Maiella

Mozzarella, tomato, basil.

Gorgonzola, fontina, mozzarella, goat cheese.

Artichoke, zucchini, eggplant, mushrooms.

Creamy mozzarella, sundried tomato, basil.

Stuffed with robiola, prosciutto, truffle oil.

Tomato sauce, mozzarella, arugula, prosciutto.

Spicy sausage, sopressata, mozzarella, tomato sauce.

Imported Italian bacon, Asiago, braised radicchio, fior di latte mozzarella.

White shrimp, artichoke, roasted grape tomato, mozzarella.

Almond flavored frozen custard topped with zambaglione.

Banana pastry cream, fresh diced strawberries, puff pastry.

Nutella chocolate pizza, hazelnut gelato.

Layers of cream of mascarpone, coffee infused lady's fingers.

Ricotta cream, chocolate chips, crisp cannoli shell.

Chilled sweet cream dessert.

Citrus flavor ricotta cheesecake.

A rich creamy mousse, light & airy with a velvety smooth texture.

Vanilla & chocolate ice cream in a hard chocolate shell.

An assortment of flavors of fresh tasting sorbets.

A rich velvety gelato ask your server for daily selections.

Green tea, earl grey, English breakfast, lemon ginger, peppermint, chamomile.

Air dried top round beef.

Black label parma prosciutto.

Sweet cured pork sausage.

Spicy cured pork sausage.

Sweet cured pork & fennel sausage.

Delicate pork rolls with pistachio nuts from bologna.

Cured hunter pork salami.

Smoked cured prosciutto.

Firm cow's milk cheese.

Cow's milk cheese aged 12 months.

Aged soft cow's milk cheese.

Soft cow's milk cheese.

Semi-soft sheep's milk cheese with truffles.

Semi-hard sheep's milk cheese.

Classic USA sharp, creamy goat cheese.

Home made fresh spaghetti pasta, three meatballs, san Marzano tomato sauce.

Chicken parmigiana.

Veal parmigiana.

Eggplant parmigiana.

Shrimp parmesan.

Carnaroli rice, porcini mushrooms, fresh summer truffles.

Ground sausage, sundried zucchini, pomodoro sauce, hint of pesto.

Pacherri pasta, three meat ragout, fresh fava beans, Parmigiano.

Maine lobster, broccoli rabe, cherry tomato.

Homemade pappardelle, braised lamb ragout, goat cheese.

Squid ink pasta, seared fresh calamari, sweet green peas

Italian pancetta, san marzano tomato, pecorino cheese.

Homemade ricotta gnocchi, fresh summer truffles.

Hand made half moon bufala ricotta ravioli, brown butter sage sauce.

Hand rolled ricotta cavatelli pasta, basil pesto, roasted pine nuts.

Carnaroli rice, Maine lobster, assorted shellfish, garlic white wine tomato sauce.

Stuffed eggplant, spinach, mozzarella.

Stuffed creamy mozzarella, sundried tomato, pine nuts, basil, wrapped in prosciutto.

Beef, pork, veal meatballs, fresh san Marzano tomato sauce.

Tuna carpaccio, mesclun, avocado, olive oil, lemon, ginger dressing.

Jumbo shrimp cocktail.

Grilled octopus, grape tomatoes, chickpeas, black olives, red onions.

Sauteed mussels & clams red & white.

Crispy golden calamari, shrimp, zucchini, tomato sauce.

Thinly sliced filet mignon, filled with prosciutto, arugula, Parmigiano, olive oil, lemon, truffle oil.

Buffalo mozzarella, tomato, basil, olive oil, balsamic vinegar.

Organic green salad, shaved parmesan cheese, balsamic vinaigrette.

Baby spinach salad, caramelized pears, fresh goat cheese, blackcurrant dressing.

Caesar salad, gorgonzola crostone, fresh anchovies.

Imported San Daniele prosciutto, cantaloupe, fresh figs, balsamic vinegar.

Maine lobster salad, frisee, avocado, cherry tomatoes, fennel.

Selection of imported charcuterie: parma prosciutto, mortadella con pistachio, parma cotto, speck, bresaola, cacciatorini, ricotta di bufala, burrata, artichokes, bell peppers.

Oven roasted asparagus, pecorino fondue, mozzarella.

Polenta fries, garlic lemon aioli.

Sauteed summer squash, roasted garlic, parsley.

Oven-roasted and stuffed large button mushrooms.

Crispy potato croquettes, fontina, olive pesto, tomato confit.

Roasted eggplant, three-cheese gratin, crispy bread crumbs.

Broccoli rabe, pepperoncino, spicy sausage, golden raisins.

Truffle mashed potatoes, parmesan gratin.

Oven-roasted green beans wrapped in prosciutto.

Carnaroli rice, porcini, truffle, parmesan basket.

Di martino linguini, maine lobster, spicy grape tomato.

Sardinian gnocchetti, sweet & spicy sausage, sweet peas, Ricotta Salata.

Corn infused ravioli, buffalo ricotta, charred corn, heirloom tomato.

Fresh spaghetti, lobster, shrimp, clams, mussels, tomato.

Goat cheese ravioli, pistachio pesto, parmigiano, basil.

Pecorino romano, butcher black pepper, arugula, tomato, bottarga; pasta is prepared tableside with a cheese wheel.

Gragnano spaghettoni, grilled shrimp, san marzano tomatoes, basil.

Lamb shank ragu, fresh goat cheese, pasta.

Sangiovese wine-infused pasta, parmesan, seasonal truffle; pasta is prepared tableside with a cheese wheel.

Gnocchi di ricotta, cream, seasonal truffle.

Carnaroli rice, shrimp, lemon & arugula.

Prime ribeye cowboy steak, polenta fries, broccoli rabe.

Braised short ribs, creamy polenta, pasta, parmesan.

Lightly breaded veal chop, three kinds of cheese, spaghetti, tomato.

Pan-seared duck breast, glazed pear, cipollini, red wine.

Seared sea scallops, fregola sarda, pepperonata, casteveltrano olives.

Prime ribeye tomahawk steak, potato gratin, grilled asparagus, rainbow carrots

Filet of pork tenderloin, caramelized pear, pancetta brussels sprouts.

Oven-roasted half chicken, butternut squash, polenta fries.

Atlantic salmon, roasted bell pepper puree, asparagus.

Whole or filet mediterranean sea bass, green beans.

Pistachio crusted colorado lamb chop, caponata, polenta tortino.

Almond crusted Dover sole, beurre blanc, orange, roasted potato; prepared tableside.

Lightly breaded chicken breast, three kinds of cheese, spaghetti, tomato.

Mozzarella, basil, tomato.

Fior di latte mozzarella, wild mushrooms, seasonal truffles.

Fresh mozzarella, asiago, gorgonzola, fontina, parmesan.

Fior di latte mozzarella, caramelized onion, bacon, farm egg.

Beef meatballs, mozzarella, parmesan, tomato.

Spicy soppressata, mozzarella, tomato.

Robiola cheese, arugula, truffle oil.

Marinated sea scallops, fava bean, grape tomato, hazelnut, mollica.

Lamb meatballs, pistachio, golden raisins, pecorino fondue.

Romaine, endive, hearts of palm, walnuts, gorgonzola, balsamic.

Eggplant, spinach, mozzarella, tomato.

Grilled octopus, quinoa, capers, chick peas, taggiasca olives.

Burrata, fior di latte & bufalo mozzarella, 25yr old balsamic.

Fresh watermelon, grilled shrimp, feta cheese, lime.

Filet mignon carpaccio, arugula, shaved parmesan, truffle.

Baby spinach, caramelized pear, goat cheese, currants.

Seared sea scallops, brussels sprouts, pecans, Ceasar.

Creamy mozzarella, sundried tomato, prosciutto, fig.

Grilled calamari, herbed bread crumbs.

Salmon tartare, capers, chives, seaweed, avocado, red caviar.

Green Tea, Earl Grey, English Breakfast, Lemon Ginger, Peppermint, Chamomile.

British Columbia.

Long Island.

British Columbia.