmine white rice.

With ginger soy sauce or green curry sauce. Served with jasmine white rice.

With spicy Thai herbs and fresh pepper. Served with jasmine white rice.

Coca-Cola Soda

Diet Cola

Lemon Lime Soda