Hooters - Fresh Meadows (190th St & Horace Harding Expy)

Breaded wings with your choice of sauce and dressing. 137 cal./wing, sauce adds 0-38 cal./wing ranch or bleu cheese add 204/256 cal.

Chicken battered and breaded with your choice of sauce. 62 cal./wing, sauce adds 0-38 cal./wing ranch or bleu cheese add 204/256 cal.

Non breaded wings with your choice of sauce. 93 cal./wing, sauce adds 0-38 cal./wing ranch or bleu cheese add 204/256 cal.

225-985 cal.

Grilled mini burgers topped with American cheese, mustard, and a pickle with curly fries. 1300 cal.

Crispy curly potato goodness fried to perfection and tossed with our own special seasoning. 640 cal.

Mix and match, two burger and two buffalo chicken sliders served with curly fries. 1150 cal., sauce adds 0-190 cal.

Crab legs served with suspended butter and lemon. I lb, 520 cal.

1070 cal.

Naked wings tossed in daytona sauce and grilled until caramelized. 108 cal./wing, ranch or bleu cheese add 204/256 cal.

Breaded wings with your choice of sauce and dressing. 137 cal./wing, sauce adds 0-38 cal./wing ranch or bleu cheese add 204/256 cal.

Non breaded wings with your choice of sauce. 93 cal./wing, sauce adds 0-38 cal./wing ranch or bleu cheese add 204/256 cal.

Chicken battered and breaded with your choice of sauce. 62 cal./wing, sauce adds 0-38 cal./wing ranch or bleu cheese add 204/256 cal.

Naked wings tossed in daytona sauce and grilled until caramelized. 108 cal./wing, ranch or bleu cheese add 204/256 cal.

Spring mixed greens with diced tomatoes, cucumbers, cheddar, and monterey cheese croutons and your choice of dressing topped with grilled or fried chicken strips. Grilled 610 cal., fried 639 cal., dressing adds 40-480 cal.

Spring mixed greens with diced tomatoes, cucumbers, cheddar, and monterey cheese croutons and your choice of dressing. 320 cal., dressing adds 40-480 cal.

Spring mix greens stacked with breaded chicken tossed in your favorite wing sauce. Topped with diced tomatoes, bleu cheese crumbles, onions, and cilantro and your choice of bleu cheese or ranch dressing. Technically, it’s still a salad. Grilled 425 cal., fried 929 cal., sauce adds 0-380 cal., dressing adds 40-480 cal.

160 cal., dressing adds 40-480 cal.

Fried mozzarella cheese with marinara sauce. 620 cal.

Boneless chicken breaded and tossed with your choice of sauce and dressing. 540 cal, sauce adds 0-380 cal.

Lightly breaded sliced pickles served with our tangy dipping sauce. 1160 cal.

Grilled mini burgers topped with American cheese, mustard, and a pickle with curly fries. 1300 cal.

Tater tots covered in bacon, nacho cheese, sour cream, and green onions. 1310 cal.

Buffalo chicken tossed with your choice of wing sauce, topped with pickles and curly fries. 1000 cal., sauce adds 0-380 cal.

Hand-breaded shrimp tossed in your favorite wing sauce. Tender inside, crispy outside. 34 cal./shrimp, sauce adds 0-380 cal.

Hand-breaded shrimp tossed in your favorite wing sauce. Tender inside, crispy outside. 34 cal./shrimp, sauce adds 0-380 cal.

Mix and match, two burger and two buffalo chicken sliders served with curly fries. 1150 cal., sauce adds 0-190 cal.

Tortilla chips layered with cheese, chili topped with shredded lettuce, pico de gallo, fresh jalapenos, sour cream, and a chipotle sauce. 1360 cal.

Shredded chicken mixed in with a variety of cheese served with ranch or blue cheese dressing served with spiced tortilla chips. 1140 cal., lite ranch or bleu cheese add 204/256 cal.

840 cal.

A creamy blend of cheese infused with stout beer and served with salted Bavarian pretzels. 1100 cal.

Served with pico de gallo and sour cream. 253 cal./slice, four slices.

Buffalo chicken with your choice of wing sauce and ranch or bleu cheese. 323 cal./slice, four slices, sauce adds 0-380 cal., lite ranch or bleu cheese add 204/256 cal.

Grilled tortilla filled with tender grilled chicken, cheddar, and monterrey jacks cheese served with pico de gallo. 380 cal./slice, four slices.

Grilled tortilla filled with seasoned strips of steak, cheddar and monterrey jacks cheese served with pico. 348 cal./slice, four slices.

Tortilla chips layered with cheese, grilled chicken topped with shredded lettuce, pico de gallo, fresh jalapenos, sour cream, and a chipotle sauce. 1585 cal.

Breaded onion rings served with your choice of two sauces. 1400 cal.

860 cal.

640 cal.

Topped with cheese and onions. 500 cal., add 115 cal.

Blackened mahi served with sliced tomato, coleslaw, and remoulade on a toasted hoagie bun. 1101 cal.

Chicken strips tossed with your choice of wing sauce, topped with cheddar and provolone cheese served on toasted Texas toast. 1241 cal., sauce adds 0-380 cal.

Everything you love about our wings, but in a sandwich. Hand-breaded chicken breast tossed in your favorite wing sauce, topped with lettuce and tomato and served on a toasted brioche bun. Grilled 911 cal., fried 1021 cal., sauce adds 0-380 cal.

Grilled chicken breast with sautéed onions, green peppers and mushrooms topped with provolone cheese served on a toasted brioche bun. 1121 cal.

Shaved steak sautéed with onions, peppers, and mushrooms topped with provolone cheese served on a toasted hoagie bun. 1241 cal.

Sliced chicken sautéed with onions, peppers, and mushrooms topped with provolone cheese served on a toasted hoagie bun. 1321 cal.

Tempura battered cod served on soft tortillas with cilantro, pico de gallo, cabbage, and house spicy sauce. 850 cal.

Grilled cod served on soft tortillas with cilantro, pico de gallo, cabbage, and house spicy sauce. 890 cal.

Shaved steak sautéed with daytona sauce, served with nacho cheese, pico de gallo, and sliced jalapenos on top of a toasted hoagie bun. 990 cal.

Grilled blackened shrimp served on soft tortillas with cilantro, pico de gallo, cabbage, and house spicy sauce. 670 cal.

Grilled or fried chicken tossed with your choice of wing sauce. Topped with cabbage, pico de gallo and sour cream on a soft tortilla and your choice of bleu cheese or ranch dressing. Grilled 408 cal., fried 580 cal., sauce adds 0-380 cal., lite ranch or bleu cheese 306/384 cal.

Blackend mahi grilled to perfection. Served on warm tortillas with cilantro, pico de gallo, fresh cabbage, and a special sauce. 1001 cal.

Grilled chicken with lettuce and tomato served on a toasted brioche bun. 680 cal.

Grilled 8 oz. burger with daytona beach sauce, caramelized onions, bacon, and cheddar cheese served on Texas toast. 1490 cal.

Grilled 8 oz. burger served with bbq sauce, cheddar cheese, bacon, and onion rings on a toasted brioche bun. 1330 cal.

Two 1/2 pound patties served on a toasted brioche bun, topped with lettuce, tomato, onions, and your choice of cheese. 1690-1910 cal.

225-985 cal.

Delicious meat, made from plants, for meat lovers. 19g Protein, Zero Cholesterol. Served on a grilled brioche bun with your choice of toppings and side.

Crab legs served with suspended butter and lemon. I lb, 520 cal.

Steamed shrimp served with lemon and cocktail sauce. 660 cal.

Steamed shrimp served with lemon and cocktail sauce. 860 cal.

Battered cod served with coleslaw choice of fries and tartar sauce. 1590 cal.

Tempura battered cod served on soft tortillas with pico de gallo, cabbage and house spicy sauce. 850 cal.

Grilled cod served on soft tortillas with pico de gallo, cabbage and house spicy sauce. 890 cal.

Grilled blackened shrimp, served on soft tortillas with pico de gallo, cabbage, and house spicy sauce. 670 cal.

Blackend mahi grilled to perfection. Served on warm tortillas with pico de gallo, fresh cabbage and a special sauce. 1001 cal.

Fried onion rings served with a tangy onion dipping sauce. 296 cal.

Spring mix greens piled with diced tomatoes, crisp cucumbers, cheddar cheese, monterey jack cheese and croutons and your choice of salad dressing. 160 cal.

Made fresh daily, creamy Southern style cole slaw with carrots and shredded cabbage. 189 cal.

Crispy curly potato goodness fried to perfection and tossed with our own special seasoning. 640 cal.

A bowl of delicious home-style chili, add your favorites such as cheese, onions, and sour cream. 500 cal.

The chicken wing's best friend. 30 cal.

0-380 cal.

40-480 cal.

Some people say the perfect food, bite size, crispy, crunchy, and delicious tossed with our own seasoning. 957 cal.

Is it a shovel is it a scoop is it a French fry! Yes it is all of these and more- the best way to eat dips is with the perfect dippable fry. 490 cal.

Big dipper fries topped with chili, cheese and chipotle cream sauce. Best ever! 860 cal.

224 cal.

1070 cal.

740 cal.

130 cal.

0 cal.

0 cal.

103 cal.

1 cal.