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A crusty cemita bread with beef milamesse, Mexican quesillo, avocado, refried beans, and caramelized chipotles. Comes with a drink.
A crusty huggie ciabatta bread with chicken milnesse, avocado, refried beans, and pickled jalapenos, lettuce, and tomato.
Mozzarella, basil, plum tomatoes, balsamic vinegar, and olive oil.
Avocado, alfalfa sprouts, plum tomato, baby arugula, and honey mustard spread.
Grilled chicken breast, swiss cheese, tomato, arugula, and avocado on grilled pita bread.
Cajun chicken breast, cilantro, peppers, chiles, and salsa on grilled pita bread.
Baked chicken cutlet, basil, mozzarella, marinara sauce, and sliced tomato.
Mozzarella, plum tomatoes, basil, and provolone with light pesto sauce.
Shredded mix kale, shaved parmesan, grape tomatoes, and whole wheat croutons topped with grilled chicken and dressed with Caesar dressing.
Chopped romaine, arugula, grape tomatoes, red onion and tortilla, mozzarella, chopped avocado, and almonds topped with herbed chicken and dressed with avocado vinaigrette.
Chopped romaine, avocado, fried onions, grape tomatoes, corn, jack, and Cheddar cheese topped with spicy chicken and dressed with honey dijon dressing.
Chopped romaine, quinoa, crushed tortilla, red onions, and cilantro topped with spicy steak and dressed with ancho chipotle dressing.
Shredded kale, hard boiled egg, bacon, corn, avocado, and grape tomatoes topped with herbed chicken and honey dijon dressing.
Includes one green, three basic ingredients, and choice of dressing.
Shredded beef.
Pork, chicken, and beef.
Cajun shrimp tacos, fish tacos shrimp, and crispy fish.
Sauteed mushroom, kale, and poblano chiles topped with ancho avocado salsa, and pico de gallo on a blue corn tortilla.
Roasted tomato, spike broccoli rabe, grilled portabello, roasted cauliflower, roasted garlic with salsa macha, and guacamole on a sope de frijoles.
Baked zucchini, roasted corn, quinoa meat and pickled chickpeas, guacamole, and pico de gallo with chile pasilla salsa on a grilled tofu and blue tortilla.
Crispy avocado, Mexican rice, and vegan chorizo topped with pico de gallo, chipotle, and mango salsa. Served on a black bean tortilla.
Served with guacamole and pico de gallo and sour cream.
Served with guacamole and pico de gallo and sour cream.
Served with guacamole and pico de gallo and sour cream.
Served with guacamole and pico de gallo and sour cream.
Served with guacamole and pico de gallo and sour cream.
Veal or chicken.
Veal or chicken.
Veal or chicken.
Pound.
Pound.
Cheese, raisin, apricot, and raspberry.
Plain, whole wheat, chocolate, and cheese.
Blueberry, guava, pineapple, apple guava, and cheese.
4 oz.
12 oz.
16 oz.
16 oz.
16 oz.
16 oz.
16 oz.
16 oz.
Vanilla and hazelnut.
Vanilla and hazelnut.
Pineapple, mixed berries, banana, and pineapple juice.
Mango, mixed berries, coconut milk, and pineapple juice.
Mixed berries blended with pomegranate juice.
Pineapple, banana, berries, and orange juice.
Green, spinach, banana, cucumber, mint, and squeezed lemon.
Banana, blueberries, almond milk, oats, chia seeds, and honey.
Bananas, orange, skim milk, and ice.
Peaches, bananas, oranges, skim milk, and ice.
Strawberries, raspberries, lemon, skim, milk, and ice.
Strawberries, blueberries, raspberries, orange, skim milk, and ice.
Strawberries, limes, raspberries, orange, skim milk, and ice.
16 oz. Beet, apple, parsley tricolor, and carrots.
16 oz. Kale, cucumber, whole lemon, and granny smith apple.
16 oz. Spinach, pineapple, grapefruit, orange, and mint.
16 oz. Pineapple, grapefruit, orange, and mint.
16 oz. Kale, apple, watermelon, and lemon.
16 oz. Squeezed.
16 oz. Carrot, apple, and ginger.
16 oz. Pear, kale, celery, and parsley.
16 oz. Apple, blueberry, strawberry, kiwi, and lemon.
16 oz. Kale, romaine, cucumber, celery, and spinach.
16 oz. Pineapple, apple, carrot, and lemon.
16 oz.
16 oz.
16 oz.
16 oz.
Two eggs any style served with fries and toast with choice of bacon, pork sausage, or ham.
An omelette with three ingredients of choice of fries and toast, spinach, mushrooms, tomato, broccoli, red onion, peppers, feta cheese, Jack and Cheddarswiss, mozzarella, bacon pork sausage, and turkey bacon.
One egg any style served with choice of bacon, pork sausage, or ham.
Bacon, egg, cheese, ham, sausage, florentine (spinach, mushrooms, feta, egg whites, broccoli, spinach, peppers, and mushrooms), and chorizo with papas (chorizo and jalapeno).
A stack of three fluffy pancakes served with syrup and powder sugar.
One egg with cheese and pork sausage.
Two garlic toasted ciabatta bread with a spread of refried beans malted manchego cheese and pico de gallo with choice of chorizo or poblano peppers, and cream with avocado and Mexican sour cream.
Two baked corn tortilla topped with refried beans, rice, two sunny side up eggs, avocado, pico de gallo, queso fresco, and Mexican sour cream.
Spanish pan sear omelette that consists of eggs, white onions, green peas, roasted tomatoes, and cooked. Served with toast.
Two poached eggs on salsa verde and ancho salsa accompanied with refried beans, queso fresco, and Mexican sour cream.
Slab bacon, steak tomatoes, romaine lettuce, avocado, and one egg over easy.
Your choice of water, skim, almond or soy milk with fruits.
Last updated January 19, 2021