Geppetto's Cucina

Burrata with beefsteak tomatoes and basil.

Braised artichoke in extra virgen oil, garlic and mint.

Grilled octopus with gigante beans, celery, olives and tomatoes.

Beef and veal meatballs with tomato sauce.

Pacific ocean shrimp with garlic, olive oil, parsley and paprika.

Polenta with oyster mushrooms and taleggio cheese.

Radicchio, endive and arugula salad with shaved parmigiano.

Romaine lettuce, anchovies, egg yolk and parmigiano.

Baby spinach with beets, caramelized walnuts and gorgonzola cheese.

Housemade fettuccine with tomato, basil and parmigiano

Sardinian pasta with housemade berkshire pork sausage, tomato and pecorino romano.

Short tubular pasta with housemade berkshire pork sausages, broccoli and parmigiano.

Lasagna with bolognese sauce, bechamel and parmigiano.

Penne with tomato, garlic, parsley and hot calabrian chili peppers.

Penne with vodka in tomato and cream sauce.

Penne with scottish smoked salmon, green peas and cream sauce.

Housemate fettuccine with vegetables, olive oil and garlic.

Housemade tagliatelle with bolognese sauce.

Housemade linguine with shrimp, cherry tomatoes and calabrian chili peppers

Chicken cutlet parmigiana with one choice of side.

Sicilian Pistachio Crusted Roasted Rack of Lamb in Red Wine Sauce with Cauliflower. *Consuming Raw or Undercooked Meats, Poultry, Seafood. Shellfish, or Eggs May Increase Your Risk of Borne Illness ~We Only Use Meat of Humanely Raised Animals