Gopchang Story

House special seasoned beef tartare.

House-made large intestine sausage.

Stir-fried small intestine with garlic, potato, and cheese on top.

Stir-fried glass noodles with beef and vegetables.

Scallion pancake with seafood and chili pepper.

Garlic chive and pepper pancake with garlic chive and chili pepper.

Pancake with beef brisket.

Buckwheat noodles in cold broth.

Buckwheat noodles with house special spicy sauce.

Large intestines over rice with our secret sauce.

Spicy stir-fried calamary over rice.

Stir-fried brisket over rice.

House special sauce with tripe and small intestines.

House special sauce with small intestines.

House special sauce with tripe.

House special sauce with vegetables.

Grilled small, large, entrails intestines. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Grilled beef small intestines. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Grilled beef large intestines. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Grilled beef entrails. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Grilled beef seasoned tripe. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Grilled seasoned large intestines. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Grilled seasoned small, large, entrails intestines. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Stir-fried small intestines with vegetables. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Grilled cube steak. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Grilled boneless short-ribs. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Marinated beef with house special seasoning. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Grilled pork belly. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Grilled pork belly. “Gui” refers to the popular method in Korean cuisine of grilling meat, typically beef, pork, or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself.

Ox intestines, tripe, beef, and vegetables. Comes with two rices.

Octopus, ox intestines, tripe, beef, and vegetables. Comes with two rices.

Octopus, ox intestines, tripe, beef, shrimp and vegetables. Comes with two rices.

Large intestine, beef brisket and vegetables. Comes with two rices.

Beef brisket and vegetables. Comes with two rices.

Kimchi stew with pork, tofu, and vegetables. Comes with a rice.

Soybean paste stew with tofu, vegetables with seafood. Comes with a rice.

Soft tofu stew with seafood. Comes with a rice.

Soft tofu stew with small intestine. Comes with a rice.

Long simmered bone stew with tripe, brisket, and rice.

Intestines stew with vegetables in a stone pot. Comes with a rice.

Tripe and intestines stew with vegetables in a stone pot. Comes with a rice.

Long simmered short rib stew with vegetables and noodles in a stone pot. Comes with a rice.

One assorted intestines, one tripe & intestines soup, one seafood pancake.

Bowl of rice.